10 Best Herbal Capsules For Stomach Pain

Herbal capsules for stomach pain are a natural remedy that helps to alleviate discomfort, cramps, and bloating associated with digestive issues.

These capsules contain extracts from herbs such as peppermint, ginger, and turmeric, which have anti-inflammatory and soothing properties that help to calm the stomach lining and reduce inflammation. Examples of herbal capsules that help with stomach pain include those containing peppermint oil, which can alleviate symptoms of irritable bowel syndrome (IBS), while ginger capsules can help to reduce nausea and vomiting.

By using these capsules, individuals can experience significant relief from stomach pain, improving their overall quality of life and enabling them to engage in daily activities without discomfort.

The following article describes in detail the most important capsules for stomach pain, including medicinal properties, parts of herbs to use, and recipes for preparations.

1. Zingiber officinale

Ginger capsules helps with stomach pain because of its natural anti-inflammatory properties, which help to reduce inflammation in the digestive tract.

The capsule's active compound, gingerol, works to calm down the stomach muscles and ease cramps, nausea, and bloating. Additionally, ginger has been shown to improve digestion by increasing gastric motility, reducing spasms, and alleviating symptoms of irritable bowel syndrome (IBS).

As a result, ginger capsules provide natural relief from stomach pain and discomfort, making them an effective alternative to over-the-counter medications.

Medicinal Constituents

The list below shows the primary medicinal constituents in Zingiber officinale capsules that help with stomach pain.

• Gingerol: Gingerol is a type of phenolic compound that helps reduce inflammation and relax the muscles in the digestive tract, providing relief from stomach pain and nausea.
• Shogaol: Shogaol is a bioactive compound that has anti-inflammatory properties, which help reduce inflammation in the stomach and alleviate pain caused by stomach ulcers or acid reflux.
• 6-gingerol: 6-Gingerol is a phenolic compound that exhibits anti-inflammatory and antioxidant properties, helping to reduce inflammation and protect the stomach lining from damage, thereby alleviating stomach pain.

Parts Used

The list below shows the primary parts of ginger used to make capsules for stomach pain.

• Buds: Buds: the immature, swelling parts of the plant that will eventually grow into new flowers or leaves, used for their antioxidant and anti-inflammatory properties.

Quick Recipe

The following recipe gives a procedure to make a basic ginger for stomach pain.

1. Gather 1-2 pounds of dried zingiber officinale root and sift it through a fine mesh to remove any debris.
2. Dry the sifted root in a low-temperature oven at 150°f for 2 hours to remove any moisture.
3. Grind the dried root into a fine powder using a high-speed grinder.
4. Mix 300-500 mg of the ground root powder with 10-20% of a binding agent such as gelatin or cellulose.
5. Fill 0.5-1 ml gelatin capsules with the mixture and seal them properly to preserve the herbal powder.

2. Piper methysticum

Kava capsules helps with stomach pain because they contain the active compounds, kavalactones, which have a natural anti-inflammatory and anxiolytic effect.

These compounds help to soothe the digestive system, reducing inflammation and discomfort associated with stomach pain.

By relaxing the muscles in the stomach and intestines, kava capsules can alleviate symptoms of irritable bowel syndrome (IBS), acid reflux, and other gastrointestinal disorders, providing fast and effective relief from stomach ache.

Medicinal Constituents

The list below shows the primary medicinal constituents in Piper methysticum capsules that help with stomach pain.

• Kavalactones: These compounds help with stomach pain by reducing inflammation and modulating the gut's nervous system, thereby decreasing discomfort and pain.
• Alkaloids: Alkaloids in kava have anti-inflammatory and antioxidant properties, which help to soothe stomach irritation and reduce pain associated with digestive issues.
• Steroids: The steroids present in kava capsules have anti-inflammatory properties, which help to reduce inflammation in the stomach and alleviate pain caused by digestive disorders.

Parts Used

The list below shows the primary parts of kava used to make capsules for stomach pain.

• Rhyzomes: They contain a high concentration of kavalactones, which are responsible for the plant's medicinal properties and provide relief from stomach pain.
• Roots: The roots of Piper methysticum have been traditionally used to treat various health issues, including stomach problems, due to their high content of kavalactones.
• Leaves: The leaves of the plant also contain kavalactones, which are believed to help alleviate stomach pain and other digestive issues.

Quick Recipe

The following recipe gives a procedure to make a basic kava for stomach pain.

1. Harvest fresh roots of piper methysticum when they are fully grown and free from signs of decay.
2. Dry the harvested roots in a warm and well-ventilated area for 7 to 10 days to reduce moisture content to 10%.
3. Grind the dried roots into a fine powder using a mortar and pestle or a coffee grinder.
4. Mix the powdered roots with a binding agent such as vegetable cellulose or gelatin in a 1:2 ratio by weight to form a uniform blend.
5. Encapsulate the powdered blend in gelatin or vegetable cellulose capsules using a manual or automatic capsule filling machine.

