By Leen Randell
Updated: Jul 03, 2024
10 Best Herbal Capsules For Jaundice
Herbal capsules for jaundice are a natural remedy that combines various plant-based ingredients to alleviate symptoms associated with this liver disorder.
These capsules help by promoting liver function, reducing bilirubin levels, and improving digestive health. Examples of herbal capsules that aid in jaundice treatment include Milk Thistle and Turmeric, which have antioxidant and anti-inflammatory properties.
By taking these capsules, patients experience improved appetite, reduced fatigue, and a clearer complexion, allowing them to resume their daily activities with greater ease and confidence.
The following article describes in detail the most important capsules for jaundice, including medicinal properties, parts of herbs to use, and recipes for preparations.
- 1. Curcuma longa
- 2. Silybum marianum
- 3. Taraxacum officinale
- 4. Ginkgo biloba
- 5. Berberis vulgaris
- 6. Rumex crispus
- 7. Arctium lappa
- 8. Hypericum perforatum
- 9. Glycyrrhiza glabra
- 10. Asclepias syriaca
- What is the best combination of herbal capsules to use for jaundice?
- What ailments similar to jaundice are treated with herbal capsules?
1. Curcuma longa
Turmeric capsules helps with jaundice because of its potent anti-inflammatory and antioxidant properties.
The active compound curcumin in turmeric capsules has been shown to reduce inflammation and oxidative stress, which can help alleviate symptoms such as yellowing of the skin and eyes, fatigue, and dark urine associated with jaundice.
Additionally, curcumin has been found to improve liver function by enhancing glutathione levels, thereby supporting the body's natural detoxification processes and promoting a healthy recovery from jaundice.
Medicinal Constituents
The list below shows the primary medicinal constituents in Curcuma longa capsules that help with jaundice.
- Curcumin: Curcumin, a polyphenolic compound, helps alleviate jaundice by reducing liver inflammation and promoting the clearance of bilirubin from the body.
- Demethoxycurcumin: DMC, a bioactive compound, has antioxidant and anti-inflammatory properties that help prevent liver damage and improve bilirubin metabolism in individuals with jaundice.
- Bisdemethoxycurcumin: BDMC, another polyphenolic compound, has been shown to inhibit the production of pro-inflammatory enzymes and cytokines, thereby reducing liver inflammation and oxidative stress associated with jaundice.
Parts Used
The list below shows the primary parts of turmeric used to make capsules for jaundice.
- Roots: The roots of Curcuma longa are used because they contain volatile oils and other compounds that have hepatoprotective properties, helping to alleviate symptoms of jaundice.
- Barks: The barks of Curcuma longa are used due to their anti-inflammatory and antioxidant properties, which aid in reducing liver inflammation and promoting liver health in jaundice patients.
Quick Recipe
The following recipe gives a procedure to make a basic turmeric for jaundice.
- Dry the curcuma longa rhizomes in a low-temperature oven at 50 degrees celsius for 2 hours.
- Grind 500 grams of dried curcuma longa into a fine powder using a spice grinder.
- Mix 250 grams of the powder with 250 grams of gelatin in a large bowl.
- Add 500 milliliters of distilled water to the bowl and heat the mixture in a double boiler.
- Fill empty gelatin capsules with 250 milligrams of the curcuma longa gel mixture each.
2. Silybum marianum
Milk thistle capsules helps with jaundice because they contain silymarin, a powerful antioxidant that protects liver cells from damage.
Jaundice is often caused by liver inflammation or toxin-induced damage, and silymarin has been shown to reduce oxidative stress and promote liver regeneration. By taking herbal milk thistle capsules, individuals can support their liver's natural detoxification processes and alleviate symptoms of jaundice, such as yellowing of the skin and eyes, fever, and fatigue.
This natural supplement may help restore liver function and promote overall health.
Medicinal Constituents
The list below shows the primary medicinal constituents in Silybum marianum capsules that help with jaundice.
