By Leen Randell
Updated: Jul 03, 2024
10 Best Herbal Capsules For Gum Pain
Herbal capsules for gum pain are a natural remedy designed to alleviate discomfort and inflammation associated with gum disease, toothaches, and mouth sores.
These capsules contain extracts of herbs such as chamomile, peppermint, and ginger, which have anti-inflammatory and antibacterial properties that help reduce swelling, kill bacteria, and ease pain. For example, taking herbal capsules containing myrrh and tea tree oil has been shown to significantly reduce gum bleeding and inflammation in individuals with gingivitis.
This natural relief can greatly improve daily lives by reducing the discomfort and embarrassment associated with oral health issues, allowing individuals to confidently eat, smile, and socialize without worrying about their teeth.
The following article describes in detail the most important capsules for gum pain, including medicinal properties, parts of herbs to use, and recipes for preparations.
- 1. Salvia officinalis
- 2. Camellia sinensis
- 3. Melissa officinalis
- 4. Ginkgo biloba
- 5. Stevia rebaudiana
- 6. Pelargonium sidoides
- 7. Taraxacum officinale
- 8. Trichosanthes kirilowii
- 9. Centella asiatica
- 10. Cinchona pubescens
- What is the best combination of herbal capsules to use for gum pain?
- What ailments similar to gum pain are treated with herbal capsules?
1. Salvia officinalis
Sage capsules helps with gum pain because of its natural anti-inflammatory properties, which soothe and calm the affected area.
The herb contains sesquiterpenes, compounds that have been shown to reduce inflammation and ease pain.
When taken as a supplement, sage capsules can help to reduce swelling and discomfort in the gums, providing relief from conditions such as gum disease, gingivitis, and receding gums.
Medicinal Constituents
The list below shows the primary medicinal constituents in Salvia officinalis capsules that help with gum pain.
- Rosmarinic acid: A phenolic compound that helps reduce inflammation and prevent tissue damage, which contributes to gum pain relief.
- Caryophyllene oxide: A sesquiterpene that exhibits anti-inflammatory and antimicrobial properties, reducing the risk of infections and promoting healing in the gums.
- Salvianolic acid: A phenolic compound with antioxidant properties that can help reduce oxidative stress and inflammation in the gums, alleviating pain and discomfort.
Parts Used
The list below shows the primary parts of sage used to make capsules for gum pain.
- Leaves: The leaves are the most commonly used part of Salvia officinalis for making capsules due to their high concentration of essential oils and bioactive compounds.
- Seeds: Salvia officinalis seeds are used to make capsules for gum pain relief due to their richness in antioxidants and anti-inflammatory properties.
- Roots: Salvia officinalis roots are used to make capsules for their antimicrobial and anti-inflammatory properties, which can help alleviate gum pain and inflammation.
Quick Recipe
The following recipe gives a procedure to make a basic sage for gum pain.
- Harvest fresh salvia officinalis leaves when they are in full bloom and the flowers are in the bud stage.
- Dry the harvested leaves in a single layer on paper towels or a clean cloth for 2-3 days.
- Grind 10-15 grams of dried salvia officinalis leaves into a fine powder using a mortar and pestle.
- Mix the ground powder with a binding agent like gelatin or vegetarian capsules in a ratio of 1:5.
- Fill gelatin capsules with the powder mixture using a capsule filling machine or a spoon and seal immediately.
2. Camellia sinensis
Tea capsules helps with gum pain because they contain natural ingredients that soothe and calm irritated gums.
The capsules often combine herbs like peppermint, chamomile, and sage, which have anti-inflammatory properties that reduce swelling and discomfort. As the herbal compounds are released into the bloodstream, they target specific areas of the mouth, providing rapid relief from gum inflammation and pain.
Regular consumption of these capsules can also promote healthy gums by reducing bacterial growth and promoting a balanced oral microbiome.