3. Cuminum cyminum

Cumin capsules helps with stomach pain because of its natural anti-inflammatory properties, which soothe digestive issues such as bloating, cramps, and discomfort.

The antioxidants present in cumin also help to reduce inflammation and alleviate symptoms of irritable bowel syndrome (IBS). Additionally, cumin's carminative effects can ease gas and indigestion, promoting a healthy gut environment and reducing stomach pain and discomfort.

By taking herbal cumin capsules, individuals can experience relief from persistent stomach issues and enjoy improved digestive health.

Medicinal Constituents

The list below shows the primary medicinal constituents in Cuminum cyminum capsules that help with stomach pain.

• Cuminaldehyde: This compound acts as an anti-inflammatory agent, which helps reduce inflammation in the stomach and alleviate pain.
• Cumic acid: Cumic acid has antioxidant properties that help protect the stomach lining from damage and reduce oxidative stress, leading to a decrease in stomach pain and discomfort.
• Limonene: Limonene, a terpene present in cumin, exhibits carminative properties, which means it helps relieve gas and bloating in the digestive system, thereby reducing stomach pain and discomfort.

Parts Used

The list below shows the primary parts of cumin used to make capsules for stomach pain.

• Seeds: They are commonly used due to their high concentration of carminative properties, which help alleviate stomach discomfort and pain.
• Leaves: They are used due to their anti-inflammatory and antioxidant properties, which help soothe and calm the stomach.
• Stems: They are used due to their ability to relax the muscles in the digestive tract, reducing stomach pain and discomfort.

Quick Recipe

The following recipe gives a procedure to make a basic cumin for stomach pain.

1. Harvest 50 grams of cuminum cyminum seeds from mature plants that are free of contaminants and pests.
2. Clean the seeds by rinsing them with distilled water to remove dirt and debris.
3. Dry the seeds in a single layer at 35 degrees celsius for 24 hours to remove excess moisture.
4. Grind the dried seeds into a fine powder using a mill or grinder to increase bioavailability.
5. Fill gelatin capsules with 250 milligrams of the powdered cuminum cyminum and seal them properly.

4. Coriandrum sativum

Coriander capsules helps with stomach pain because of its natural anti-inflammatory properties, which effectively reduce inflammation in the digestive tract.

The herb also possesses carminative properties, helping to alleviate gas and bloating that can contribute to abdominal discomfort. Additionally, coriander's antispasmodic effects help relax the muscles in the stomach, reducing cramping and spasms associated with stomach pain.

This natural remedy provides a gentle and effective way to soothe digestive issues, promoting overall gut health and well-being.

Medicinal Constituents

The list below shows the primary medicinal constituents in Coriandrum sativum capsules that help with stomach pain.

• Linalool: A terpene that acts as an anti-inflammatory and antispasmodic, helping to reduce muscle spasms in the stomach and alleviate pain.
• Linalyl acetate: A terpene that has anti-inflammatory and analgesic properties, helping to reduce pain and inflammation in the stomach and alleviate digestive discomfort.
• Kaempferol: A flavonoid that has anti-inflammatory and antioxidant properties, helping to protect the stomach lining from damage, reduce inflammation, and alleviate pain associated with stomach ulcers and gastritis.

Parts Used

The list below shows the primary parts of coriander used to make capsules for stomach pain.

• Seeds: The seeds of Coriandrum sativum are commonly used to make capsules for stomach pain due to their carminative and anti-inflammatory properties.
• Leaves: The leaves of Coriandrum sativum are used in capsule form to alleviate stomach pain due to their ability to reduce inflammation and relieve digestive issues.
• Seeds: The seeds are again used in capsule form due to their high concentration of essential oils, which have anti-inflammatory properties that help soothe stomach pain.

Quick Recipe

The following recipe gives a procedure to make a basic coriander for stomach pain.

1. Harvest 100 grams of coriandrum sativum leaves and stems when they reach optimal maturity after 70 to 90 days.
2. Dry the harvested material in a well-ventilated area for 2 to 3 weeks at 35 degrees celsius.
3. Grind 20 grams of dried coriandrum sativum into a fine powder using a coffee grinder for 2 minutes.
4. Mix the powder with 10 grams of gelatin in a mortar and pestle for 5 minutes.
5. Fill empty gelatin capsules with 0.5 to 1 gram of the coriandrum sativum powder mixture.

5. Curcuma longa

Turmeric capsules helps with stomach pain because of its potent anti-inflammatory compound, curcumin.