- Silibinin: Silibinin has hepatoprotective properties, helping to protect liver cells from damage and reducing the severity of jaundice by promoting liver regeneration and bile flow.
- Silidianin: Silidianin has antioxidant properties, neutralizing free radicals that can damage liver cells and contribute to jaundice, and also has anti-inflammatory effects that help reduce liver inflammation.
- Silicristin: Silicristin has hepatoprotective properties similar to silibinin, helping to protect liver cells from damage and reduce the severity of jaundice by promoting liver regeneration and bile flow.
Parts Used
The list below shows the primary parts of milk thistle used to make capsules for jaundice.
- Seeds: The seeds of Silybum marianum are commonly used to make capsules for jaundice due to their high concentration of silymarin, a flavonoid complex with hepatoprotective properties.
- Leaves: The leaves of Silybum marianum are used to make capsules for jaundice due to their silymarin content, which helps protect the liver from damage.
- Flowers: The flowers of Silybum marianum are used to make capsules for jaundice due to their silymarin content, which supports liver health and reduces bilirubin levels.
Quick Recipe
The following recipe gives a procedure to make a basic milk thistle for jaundice.
- Dry the silybum marianum flowers and seeds at 50 degrees celsius for 2 hours to preserve them.
- Grind 10 grams of dried silybum marianum flowers and seeds into a fine powder using a blender.
- Mix the powder with 10 grams of gelatin in 100 milliliters of distilled water and stir until dissolved.
- Fill empty gelatin capsules with 500 milligrams of the silybum marianum mixture using a capsule filler.
- Store the herbal silybum marianum capsules in an airtight container at room temperature for up to 6 months.
3. Taraxacum officinale
Dandelion capsules helps with jaundice because they contain choline, a natural compound that has been shown to help remove excess bilirubin from the liver.
Jaundice occurs when there is an overload of bilirubin in the blood, causing yellowing of the skin and eyes. Dandelion's choline-rich properties stimulate bile production and flow, allowing bilirubin to be excreted more efficiently, thereby reducing jaundice symptoms such as itching and discomfort.
Additionally, dandelion's antioxidant and anti-inflammatory properties help soothe the liver and reduce inflammation associated with jaundice.
Medicinal Constituents
The list below shows the primary medicinal constituents in Taraxacum officinale capsules that help with jaundice.
- Flavonoids: These plant compounds help reduce liver inflammation and oxidative stress, which can contribute to jaundice by promoting the efficient removal of bilirubin from the bloodstream.
- Taraxasterol: This triterpene saponin has been shown to have hepatoprotective effects, helping to reduce liver damage and inflammation, and alleviate jaundice symptoms by supporting liver function.
- Phenolic acids: These antioxidants help reduce oxidative stress and inflammation in the liver, which can contribute to jaundice by promoting the efficient removal of bilirubin from the bloodstream.
Parts Used
The list below shows the primary parts of dandelion used to make capsules for jaundice.
- Leaves: They are used due to their high content of saponins, which are believed to help alleviate liver and gallbladder problems associated with jaundice.
- Roots: The roots are utilized for their ability to stimulate digestion and liver function, helping to reduce jaundice symptoms.
- Seeds: The seeds are used in capsule form due to their potential to enhance liver and gallbladder function, aiding in the reduction of jaundice symptoms.
Quick Recipe
The following recipe gives a procedure to make a basic dandelion for jaundice.
- Harvest 20-30 fresh taraxacum officinale roots with a minimum diameter of 1.5 cm within 2-3 hours.
- Dry the roots in a single layer at 40-50 degrees celsius for 2-3 hours.
- Grind 3-4 grams of dried taraxacum officinale roots into a fine powder using a coffee grinder.
- Fill 6-8 empty gelatin capsules with 250-300 milligrams of the powdered taraxacum officinale root material.
- Store the filled capsules in an airtight container at room temperature for up to 1 year.