Medicinal Constituents
The list below shows the primary medicinal constituents in Camellia sinensis capsules that help with gum pain.
- Catechins: These polyphenolic compounds have anti-inflammatory properties, which help reduce inflammation and alleviate gum pain.
- Theaflavins: Theaflavins are a type of flavonoid that exhibit antimicrobial and anti-inflammatory properties, which can help combat gum infections and reduce pain.
- Theanine: This amino acid has a calming effect, reducing stress and anxiety, which can contribute to gum pain and inflammation, and promoting relaxation and healing.
Parts Used
The list below shows the primary parts of tea used to make capsules for gum pain.
- Leaves: Camellia sinensis leaves are commonly used to make capsules for gum pain due to their anti-inflammatory properties, which help to reduce swelling and pain in the gums.
- Roots: Camellia sinensis roots are used for their antioxidant and antimicrobial properties, which help to prevent infections and promote healing in gum pain.
- Buds: Camellia sinensis buds are used for their anti-inflammatory and antioxidant properties, which help to reduce pain and inflammation in the gums.
Quick Recipe
The following recipe gives a procedure to make a basic tea for gum pain.
- Source high-quality camellia sinensis leaves from a reputable supplier.
- Clean and dry the camellia sinensis leaves using a food dehydrator.
- Grind the dried camellia sinensis leaves into a fine powder using.
- Mix the powdered camellia sinensis with a natural filler such as.
- Fill empty gelatin capsules with the camellia sinensis mixture using.
3. Melissa officinalis
Lemon balm capsules helps with gum pain because of its natural anti-inflammatory properties.
The herb contains rosmarinic acid, which has been shown to reduce inflammation in the mouth and gums, providing relief from swelling, redness, and discomfort. Additionally, lemon balm's antibacterial properties help combat bad breath and prevent infection, promoting a healthy oral environment that minimizes gum pain and promotes overall dental well-being.
As a result, herbal lemon balm capsules can provide natural and effective relief from gum pain.
Medicinal Constituents
The list below shows the primary medicinal constituents in Melissa officinalis capsules that help with gum pain.
- Rosmarinic acid: This phenolic compound has anti-inflammatory properties that help reduce swelling and ease pain in the gums.
- Limonene: A terpene found in lemon balm, limonene has analgesic and anti-inflammatory effects that can help alleviate gum pain and discomfort.
- Borneol: A monoterpene ketone with analgesic and anti-inflammatory properties, borneol can help numb the pain and reduce inflammation in the gums.
Parts Used
The list below shows the primary parts of lemon balm used to make capsules for gum pain.
- Leaves: They are used due to their high content of rosmarinic acid, a compound with anti-inflammatory and antibacterial properties that help soothe gum pain and inflammation.
- Buds: They are used because they contain flavonoids and phenolic acids that have anti-inflammatory and antimicrobial properties, which help reduce gum pain and prevent infections.
- Leaves: They are used again due to their high content of melissic acid, which has anti-inflammatory and antimicrobial properties that help soothe gum pain and prevent infections.
Quick Recipe
The following recipe gives a procedure to make a basic lemon balm for gum pain.
- Harvest 30-40 grams of melissa officinalis leaves and flowers when in full bloom for optimal potency.
- Dry the harvested plant material in a temperature-controlled environment at 40-50 degrees celsius for 8 hours.
- Grind the dried plant material into a fine powder using a mortar and pestle or coffee grinder.
- Fill empty capsules with 200-300 milligrams of the powder and seal them using a capsule filler.
- Store the filled capsules in an airtight container in a cool dry place away from direct sunlight for up to 12 months.
4. Ginkgo biloba
Maidenhair tree capsules helps with gum pain because they contain flavonoids, which have potent anti-inflammatory properties that reduce swelling and discomfort in the gums.
The capsules also possess antioxidant compounds that combat free radicals, which can damage gum tissue and exacerbate pain.
