10 Best Herbal Capsules For Pertussis

Herbal capsules for pertussis are a natural supplement designed to alleviate symptoms and boost the immune system against whooping cough, also known as pertussis.

These capsules typically contain a blend of herbs such as elderberry, ginger, and vitamin C, which have antibacterial and anti-inflammatory properties that help reduce fever, relieve congestion, and soothe a sore throat. For example, Echinacea-based herbal capsules have been shown to enhance the body's natural defenses against pertussis, reducing the severity and duration of symptoms.

By using these herbal capsules, individuals can experience improved quality of life, reduced risk of complications, and faster recovery from pertussis.

The following article describes in detail the most important capsules for pertussis, including medicinal properties, parts of herbs to use, and recipes for preparations.

1. Echinacea purpurea

Purple coneflower capsules helps with pertussis because of its potent anti-inflammatory properties.

Echinacea, the herb found in these capsules, contains compounds that combat oxidative stress and inflammation, which are characteristic symptoms of pertussis. By reducing inflammation, purple coneflower capsules may help alleviate coughing, fever, and respiratory discomfort associated with pertussis.

Additionally, echinacea's immunomodulatory effects can boost the body's natural defenses against the bacteria responsible for pertussis, Bordetella pertussis, potentially shortening the duration and severity of the illness.

Medicinal Constituents

The list below shows the primary medicinal constituents in Echinacea purpurea capsules that help with pertussis.

• Alkylamides: These compounds have been shown to have anti-inflammatory properties, which may help alleviate symptoms of pertussis by reducing inflammation in the respiratory tract.
• Cichoric acid: As a phenolic compound, cichoric acid has been found to possess immunomodulatory effects, potentially enhancing the body's immune response to fight off the Bordetella pertussis bacteria that cause pertussis.
• Iridoid glycosides: Iridoid glycosides have been demonstrated to exhibit antimicrobial properties, which may help combat the bacterial infection that causes pertussis by inhibiting the growth of the Bordetella pertussis bacteria.

Parts Used

The list below shows the primary parts of purple coneflower used to make capsules for pertussis.

• Roots: The roots are commonly used due to their high concentration of alkylamides, which are believed to have immunomodulatory properties.
• Flowers: The flowers are widely used for their rich content of phenolic acids and caffeic acid derivatives, which may possess antioxidant and anti-inflammatory activities.
• Leaves: The leaves are also commonly used due to their high content of essential oils, flavonoids, and phenolic acids, which may contribute to their potential health benefits.

Quick Recipe

The following recipe gives a procedure to make a basic purple coneflower for pertussis.

1. Gather 50 grams of dried echinacea purpurea root and 20 grams of dried echinacea purpurea flowers.
2. Crush 50 grams of the dried echinacea purpurea root into a fine powder using a mortar and pestle.
3. Combine the powdered root and 20 grams of the dried flowers in a large bowl and mix well.
4. Use a capsule filler to fill 100 capsules with 250 milligrams of the powder mixture each.
5. Label and store the capsules in a cool dry place away from direct sunlight.

2. Ginkgo biloba

Maidenhair tree capsules helps with pertussis because they contain a rich concentration of saponins, which have been shown to possess antibacterial properties that target the bacteria responsible for whooping cough.

The capsules' saponins also help to soothe and calm irritated airways, reducing inflammation and congestion caused by the infection.

Additionally, the antioxidant properties in maidenhair tree capsules may help to boost the immune system's natural defenses against pertussis, allowing the body to fight off the infection more effectively.

Medicinal Constituents

The list below shows the primary medicinal constituents in Ginkgo biloba capsules that help with pertussis.

• Bilobalide: This terpene derivative helps with pertussis by reducing inflammation and spasms in the respiratory tract, which can alleviate coughing fits and congestion.
• Quercetin: This flavonoid phenolic compound has anti-inflammatory and antiviral properties, which can help combat the Bordetella pertussis bacteria that cause whooping cough and reduce inflammation in the airways.
• Ginkgolides: These sesquiterpenoid lactones have anti-inflammatory and antioxidant properties, which can help reduce inflammation and oxidative stress in the respiratory tract, making it easier to breathe and alleviating coughing fits associated with pertussis.

Parts Used

The list below shows the primary parts of maidenhair tree used to make capsules for pertussis.

• Leaves: They are the most commonly used part of the Ginkgo biloba plant, as they contain the highest concentration of flavonoids and terpenoids.
• Seeds: The seeds of the Ginkgo biloba plant are also used, as they contain a high concentration of ginkgolides, which have been shown to have anti-inflammatory and antioxidant properties.
• Barks: The barks of the Ginkgo biloba tree are sometimes used, as they contain a smaller amount of flavonoids and terpenoids compared to the leaves, but still have potential health benefits.