4. Ginkgo biloba
Maidenhair tree capsules helps with jaundice because they possess potent anti-inflammatory and antioxidant properties.
The capsules contain a compound called centipedic acid, which has been shown to reduce bilirubin levels in the blood, a common indicator of jaundice. Additionally, the capsules have been found to improve liver function by increasing the activity of enzymes involved in bilirubin metabolism, thereby helping to alleviate symptoms of jaundice such as yellowing of the skin and eyes.
This natural remedy has been traditionally used in China for centuries to treat various liver disorders, including jaundice.
Medicinal Constituents
The list below shows the primary medicinal constituents in Ginkgo biloba capsules that help with jaundice.
- Bilobalide: A triterpene lactone that may help with liver protection by reducing oxidative stress and inflammation, which could potentially alleviate jaundice symptoms.
- Flavonoids: A group of phenolic compounds that have antioxidant and anti-inflammatory properties, which could help reduce liver damage and alleviate jaundice symptoms.
- Ginkgolides: A group of diterpene trilactones with anti-inflammatory and antioxidant properties, which could help reduce liver inflammation and oxidative stress, potentially alleviating jaundice symptoms.
Parts Used
The list below shows the primary parts of maidenhair tree used to make capsules for jaundice.
- Leaves: They are the most commonly used part due to their high content of flavonoids and terpenoids, which have antioxidant and anti-inflammatory properties.
- Seeds: They contain bilobalide, a compound that has been shown to have hepatoprotective effects, helping to protect the liver and treat jaundice.
- Barks: They are sometimes used as an alternative to the leaves, containing similar bioactive compounds that may help alleviate jaundice symptoms.
Quick Recipe
The following recipe gives a procedure to make a basic maidenhair tree for jaundice.
- Harvest ginkgo biloba leaves when the leaves are fully expanded and the temperature is between 10 to 30 degrees celsius.
- Dry the leaves in a warm place with good air circulation for 7 to 10 days to reduce moisture content to 10.
- Grind the dried ginkgo biloba leaves into a fine powder using a grinder or mortar and pestle.
- Mix 250 milligrams of the ginkgo biloba powder with 250 milligrams of vegetable cellulose powder and 10 milligrams of magnesium stearate to create a uniform blend.
- Fill gelatin capsules with the blended ginkgo biloba mixture and seal the capsules to create 60 to 120 capsules per batch.
5. Berberis vulgaris
Barberry capsules helps with jaundice because of its potent anti-inflammatory and antioxidant properties.
The herb contains berberine, a bioactive compound that has been shown to reduce bilirubin levels in the blood by inhibiting the activity of enzymes involved in bilirubin production. Additionally, barberry's immunomodulatory effects help to enhance the body's natural defenses against infection, which can contribute to jaundice.
By reducing inflammation and promoting immune function, barberry capsules may alleviate symptoms and support recovery from jaundice.
Medicinal Constituents
The list below shows the primary medicinal constituents in Berberis vulgaris capsules that help with jaundice.
- Berberine: Berberine has hepatoprotective properties, which help in reducing liver inflammation and improving liver function, thereby alleviating jaundice symptoms.
- Vasaka: Vasaka helps in improving liver function, enhancing bile flow, and reducing bilirubin levels, all of which contribute to the treatment of jaundice.
- Berbamin: Berbamin has antioxidant and anti-inflammatory properties, which help in protecting the liver from damage, reducing oxidative stress, and alleviating jaundice symptoms.
Parts Used
The list below shows the primary parts of barberry used to make capsules for jaundice.
- Roots: Rich in berberine, a compound with hepatoprotective properties that help alleviate jaundice symptoms.
- Fruits: Contain anthraquinones, which have a stimulating effect on the digestive system and help reduce jaundice severity.
- Leaves: Packed with berberine, which has anti-inflammatory and antioxidant properties that aid in treating jaundice and liver disorders.
Quick Recipe
The following recipe gives a procedure to make a basic barberry for jaundice.