When curcumin is ingested in capsule form, it targets inflammation in the digestive tract, reducing swelling and discomfort caused by conditions like irritable bowel syndrome (IBS), gastritis, and ulcerative colitis.

By alleviating these underlying causes, turmeric capsules can provide rapid relief from stomach pain, cramping, and bloating, promoting a sense of calm and overall gut well-being.

Medicinal Constituents

The list below shows the primary medicinal constituents in Curcuma longa capsules that help with stomach pain.

• Curcumin: Curcumin helps with stomach pain by reducing inflammation and inhibiting the production of pro-inflammatory enzymes, thus providing relief from pain and discomfort.
• Demethoxycurcumin: DMC helps with stomach pain by exerting anti-inflammatory and antioxidant effects, which help to protect the stomach lining and alleviate pain and inflammation.
• Bisdemethoxycurcumin: BDMC helps with stomach pain by inhibiting the production of pro-inflammatory cytokines and enzymes, which are involved in the development of stomach pain and inflammation.

Parts Used

The list below shows the primary parts of turmeric used to make capsules for stomach pain.

• Rhyzomes: Curcuma longa Rhyzomes: The rhizomes of Curcuma longa are used to make capsules for stomach pain because they contain curcumin, a compound with anti-inflammatory and pain-relieving properties.
• Rhyzomes: Curcuma longa Rhyzomes: They are also used due to their ability to reduce inflammation and alleviate symptoms associated with stomach pain and other digestive issues.
• Rhyzomes: Curcuma longa Rhyzomes: Additionally, the rhizomes are used for their antioxidant and antimicrobial properties, which can help prevent infections and promote overall gut health.

Quick Recipe

The following recipe gives a procedure to make a basic turmeric for stomach pain.

1. Harvest 100 grams of dried curcuma longa root with 2% curcumin content and store in an airtight container.
2. Grind the dried root into a fine powder using a spice grinder for 5 minutes.
3. Mix 1 gram of the ground powder with 1 gram of cellulose powder and 1 gram of magnesium stearate.
4. Fill the mixture into empty gelatin capsules using a capsule filling machine for 10 minutes.
5. Label and store the capsules in a cool dry place for up to 2 years.

6. Camellia sinensis

Tea capsules helps with stomach pain because they contain potent herbs that soothe the digestive system, calming inflammation and reducing discomfort.

The capsules allow for a precise delivery of these herbal compounds to the affected area, promoting relaxation and ease in the stomach and abdomen.

Additionally, many herbal teas have natural anti-inflammatory properties that help to reduce swelling and alleviate pain associated with stomach issues such as bloating, cramps, and digestive disorders.

Medicinal Constituents

The list below shows the primary medicinal constituents in Camellia sinensis capsules that help with stomach pain.

• Catechins: Catechins, particularly epigallocatechin gallate (EGCG), help alleviate stomach pain by reducing inflammation and inhibiting the production of prostaglandins, which are hormone-like substances that cause pain and inflammation in the stomach.
• Quercetin: Quercetin is a flavonoid that has anti-inflammatory properties, which help soothe and reduce inflammation in the stomach, thereby providing relief from stomach pain.
• Theaflavins: Theaflavins are a class of flavonoids found in green tea, which have antioxidant and anti-inflammatory properties that help protect the stomach lining from damage, reduce inflammation, and alleviate stomach pain.

Parts Used

The list below shows the primary parts of tea used to make capsules for stomach pain.

• Leaves: The leaves of Camellia sinensis are commonly used to make capsules for stomach pain because they contain compounds like theaflavins and thearubigins, which have anti-inflammatory and antioxidant properties that can help soothe stomach issues.
• Buds: Camellia sinensis buds are often used to make capsules for stomach pain because they are rich in antioxidants and flavonoids, which can help reduce inflammation and alleviate stomach discomfort.
• (optional) stems: Camellia sinensis stems are sometimes used to make capsules for stomach pain because they contain compounds like catechins and theaflavins, which can help reduce inflammation and promote digestive health. However, this is less commonly used compared to leaves and buds.

Quick Recipe

The following recipe gives a procedure to make a basic tea for stomach pain.

1. Harvest 100g of dried camellia sinensis leaves from a reputable source and ensure quality control.
2. Clean the leaves by gently blowing off any debris and then air-dry them for 24 hours.
3. Grind 50g of the dried leaves into a fine powder using a high-speed grinder for 2 minutes.
4. Mix the powder with 50g of gelatin and 50g of glycerin to create a uniform mixture.
5. Fill empty capsules with the mixture using a capsule filler and seal them immediately.