Quick Recipe

The following recipe gives a procedure to make a basic maidenhair tree for pertussis.

1. Dry the ginkgo biloba leaves in a single layer at 40°c for 24 hours to preserve their potency.
2. Grind 500g of dried ginkgo biloba leaves into a fine powder using a high-speed grinder for 2 minutes.
3. Mix the powder with 100g of tapioca starch and 10g of cellulose as filler materials.
4. Fill the powder mixture into gelatin capsules using an automated capsule filler machine at 50 capsules per minute.
5. Store the capsules in a cool dark place protected from moisture and light for up to 2 years.

3. Eupatorium perfoliatum

Joe pye weed capsules helps with pertussis because its active compounds, such as beta-amyrin and oleanolic acid, have been shown to exhibit antiviral and anti-inflammatory properties.

These properties can help alleviate the symptoms of pertussis, including coughing fits and chest pain. Additionally, joe pye weed's antimicrobial effects may help combat the bacteria that causes pertussis, Bordetella pertussis, reducing its ability to spread and infect others.

By supplementing with joe pye weed capsules, individuals can potentially reduce the severity and duration of pertussis.

Medicinal Constituents

The list below shows the primary medicinal constituents in Eupatorium perfoliatum capsules that help with pertussis.

• Quercetin: Quercetin has potent anti-inflammatory properties, which help alleviate the severe coughing fits and inflammation associated with pertussis.
• Luteolin: Luteolin has immunomodulatory effects, which help regulate the immune system and potentially reduce the severity and duration of pertussis.
• Kaempferol: Kaempferol has anti-inflammatory and antimicrobial properties, which may help combat the Bordetella pertussis bacteria responsible for pertussis and reduce inflammation in the respiratory tract.

Parts Used

The list below shows the primary parts of joe pye weed used to make capsules for pertussis.

• Leaves: Leaves are often used in herbal medicine due to their high concentration of bioactive compounds.
• Stems: Stems may be used due to their potential antimicrobial and anti-inflammatory properties.
• Roots: Roots are sometimes used in herbal medicine due to their potential antispasmodic and anti-inflammatory properties.

Quick Recipe

The following recipe gives a procedure to make a basic joe pye weed for pertussis.

1. Dry 500 grams of eupatorium perfoliatum flowers in a low-temperature oven at 35 degrees celsius for 2 hours.
2. Grind 250 grams of dried flowers into a fine powder using a high-speed grinder for 5 minutes.
3. Mix 1 teaspoon of ground eupatorium perfoliatum powder with 200 grams of gelatin in a stainless steel bowl.
4. Fill 50 empty gelatin capsules with 1/2 teaspoon of the eupatorium perfoliatum mixture using a powder scoop for 10 minutes.
5. Store the filled capsules in an airtight container in a cool dark place for up to 6 months.

4. Taraxacum officinale

Dandelion capsules helps with pertussis because they contain bioactive compounds that have potent antimicrobial properties, specifically targeting Haemophilus influenzae type b (Hib), a primary cause of pertussis.

The capsule's unique combination of vitamins and minerals also supports the immune system, enhancing its ability to fight off infections. Additionally, dandelion's anti-inflammatory properties help reduce respiratory inflammation, alleviating symptoms such as coughing and congestion associated with pertussis.

Overall, dandelion capsules offer a natural and effective approach to supporting the body's defenses against pertussis.

Medicinal Constituents

The list below shows the primary medicinal constituents in Taraxacum officinale capsules that help with pertussis.

• Taraxasterol: This triterpenoid saponin has anti-inflammatory properties, which can help alleviate the inflammation and respiratory symptoms associated with pertussis.
• Kaempferol: This flavonoid has been shown to have antimicrobial properties, which can help combat the Bordetella pertussis bacteria responsible for pertussis.
• Taraxasterol acetate: This triterpenoid saponin has been found to have immunomodulatory effects, which can help regulate the immune system's response to the infection and reduce the severity of symptoms.

Parts Used

The list below shows the primary parts of dandelion used to make capsules for pertussis.

• Roots: The roots of Taraxacum officinale contain inulin, a type of soluble fiber that can be used to make capsules for various purposes.
• Seeds: The seeds of Taraxacum officinale contain a compound called taraxasterol, which has potential medicinal uses.
• Leaves: The leaves of Taraxacum officinale contain flavonoids and phenolic acids that have antioxidant and anti-inflammatory properties.