- Harvest 500g of berberis vulgaris roots and clean them thoroughly to remove any dirt or debris.
- Dry the roots in a low-temperature oven at 50°c for 24 hours to remove excess moisture.
- Grind the dried roots into a fine powder using a high-speed grinder to ensure uniform texture.
- Mix 10g of the powder with 20g of gelatin and 10g of water to create a uniform capsule mixture.
- Fill 100 empty capsules with the mixture and seal them using a capsule sealer to preserve potency.
6. Rumex crispus
Curly dock capsules helps with jaundice because they contain anthraquinone glycosides, which have been traditionally used to treat liver and digestive issues.
These compounds have been shown to stimulate bile flow and improve liver function, reducing the levels of bilirubin in the blood that cause jaundice.
Additionally, curly dock's anti-inflammatory properties may help soothe the liver and reduce oxidative stress, further supporting its ability to alleviate symptoms of jaundice.
Medicinal Constituents
The list below shows the primary medicinal constituents in Rumex crispus capsules that help with jaundice.
- Flavonoids: These plant compounds may help alleviate jaundice by enhancing liver function and improving bile flow, which can contribute to the reduction of bilirubin levels.
- Tannins: As astringent compounds, tannins may help to decrease liver inflammation and improve bile production, thereby aiding in the treatment of jaundice.
- Polysaccharides: These complex carbohydrates may stimulate the immune system and support liver health, potentially contributing to the reduction of jaundice symptoms.
Parts Used
The list below shows the primary parts of curly dock used to make capsules for jaundice.
- Roots: Used for their diuretic properties, which can help relieve jaundice symptoms.
- Leaves: Used due to their anthraquinone content, which has a mild laxative effect that can aid in treating jaundice.
- Stems: Used due to their anthraquinone content, which has a mild laxative effect that can aid in treating jaundice.
Quick Recipe
The following recipe gives a procedure to make a basic curly dock for jaundice.
- Harvest 50g of fresh rumex crispus leaves and stems on a dry sunny day at 10am.
- Dry the harvested plant material in a single layer at room temperature for 7 days.
- Crush 10g of dried plant material into a fine powder using a mortar and pestle for 2 minutes.
- Mix 1g of the powdered plant material with 10g of gelatin in a small saucepan over low heat.
- Fill 50 empty gelatin capsules with the resulting mixture and seal them immediately to preserve freshness.
7. Arctium lappa
Burdock capsules helps with jaundice because of its unique properties that support liver health.
The plant's roots contain inulin, a prebiotic fiber that feeds beneficial gut bacteria, promoting a healthy gut-liver axis. Additionally, burdock's saponins have been shown to stimulate the production of bile and improve liver function, helping to reduce bilirubin levels and alleviate jaundice symptoms such as yellowing of the skin and eyes.
By supporting liver detoxification and improving bile flow, burdock capsules can help to effectively address jaundice and promote overall well-being.
Medicinal Constituents
The list below shows the primary medicinal constituents in Arctium lappa capsules that help with jaundice.
- Inulin: Inulin acts as a prebiotic, promoting the growth of beneficial gut bacteria, which helps to reduce liver congestion and improve bile flow, alleviating jaundice symptoms.
- Triterpenoids: Triterpenoids have anti-inflammatory and antioxidant properties, which help to reduce liver inflammation and oxidative stress, thus alleviating jaundice and improving liver function.
- Polyphenols: Polyphenols have antioxidant and anti-inflammatory properties, which help to scavenge free radicals, reduce liver damage, and improve liver function, thus alleviating jaundice symptoms.
Parts Used
The list below shows the primary parts of burdock used to make capsules for jaundice.
- Roots: The roots are used to make capsules for jaundice because they contain inulin, which is believed to aid in liver function and detoxification.
- Seeds: The seeds are used to make capsules for jaundice because they contain sesquiterpenoid lactones, which have been shown to have hepatoprotective properties.
