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Updated: Oct 1, 2024

Dark Circles: Causes, Medicinal Herbs and Herbal Preparations

herbal remedies for dark-circles

Dark circles, also known as periorbital hyperpigmentation, are a common cosmetic concern characterized by the discoloration of skin under the eyes, appearing as a bluish or purplish hue.

Typically caused by fatigue, lack of sleep, allergies, and genetics, dark circles can also be a sign of underlying health issues such as anemia, sinus infections, and poor circulation. If left untreated, dark circles can negatively impact one's self-esteem and overall well-being.

Fortunately, herbal remedies like chamomile, peppermint, and licorice root offer relief when applied topically in the form of eye creams or compresses, while caution must be exercised as some herbs may interact with medications or exacerbate allergies.

This article explains in detail what are the causes of dark circles, what medicinal herbs to use to relieve this problem and how to prepare these herbs to get the best results.

What are the main causes of dark circles?

The main causes of dark circles are a combination of factors including genetics, thin skin under the eyes, and a lack of sleep or poor sleep quality, which can lead to fluid buildup and puffiness.

Dehydration and a diet high in salt can also contribute to dark circles due to water retention. Allergies, such as allergic rhinitis, can cause the blood vessels under the eyes to dilate, resulting in dark circles. A condition called periorbital hyperpigmentation, which is caused by the overproduction of melanin, can also cause dark circles.

Additionally, underlying medical conditions such as anemia, hypothyroidism, and liver disease can lead to dark circles due to changes in blood flow and oxygenation.

What are the primary medicinal plants used for dark circles?

The main medicinal herbs used for dark circles are Aloe barbadensis, Ginkgo biloba, Silybum marianum, Vitis vinifera, Centella asiatica, Rosmarinus officinalis, Curcuma longa, Glycyrrhiza glabra, Ruscus aculeatus, Avena sativa.

Aloe barbadensis contains aloin and aloe-emodin, which have anti-inflammatory and antioxidant properties, reducing puffiness and darkening of the skin. Ginkgo biloba and Vitis vinifera possess flavonoids and phenolic acids that improve microcirculation, preventing blood stasis and promoting oxygenation. Centella asiatica contains asiaticoside, which stimulates collagen production and improves skin elasticity, while Silybum marianum and Glycyrrhiza glabra have antioxidant and anti-inflammatory properties that soothe and calm the skin.

Curcuma longa and Rosmarinus officinalis contain curcumin and carnosic acid, respectively, which have potent anti-inflammatory and antioxidant effects, reducing puffiness and dark circles, while Avena sativa and Ruscus aculeatus help to regulate the body's natural circadian rhythms.

medicinal plants for dark-circles

What are the main herbal preparations used for dark circles?

The main herbal preparations used for dark circles are Decoction, Tincture, Cream, Capsule, Gel, Salve, Ointure, Suppository, Poultice, Tea.

Decoction involves boiling herbs in water to extract flavonoids and phenolic acids from plants like licorice root and chamomile, which reduce puffiness and inflammation. Tincture is made by soaking herbs like arnica and calendula in a solvent, then mixing with a carrier liquid to deliver bioactive compounds that combat dark circles and eye strain. Creams and gels, often containing aloe vera or cucumber, are topical preparations that moisturize and soothe the skin, reducing the appearance of dark circles.

Capsules, suppositories, and poultices are less common preparations, but may be used for internal or external application of herbs like ginkgo biloba and feverfew, which help alleviate dark circles by improving blood circulation and reducing inflammation.

herbal preparations for dark-circles