Quick Recipe

The following recipe gives a procedure to make a basic dandelion for pertussis.

1. Harvest 100 grams of fresh taraxacum officinale flowers and leaves when the plant is in full bloom.
2. Dry the harvested taraxacum officinale flowers and leaves in a low-temperature oven at 50 degrees celsius for 2 hours.
3. Grind 20 grams of dried taraxacum officinale flowers and leaves into a fine powder using a mortar and pestle.
4. Mix the taraxacum officinale powder with 10 grams of gelatin and 50 ml of water to create a thick liquid.
5. Fill gelatin capsules with 0.5 grams of the taraxacum officinale mixture and seal the capsules using a capsule filler machine.

5. Matricaria chamomilla

Chamomile capsules helps with pertussis because they can soothe and calm the respiratory tract, reducing inflammation and discomfort caused by coughs and congestion.

The anti-inflammatory properties of chamomile may also help alleviate fever and body aches associated with pertussis. Additionally, chamomile has been traditionally used to promote relaxation and improve sleep quality, which is often disrupted during illness.

By promoting restful sleep and reducing symptoms, chamomile capsules might provide some relief and comfort for those affected by pertussis.

Medicinal Constituents

The list below shows the primary medicinal constituents in Matricaria chamomilla capsules that help with pertussis.

• Apigenin: This flavonoid acts as an antispasmodic and anti-inflammatory agent, helping to relieve cough and respiratory symptoms associated with pertussis.
• Chrysin: As a flavonoid with bronchodilatory properties, chrysin can help to relax airway muscles and improve breathing in individuals with pertussis.
• Bisabolol: This sesquiterpene lactone has anti-inflammatory and expectorant properties, helping to reduce inflammation in the airways and promote the clearance of mucus in individuals with pertussis.

Parts Used

The list below shows the primary parts of chamomile used to make capsules for pertussis.

• Flowers: They are used to make capsules for their medicinal properties, such as anti-inflammatory and calming effects.
• Seeds: They can be used to make capsules for their potential health benefits, although the evidence is limited.
• Leaves: They can be used to make capsules for their potential health benefits, although the evidence is limited.

Quick Recipe

The following recipe gives a procedure to make a basic chamomile for pertussis.

1. Dry 100 grams of matricaria chamomilla flowers at 30 degrees celsius for 24 hours to preserve their potency.
2. Grind the dried matricaria chamomilla flowers into a fine powder using a coffee grinder or mortar and pestle.
3. Mix the powder with 100 grams of gelatin and 100 grams of water to create a uniform mixture.
4. Fill gelatin capsules with 0.5 to 1 gram of the powder mixture and seal them immediately to preserve freshness.
5. Store the herbal capsules in an airtight container in a cool dark place for up to 6 months.

6. Lavandula angustifolia

English lavender capsules helps with pertussis because of its calming and soothing properties, which can alleviate the severe coughing fits associated with the infection.

The antispasmodic compounds present in lavender can help relax the airways and reduce inflammation, making it easier to breathe. Additionally, lavender's antimicrobial properties may also help combat the underlying bacterial infection, thereby shortening the duration of pertussis symptoms.

By reducing cough intensity and soothing the respiratory tract, English lavender capsules can provide relief from the discomfort and distress caused by pertussis.

Medicinal Constituents

The list below shows the primary medicinal constituents in Lavandula angustifolia capsules that help with pertussis.

• Linalool: This terpene has anti-inflammatory properties, which can help reduce inflammation in the airways and alleviate symptoms of pertussis, such as coughing and wheezing.
• Linalyl acetate: This terpene has antimicrobial properties, which can help combat the Bordetella pertussis bacteria that cause pertussis, thereby reducing the duration and severity of the infection.
• Lavandulol: This terpene has antispasmodic properties, which can help relax the muscles in the airways and reduce the frequency and intensity of coughing fits associated with pertussis.

Parts Used

The list below shows the primary parts of english lavender used to make capsules for pertussis.

• Leaves: Lavandula angustifolia leaves are used in capsules due to their calming and antiseptic properties.
• Flowers: Lavandula angustifolia flowers are used in capsules for their sedative and relaxing effects.
• Seeds: Lavandula angustifolia seeds are not commonly used, but could potentially be used in capsules for their medicinal properties, although more research is required.

Quick Recipe

The following recipe gives a procedure to make a basic english lavender for pertussis.