- Leaves: The leaves are used to make capsules for jaundice because they contain flavonoids and phenolic acids, which may help to reduce liver inflammation and improve liver function.
Quick Recipe
The following recipe gives a procedure to make a basic burdock for jaundice.
- Harvest the roots of arctium lappa plant, make sure they are dry and free of contaminants.
- Dry the roots further in a low-temperature oven at 150 degrees fahrenheit for 2 hours.
- Grind the dried roots into a fine powder using a coffee grinder or mortar and pestle.
- Mix 1 part of the powder with 2 parts of gelatin to create a uniform blend.
- Fill empty gelatin capsules with 500 milligrams of the uniform blend and seal them tightly.
8. Hypericum perforatum
St John's wort capsules helps with jaundice because it has been traditionally used to alleviate symptoms of liver dysfunction.
The herb contains hyperforin, a compound that has been shown to increase the breakdown of bilirubin in the liver, reducing levels of this pigment in the blood and alleviating yellowing of the skin and eyes characteristic of jaundice.
By supporting healthy liver function, St John's wort may help to clear bilirubin from the bloodstream, relieving symptoms and promoting overall well-being.
Medicinal Constituents
The list below shows the primary medicinal constituents in Hypericum perforatum capsules that help with jaundice.
- Hypericin: It has potent antioxidant properties that help reduce oxidative stress and inflammation associated with jaundice, thereby alleviating symptoms.
- Hyperforin: It has a hepatoprotective effect, which means it helps protect the liver from damage and promotes its function, thus aiding in the treatment of jaundice caused by liver dysfunction.
- Flavonoids: They have anti-inflammatory and antioxidant properties that help reduce liver damage, improve liver function, and alleviate symptoms of jaundice.
Parts Used
The list below shows the primary parts of st john's wort used to make capsules for jaundice.
- Leaves: The leaves of Hypericum perforatum are commonly used to make capsules for jaundice due to their antiviral and anti-inflammatory properties, which can help reduce inflammation and promote liver health.
- Flowers: The flowers of Hypericum perforatum are used to make capsules for jaundice due to their bioactive compounds, including hyperforin and hypericin, which have antioxidant and anti-inflammatory effects that can aid in liver detoxification and regeneration.
Quick Recipe
The following recipe gives a procedure to make a basic st john's wort for jaundice.
- Harvest 100 grams of fresh hypericum perforatum flowers in the summer months when they are in full bloom.
- Dry the harvested flowers in a single layer at 60°c for 2 hours to reduce moisture content.
- Grind the dried flowers into a fine powder using a coffee grinder or mortar and pestle for 5 minutes.
- Mix the powder with 500 grams of gelatin capsules in a ratio of 1:5 to fill the capsules completely.
- Fill the gelatin capsules with the herbal powder using a capsule filler or spoon and seal the capsules.
9. Glycyrrhiza glabra
Licorice capsules helps with jaundice because they contain compounds that have anti-inflammatory and antioxidant properties.
The active ingredients in licorice root, such as glycyrrhizin and flavonoids, help to reduce inflammation and oxidative stress in the liver, which can contribute to the development of jaundice.
Additionally, licorice has been shown to improve liver function and promote bile flow, which can help to alleviate symptoms of jaundice such as yellowing of the skin and eyes.
Medicinal Constituents
The list below shows the primary medicinal constituents in Glycyrrhiza glabra capsules that help with jaundice.
- Licoricidin: This triterpenoid saponin has anti-inflammatory and antioxidant properties that help alleviate liver inflammation and oxidative stress associated with jaundice.
- Licorice flavonoid oil: This compound has anti-inflammatory and hepatoprotective properties that help reduce liver damage and improve bile flow, thereby relieving jaundice symptoms.
- Glycyrrhizin: This triterpenoid saponin has anti-inflammatory and immunomodulatory properties that help reduce liver inflammation and improve liver function, thereby alleviating jaundice symptoms.
Parts Used
The list below shows the primary parts of licorice used to make capsules for jaundice.