Additionally, maidenhair tree has been traditionally used to treat oral infections and inflammation, making it a natural and effective remedy for alleviating gum pain and promoting overall oral health.
Medicinal Constituents
The list below shows the primary medicinal constituents in Ginkgo biloba capsules that help with gum pain.
- Flavonoids: They help reduce inflammation and improve blood flow to the gums, alleviating pain and discomfort associated with gum conditions.
- Terpenoids: Bilobalide helps reduce inflammation and has antioxidant properties, which can help soothe and protect the gums from further damage.
- Ginkgo flavone glycosides: These flavone glycosides have anti-inflammatory and antioxidant properties, which can help reduce gum pain and inflammation, and promote overall oral health.
Parts Used
The list below shows the primary parts of maidenhair tree used to make capsules for gum pain.
- Leaves: The leaves of Ginkgo biloba are used to make capsules for gum pain relief due to their antioxidant and anti-inflammatory properties.
- Seeds: The seeds of Ginkgo biloba are used to make capsules for gum pain relief due to their flavonoid content, which has anti-inflammatory and antioxidant effects.
- Barks: The barks of Ginkgo biloba are used to make capsules for gum pain relief due to their anti-inflammatory properties and ability to improve blood circulation.
Quick Recipe
The following recipe gives a procedure to make a basic maidenhair tree for gum pain.
- Weigh 250 grams of ginkgo biloba dried leaf powder containing 24% flavonoids on a digital scale.
- Mix the powder with 250 grams of rice flour in a large bowl to create a uniform blend.
- Add 10 grams of microcrystalline cellulose as a filler to the bowl and stir well.
- Use a capsule machine to fill empty capsules with 500 milligrams of the blend per capsule.
- Label and store the herbal ginkgo biloba capsules in a cool dark place for up to 2 years.
5. Stevia rebaudiana
Stevia capsules helps with gum pain because of its natural anti-inflammatory properties.
The herb, also known as paraguayan stevia, contains compounds that have been shown to reduce swelling and ease discomfort in the gums. When taken as a supplement, these compounds can help to alleviate symptoms of gum disease such as tenderness and sensitivity, allowing for improved oral health and reduced pain.
Additionally, stevia's antibacterial properties can also help to combat the underlying causes of gum pain.
Medicinal Constituents
The list below shows the primary medicinal constituents in Stevia rebaudiana capsules that help with gum pain.
- Steviol glycosides: These compounds have anti-inflammatory properties, which help reduce swelling and alleviate pain associated with gum inflammation.
- Quercetin: This flavonoid antioxidant has potent anti-inflammatory and antimicrobial properties, which help combat gum infections and soothe gum pain.
- Kaempferol: This flavonoid has been shown to exhibit anti-inflammatory and antioxidant properties, which help reduce inflammation and promote healing in gum tissues.
Parts Used
The list below shows the primary parts of stevia used to make capsules for gum pain.
- Leaves: Stevia rebaudiana leaves are widely used due to their high concentration of steviol glycosides, which have analgesic and anti-inflammatory properties.
- Stems: Stevia rebaudiana stems are used for their steviol glycosides content, which helps in reducing gum pain and inflammation.
- Roots: Stevia rebaudiana roots are also used for their high steviol glycosides content, which provides relief from gum pain and inflammation.
Quick Recipe
The following recipe gives a procedure to make a basic stevia for gum pain.
- Harvest stevia rebaudiana leaves in their peak potency during the morning hours after the dew has dried completely.
- Dry the harvested stevia rebaudiana leaves in a low-temperature oven at 150 degrees fahrenheit for 2 hours.
- Extract the bioactive compounds from dried stevia rebaudiana leaves using 95 percent ethanol in a ratio of 1:2 for 30 minutes.
- Filter the stevia rebaudiana ethanol extract using a whatman filter paper to remove any impurities instantly.