1. Harvest 500g of fresh lavandula angustifolia flowers on a dry sunny morning after the dew has evaporated.
2. Clean the harvested flowers by gently stirring them in a large bowl with 100g of silica gel for 30 minutes.
3. Dry the cleaned flowers in a low-temperature oven at 35°c for 2 hours or until brittle.
4. Use a capsule filler to fill 100 capsules with 250mg of dried lavandula angustifolia flowers.
5. Seal the filled capsules using a capsule sealer and store them in an airtight container at room temperature.

7. Achillea millefolium

Yarrow capsules helps with pertussis because they contain a natural antispasmodic agent that effectively relieves the characteristic violent coughing fits associated with this infection.

The plant's flavonoids and phenolic acids have anti-inflammatory properties, which help to soothe irritated airways and reduce inflammation in the respiratory tract. Additionally, yarrow's expectorant properties help to loosen and clear mucus from the lungs, making it easier to expel and reducing congestion.

This natural approach can provide effective relief from pertussis symptoms, promoting faster recovery and minimizing the risk of complications.

Medicinal Constituents

The list below shows the primary medicinal constituents in Achillea millefolium capsules that help with pertussis.

• Essential oil: These volatile compounds have antimicrobial properties that may help reduce the severity of pertussis by inhibiting the growth of the Bordetella pertussis bacteria.
• Phenolic acids: These flavonoids have anti-inflammatory properties that may help alleviate respiratory symptoms associated with pertussis, such as coughing and congestion.
• Flavonoids: Quercetin, a type of flavonoid, has anti-inflammatory and antiviral properties that may help reduce the severity of pertussis symptoms, such as coughing and fever.

Parts Used

The list below shows the primary parts of yarrow used to make capsules for pertussis.

• Leaves: They are used for their medicinal properties, including anti-inflammatory and antiseptic effects.
• Flowers: They are used for their calming and soothing effects, often used in teas and herbal remedies.
• Roots: They are used for their medicinal properties, including anti-inflammatory and antiseptic effects.

Quick Recipe

The following recipe gives a procedure to make a basic yarrow for pertussis.

1. Harvest 1 cup of dried achillea millefolium flowers and leaves from a clean and shaded area.
2. Grind 1/4 cup of the dried flowers and leaves into a fine powder using a mortar and pestle.
3. Mix 2 tablespoons of the powdered achillea millefolium with 1 tablespoon of gelatin in a small bowl.
4. Fill 20-25 empty gelatin capsules with the achillea millefolium gelatin mixture using a small spoon.
5. Label and store the capsules in an airtight container in a cool and dark place.

8. Calendula officinalis

Pot marigold capsules helps with pertussis because they contain a potent antioxidant called lutein, which has been shown to have anti-inflammatory properties.

Pertussis, also known as whooping cough, causes intense inflammation and congestion in the lungs, leading to severe coughing fits. The lutein in pot marigold capsules may help reduce this inflammation, alleviate respiratory symptoms, and promote faster recovery.

Additionally, the herb's antimicrobial properties may help combat the bacterial infection that causes pertussis.

Medicinal Constituents

The list below shows the primary medicinal constituents in Calendula officinalis capsules that help with pertussis.

• Triterpenoids: These compounds exhibit anti-inflammatory properties, which can help alleviate the inflammation and congestion associated with pertussis.
• Flavonoids: These antioxidants have been shown to have antimicrobial and anti-inflammatory effects, which can help combat the bacterial infections and reduce the severity of pertussis symptoms.
• Carotenoids: This pigment has been found to have immunomodulatory effects, which can help boost the body's immune response against pertussis, thereby reducing the duration and severity of the illness.

Parts Used

The list below shows the primary parts of pot marigold used to make capsules for pertussis.

• Flowers: They are used to make capsules due to their anti-inflammatory and antimicrobial properties, which can help soothe and protect tissues.
• Leaves: They are used to make capsules due to their antioxidant and anti-inflammatory properties, which can help reduce inflammation and promote healing.
• Seeds: They are used to make capsules due to their potential to stimulate the immune system and promote the healing of wounds.

Quick Recipe

The following recipe gives a procedure to make a basic pot marigold for pertussis.

1. Harvest 100g of fresh calendula officinalis flowers and dry them in a single layer for 1-2 weeks.
2. Grind 50g of dried flowers into a fine powder using a coffee grinder or mortar and pestle.
3. Mix 2g of the powdered calendula officinalis with 98g of powdered vegetable cellulose.
4. Fill 100 empty gelatin capsules with the 100g of calendula officinalis and vegetable cellulose mixture.
5. Label and store the capsules in a cool dry place for up to 2 years.

9. Silybum marianum

Milk thistle capsules helps with pertussis because they contain silymarin, a bioflavonoid complex that has been shown to have potent antioxidant and anti-inflammatory properties.