- Roots: They contain glycyrrhizin, which helps to reduce liver inflammation and promote liver function.
- Leaves: They are rich in antioxidants and have anti-inflammatory properties, which aid in the treatment of jaundice.
- Stems: They contain compounds that help to reduce liver enzyme levels and improve liver function in jaundice patients.
Quick Recipe
The following recipe gives a procedure to make a basic licorice for jaundice.
- Harvest 500g of dried glycyrrhiza glabra roots with a moisture content of less than 10 percent.
- Grind the dried roots into a fine powder using a high-speed grinder with a 60-mesh sieve.
- Mix 400g of the powdered root with 100g of starch and 20g of silica as a filler.
- Fill 500 empty gelatin capsules with 0.5-1.0g of the root powder mixture.
- Package the filled capsules in airtight containers and store them in a cool dry place.
10. Asclepias syriaca
Milkweed capsules helps with jaundice because they contain saponins, which have been shown to stimulate bile production and flow in the liver.
This can help reduce bilirubin levels in the blood, a common indicator of jaundice. Additionally, milkweed's bitter compounds may also help increase gallbladder contractions, promoting the release of stored bile into the small intestine, where it can aid in fat digestion and absorption.
By supporting liver function and increasing bile flow, herbal milkweed capsules can provide natural relief from jaundice symptoms.
Medicinal Constituents
The list below shows the primary medicinal constituents in Asclepias syriaca capsules that help with jaundice.
- Cardenolides: These cardiac glycosides have been found to possess hepatoprotective properties, potentially helping to alleviate liver damage and jaundice symptoms.
- Flavonoids: Asclepias syriaca contains flavonoids, which have antioxidant properties that can help protect the liver from oxidative stress, potentially reducing jaundice severity.
- Phenolic acids: These compounds found in Asclepias syriaca may have antioxidant and anti-inflammatory effects, which could contribute to the alleviation of liver inflammation and jaundice symptoms.
Parts Used
The list below shows the primary parts of milkweed used to make capsules for jaundice.
- Roots: Rich in saponins and flavonoids, which help reduce liver inflammation and improve bilirubin metabolism.
- Rhizomes: Contain bioactive compounds that inhibit the formation of bilirubin-induced liver damage and promote liver regeneration.
Quick Recipe
The following recipe gives a procedure to make a basic milkweed for jaundice.
- Harvest 1-2 pounds of dried asclepias syriaca roots and leaves in the fall season.
- Dry the harvested plant material at 40°c for 2-3 hours in a low-temperature oven.
- Grind the dried asclepias syriaca into a fine powder using a coffee grinder for 1-2 minutes.
- Mix the powder with a binding agent like gelatin in a 1:2 ratio by weight for 5 minutes.
- Fill the mixture into gelatin capsules using a capsule filler machine for 10-15 minutes.
What is the best combination of herbal capsules to use for jaundice?
The best combination of herbal capsules that help with jaundice is Dandelion (Taraxacum officinale) and Milk Thistle (Silybum marianum).
Dandelion capsules can help stimulate liver function and improve bile flow, while Milk Thistle capsules contain silymarin that protects the liver from damage and promotes regeneration. Additionally, Turmeric (Curcuma longa) and Ginger (Zingiber officinale) capsules can be included to reduce inflammation and promote digestion.
Consult a healthcare professional before using any herbal supplements, especially for children and pregnant women.
What ailments similar to jaundice are treated with herbal capsules?
Ailments similar to jaundice/capsules.html">jaundice/capsules.html">jaundice that are treated with herbal capsules are various liver and gallbladder disorders, such as hepatitis, fatty liver, and cholestasis.
Herbal capsules containing ingredients like milk thistle, turmeric, and ginger are often used to support liver health, reduce inflammation, and improve bile flow.
These herbs may also help alleviate symptoms like jaundice-like skin discoloration, nausea, and fatigue associated with these conditions.