- Fill gelatin capsules with 250 milligrams of stevia rebaudiana extract and seal them using a capsule filling machine immediately.
6. Pelargonium sidoides
Umckaloabo capsules helps with gum pain because they contain a unique combination of herbs that work together to reduce inflammation and alleviate discomfort.
The herb Pelargonium sidoides, in particular, has been shown to have anti-inflammatory properties that can help soothe gum tissue and reduce pain associated with conditions such as periodontitis and gingivitis.
Additionally, Umckaloabo's antibacterial properties may also help combat underlying infections that contribute to gum pain.
Medicinal Constituents
The list below shows the primary medicinal constituents in Pelargonium sidoides capsules that help with gum pain.
- Ursolic acid: This triterpenoid has anti-inflammatory properties, which can help reduce swelling and pain associated with gum inflammation.
- Rosmarinic acid: This phenolic compound has antioxidant and anti-inflammatory effects, which can help protect the gums from oxidative stress and reduce inflammation causing pain.
- Geraniol: This monoterpenoid has antimicrobial properties, which can help reduce bacterial growth in the mouth and prevent infections that can cause gum pain.
Parts Used
The list below shows the primary parts of umckaloabo used to make capsules for gum pain.
- Roots: They are used due to their high content of phenolic acids, which have anti-inflammatory properties beneficial for gum health.
- Leaves: They are used for their antioxidant and anti-inflammatory properties, which help alleviate gum pain and inflammation.
- Stems: They are used for their potential antimicrobial properties, which can help fight gum infections and promote healing.
Quick Recipe
The following recipe gives a procedure to make a basic umckaloabo for gum pain.
- Harvest the roots of pelargonium sidoides plants after 3-4 years of cultivation in a controlled environment.
- Dry the harvested roots in a dehydrator at 40°c for 24 hours to reduce moisture content.
- Crush 30 grams of dried roots into a fine powder using a coffee grinder for 2 minutes.
- Mix the powder with 100 grams of cellulose powder in a ratio of 1:3 to create a uniform blend.
- Fill empty gelatin capsules with 500 milligrams of the powder blend and seal the capsules using a capsule sealer.
7. Taraxacum officinale
Dandelion capsules helps with gum pain because of their anti-inflammatory properties, which reduce swelling in the gums and alleviate discomfort.
The herbal extract also contains antioxidants that combat free radicals, promoting healthy gum tissue and preventing further inflammation. Additionally, dandelion capsules may help to neutralize acid levels in the mouth, reducing the risk of tooth decay and sensitivity.
As a result, many people find relief from chronic gum pain and inflammation by incorporating dandelion capsules into their oral health routine.
Medicinal Constituents
The list below shows the primary medicinal constituents in Taraxacum officinale capsules that help with gum pain.
- Flavonoids: These plant-based compounds help with gum pain by reducing inflammation and promoting blood flow to the affected area.
- Phenolic acids: Phenolic acids, such as ferulic acid, found in Taraxacum officinale, possess anti-inflammatory and antioxidant properties that can help alleviate gum pain and promote healing.
- Saponins: Saponins in Taraxacum officinale may help with gum pain by reducing inflammation, killing bacteria, and promoting the growth of healthy gum tissue.
Parts Used
The list below shows the primary parts of dandelion used to make capsules for gum pain.
- Leaves: They are used due to their high content of sesquiterpene lactones, which have anti-inflammatory properties that can help alleviate gum pain.
- Roots: They are used because of their rich content of sesquiterpene lactones and other compounds, which have anti-inflammatory and antioxidant properties that can help reduce gum inflammation and pain.
- Flowers: They are used due to their content of flavonoids and other compounds, which have anti-inflammatory and antimicrobial properties that can help soothe and protect the gums.
Quick Recipe
The following recipe gives a procedure to make a basic dandelion for gum pain.
- Harvest taraxacum officinale flowers and leaves at the optimal time to ensure potency and effectiveness in capsules.