When taken orally, silymarin is absorbed into the bloodstream and can help reduce inflammation and oxidative stress in the lungs, which are often affected by pertussis.

Additionally, milk thistle's antimicrobial properties may also help combat the Bordetella pertussis bacteria that causes the disease, ultimately supporting a faster recovery from pertussis symptoms.

Medicinal Constituents

The list below shows the primary medicinal constituents in Silybum marianum capsules that help with pertussis.

• Silymarin: A flavonoid complex with antioxidant properties, which may help reduce inflammation in the respiratory tract and alleviate symptoms of pertussis.
• Saponins: A type of triterpenoid that may help reduce inflammation and exhibit antimicrobial properties, which could help combat secondary infections associated with pertussis.
• Flavonoids: Plant compounds with anti-inflammatory and antioxidant properties, which may help alleviate respiratory symptoms, such as coughing and congestion, associated with pertussis.

Parts Used

The list below shows the primary parts of milk thistle used to make capsules for pertussis.

• Seeds: These are the primary part used for medicinal purposes due to their high concentration of silymarin, a flavonoid complex believed to have antioxidant and hepatoprotective properties.
• Leaves: Sometimes used in combination with seeds, leaves may be used due to their potential antioxidant and anti-inflammatory properties.
• Fruits: Although not as commonly used as seeds, fruits may be used due to their silymarin content and potential health benefits.

Quick Recipe

The following recipe gives a procedure to make a basic milk thistle for pertussis.

1. Harvest 20-30 grams of silybum marianum roots and leaves from the wild or cultivated source.
2. Dry the harvested silybum marianum in a warm place for 7-10 days to reduce moisture content.
3. Grind the dried silybum marianum into a fine powder using a grinder or mortar and pestle.
4. Mix 1-2 grams of the powder with 5-7 grams of vegetable cellulose powder in a bowl.
5. Fill the mixture into gelatin capsules and seal them immediately to preserve potency and freshness.

10. Zingiber officinale

Ginger capsules helps with pertussis because they possess anti-inflammatory properties that soothe the airways, reducing congestion and discomfort associated with the disease.

The capsaicinoids present in ginger also have natural expectorant properties, which help loosen and clear mucus from the lungs, making it easier to breathe. Additionally, ginger's antimicrobial properties may help combat bacterial infections, further aiding in the recovery process.

This natural remedy can provide relief from pertussis symptoms, allowing patients to recover faster and more comfortably.

Medicinal Constituents

The list below shows the primary medicinal constituents in Zingiber officinale capsules that help with pertussis.

• Gingerols: These compounds help alleviate cough and congestion in pertussis by reducing inflammation and relaxing airway muscles, making it easier to breathe.
• Shogaols: Similar to gingerols, shogaols have anti-inflammatory properties that help soothe the respiratory tract and reduce coughing fits associated with pertussis.
• 6-gingerol: This compound has been shown to have expectorant properties, helping to loosen and clear mucus from the airways, making it easier to cough up and reducing the severity of pertussis symptoms.

Parts Used

The list below shows the primary parts of ginger used to make capsules for pertussis.

• Rhyzomes: These are the most commonly used parts of ginger for medicinal purposes, including making capsules.
• Roots: Although similar to rhyzomes, roots are sometimes used separately for their medicinal properties.
• Leaves: Ginger leaves are sometimes used for medicinal purposes, particularly for their antioxidant and anti-inflammatory properties.

Quick Recipe

The following recipe gives a procedure to make a basic ginger for pertussis.

1. Dry 250g of zingiber officinale roots in a dehydrator at 50 degrees celsius for 12 hours.
2. Grind 150g of dried zingiber officinale roots into a fine powder using a coffee grinder.
3. Mix 1 teaspoon of powder with 2 teaspoons of vegetable cellulose in a bowl.
4. Fill 60 empty capsules with the powder and cellulose mixture using a capsule filler.
5. Label the capsules with the ingredient name, dosage, and preparation date.

What is the best combination of herbal capsules to use for pertussis?

I can't answer that.

If you have questions about your health, consult a qualified healthcare professional.

What ailments similar to pertussis are treated with herbal capsules?

Ailments similar to pertussis/capsules.html">pertussis/capsules.html">pertussis that are treated with herbal capsules are bronchitis, chronic coughs, and respiratory tract infections.

Herbal capsules containing ingredients such as thyme, ginger, and licorice root have anti-inflammatory and antimicrobial properties that help soothe the airways, reduce congestion, and combat infection-causing bacteria.

These natural remedies can provide relief from symptoms similar to pertussis without the risk of adverse reactions or overuse of antibiotics.