- Dry the harvested taraxacum officinale flowers and leaves using a food dehydrator at 40 degrees celsius for 2 hours.
- Grind the dried taraxacum officinale flowers and leaves into a fine powder using a coffee grinder at 15 minutes.
- Mix 200 milligrams of the ground taraxacum officinale powder with 100 milligrams of starch and 10 milligrams of silica in a ratio of 3:1:1.
- Fill 100-capsule capsules with the taraxacum officinale powder mixture using a capsule filling machine at 10 minutes.
8. Trichosanthes kirilowii
Chinese snakegourd capsules helps with gum pain because they contain potent anti-inflammatory compounds that target the root cause of gum discomfort.
The capsules' active ingredients, such as cucurbitacins and triterpenoids, have been shown to reduce swelling and alleviate inflammation in the gums, making it an effective natural remedy for managing gum pain caused by gingivitis, periodontal disease, or tooth extractions.
Medicinal Constituents
The list below shows the primary medicinal constituents in Trichosanthes kirilowii capsules that help with gum pain.
- Cucurbitacins: These triterpenoid glycosides have anti-inflammatory properties, which can help reduce gum pain and swelling.
- Flavonoids: These phenolic compounds have antioxidant and anti-inflammatory effects, which can help alleviate gum pain and promote healing.
- Alkaloids: These compounds have antimicrobial and anti-inflammatory properties, which can help combat gum infections and reduce pain.
Parts Used
The list below shows the primary parts of chinese snakegourd used to make capsules for gum pain.
- Roots: They are used due to their anti-inflammatory and analgesic properties, which help in relieving pain and swelling in the gums.
- Seeds: They are used as they contain trichosanthin, a compound that has anti-inflammatory and pain-relieving effects, making it useful for gum pain.
- Rhyzomes: They are used as they are rich in flavonoids and saponins, which have anti-inflammatory and analgesic properties that help in treating gum pain.
Quick Recipe
The following recipe gives a procedure to make a basic chinese snakegourd for gum pain.
- Harvest the roots of the plant trichosanthes kirilowii, at the optimal time, usually in autumn, for maximum potency.
- Dry the roots using a food dehydrator or by air-drying them, for a minimum of 3 days.
- Grind the dried roots into a fine powder using a spice grinder or a mortar and pestle, for 2-3 minutes.
- Mix the powdered roots with a binding agent like gum arabic, at a ratio of 1:1, to help hold the capsule contents together.
- Fill empty gelatin capsules with the powdered root mixture, using a spoon or a capsule filler, for 2-3 minutes.
9. Centella asiatica
Asiatic pennywort capsules helps with gum pain because they contain a unique blend of bioactive compounds that possess anti-inflammatory and antioxidant properties.
These compounds, such as saponins and flavonoids, work synergistically to reduce inflammation in the gums, alleviating discomfort and pain associated with conditions like periodontitis and gingivitis.
Additionally, Asiatic pennywort capsules have been shown to improve blood circulation, which helps to promote healing and regeneration of gum tissue, further reducing pain and discomfort.
Medicinal Constituents
The list below shows the primary medicinal constituents in Centella asiatica capsules that help with gum pain.
- Trigonelline: This alkaloid has anti-inflammatory properties that may help reduce swelling and pain in the gums, leading to relief from gum pain.
- Asiatic acid: This triterpenoid saponin has potent anti-inflammatory and antioxidant effects, which can help reduce gum inflammation and alleviate pain associated with gum conditions.
- Madecassoside: This triterpenoid saponin has anti-inflammatory and antioxidant properties that may help reduce gum inflammation and promote healing in gum tissues, leading to relief from gum pain.
Parts Used
The list below shows the primary parts of asiatic pennywort used to make capsules for gum pain.
- Leaves: Used due to their high content of triterpenoid saponins, which have anti-inflammatory and analgesic properties that help alleviate gum pain.
- Stems: Utilized for their triterpenoid saponins, which have similar effects to the leaves and contribute to the overall pain-relieving properties of Centella asiatica capsules.
- Roots: Employed for their high concentration of triterpenoid saponins, which help reduce inflammation and alleviate pain associated with gum disease.
Quick Recipe
The following recipe gives a procedure to make a basic asiatic pennywort for gum pain.
- Harvest 2 pounds of fresh centella asiatica leaves and stems and dry them in a low-temperature oven at 150 degrees fahrenheit for 2 hours.
- Weigh 2 ounces of the dried centella asiatica and grind it into a fine powder using a coffee grinder.
- Mix 1 tablespoon of the powder with 2 tablespoons of gelatin and 2 tablespoons of water in a small bowl.
- Fill empty gelatin capsules with the centella asiatica mixture using a capsule filler and store them in an airtight container.
- Label the capsules with the date and the contents and store them in a cool dry place for up to 6 months.
10. Cinchona pubescens
Jesuit's bark capsules helps with gum pain because they contain a natural anti-inflammatory compound called periplocin, which has been shown to reduce inflammation and alleviate discomfort in the gums.
Additionally, the capsules' flavonoids and phenolic acids work synergistically to promote healthy gum tissue and prevent further damage.
By addressing the underlying causes of gum pain, Jesuit's bark capsules provide a safe and natural solution for soothing irritated gums and promoting overall oral health.
Medicinal Constituents
The list below shows the primary medicinal constituents in Cinchona pubescens capsules that help with gum pain.
- Quinine: This alkaloid has anti-inflammatory properties, which can help reduce swelling and pain associated with gum inflammation.
- Quinidine: As an alkaloid, quinidine has anti-inflammatory and analgesic properties, helping to alleviate pain and discomfort in the gums.
- Cinchonine: This alkaloid has antimicrobial properties, which can help combat gum infections that may be contributing to pain and inflammation.
Parts Used
The list below shows the primary parts of jesuit's bark used to make capsules for gum pain.
- Leaves: They contain the highest concentration of quinine and other alkaloids, which are used to treat gum pain.
- Barks: The barks are used as a source of quinine and other alkaloids, which are extracted and used to treat gum pain.
- Stems: The stems, like the barks, are also a source of quinine and other alkaloids, making them useful in treating gum pain.
Quick Recipe
The following recipe gives a procedure to make a basic jesuit's bark for gum pain.
- Harvest cinchona pubescens bark in early spring or late summer when the tree is about 5-10 years old.
- Dry the harvested bark for 2-3 weeks in a warm and well-ventilated area.
- Grind the dried bark into a fine powder using a mortar and pestle or coffee grinder.
- Mix 1 part of the powder with 2 parts of gelatin or vegetable cellulose to create a uniform mixture.
- Fill empty gelatin capsules with the mixture and seal them using a capsule filler.
What is the best combination of herbal capsules to use for gum pain?
The best combination of herbal capsules that help with gum pain is a blend of Aloe Vera, Turmeric, and Clove.
Aloe Vera soothes and calms the gums, reducing inflammation and pain. Turmeric contains curcumin, which has anti-inflammatory properties that combat gum infection.
Clove oil has antibacterial properties that help eliminate bacteria that cause gum pain and infection. Taking these capsules in combination can provide relief from gum pain, reduce inflammation, and promote overall oral health.
It's essential to consult a dentist or healthcare professional before taking any herbal supplements.
What ailments similar to gum pain are treated with herbal capsules?
Ailments similar to gum pain that are treated with herbal capsules are conditions such as toothaches, mouth sores, and earaches.
Herbal capsules containing ingredients like turmeric, ginger, and clove oil have anti-inflammatory and analgesic properties, which help relieve discomfort and reduce swelling associated with these conditions.
Other ailments that may be addressed by these herbal remedies include migraines, joint pain, and menstrual cramps.