7. Rheum palmatum

Chinese rhubarb capsules helps with stomach pain because they contain a unique blend of natural herbs that work together to soothe and calm the digestive system.

The capsules help to reduce inflammation and irritation in the gut, which can cause stomach pain, bloating, and discomfort. Additionally, the herbal formula helps to regulate bowel movements, reducing the risk of constipation or diarrhea that can exacerbate stomach pain.

By addressing these underlying issues, Chinese rhubarb capsules provide natural relief from stomach pain and promote overall digestive health.

Medicinal Constituents

The list below shows the primary medicinal constituents in Rheum palmatum capsules that help with stomach pain.

• Emodin: Emodin is a anthraquinone glycoside that helps with stomach pain by inhibiting the growth of bacteria and reducing inflammation in the digestive tract.
• Rhein: Rhein is an anthraquinone glycoside that helps with stomach pain by stimulating bowel movements, relieving constipation, and reducing spasms in the intestinal muscles.
• Alkaloids: The alkaloids in Rheum palmatum capsules help with stomach pain by reducing inflammation, relieving spasms, and modulating the gut microbiome to promote a healthy digestive system.

Parts Used

The list below shows the primary parts of chinese rhubarb used to make capsules for stomach pain.

• Roots: The roots of Rheum palmatum are used to treat stomach pain due to their ability to reduce inflammation and relieve digestive issues.
• Rhyzomes: The rhyzomes of Rheum palmatum are used to treat stomach pain due to their anti-inflammatory properties and ability to soothe the digestive system.
• Leaves: The leaves of Rheum palmatum are used to treat stomach pain due to their diuretic properties and ability to reduce fluid retention and alleviate digestive discomfort.

Quick Recipe

The following recipe gives a procedure to make a basic chinese rhubarb for stomach pain.

1. Harvest 30-60g of fresh rheum palmatum rhizome and roots on a dry sunny day.
2. Dry the harvested material in a well-ventilated area for 7-10 days at 50-60°c temperature.
3. Grind the dried material into a fine powder using a mortar and pestle for 30 minutes.
4. Mix 5g of the powder with 5g of vegetable cellulose using a small mixing bowl for 5 minutes.
5. Encapsulate the mixture into 100-200 capsules using a capsule filling machine for 10 minutes.

8. Glycyrrhiza glabra

Licorice capsules helps with stomach pain because they contain a compound called glycyrrhizin, which has anti-inflammatory properties that can help soothe and protect the mucous membranes lining the stomach.

This can provide relief from conditions such as heartburn, acid reflux, and inflammatory bowel disease (IBD).

Additionally, licorice root has natural antacid properties, neutralizing excess stomach acid and reducing inflammation in the digestive tract, ultimately alleviating symptoms of stomach pain and discomfort.

Medicinal Constituents

The list below shows the primary medicinal constituents in Glycyrrhiza glabra capsules that help with stomach pain.

• Glycyrrhizin: Glycyrrhizin, a triterpenoid saponin, helps to reduce inflammation and soothe the stomach lining, thereby alleviating stomach pain and discomfort.
• Flavonoids: Flavonoids, particularly licochalcone A, exhibit anti-inflammatory and antioxidant properties that help protect the stomach lining from damage, reduce inflammation, and ease stomach pain.
• Isoliquiritigenin: Isoliquiritigenin, a flavonoid with anti-inflammatory and antioxidant properties, helps to reduce inflammation and alleviate stomach pain by modulating the immune response and protecting the stomach lining from oxidative stress.

Parts Used

The list below shows the primary parts of licorice used to make capsules for stomach pain.

• Roots: The roots of Glycyrrhiza glabra are commonly used to make capsules for stomach pain due to their high content of glycyrrhizin, a compound that has anti-inflammatory and soothing properties.
• Leaves: The leaves of Glycyrrhiza glabra are used to make capsules for stomach pain due to their ability to reduce inflammation and alleviate symptoms of indigestion and nausea.

Quick Recipe

The following recipe gives a procedure to make a basic licorice for stomach pain.

1. Harvest 20-30 grams of dried glycyrrhiza glabra roots from a reputable supplier.
2. Dry the roots in a low-temperature oven at 150 degrees fahrenheit for 2 hours.
3. Grind the dried roots into a fine powder using a coffee grinder or mortar and pestle.
4. Mix 1-2 grams of the powder with 2-3 grams of cellulose or gelatin powder as filler.
5. Fill 0-00 capsules with the mixture and seal them immediately to preserve potency.

9. Matricaria chamomilla

Chamomile capsules helps with stomach pain because its natural anti-inflammatory properties help soothe the digestive tract, reducing inflammation and discomfort.

The gentle, calming effects of chamomile also ease muscle spasms in the abdominal area, providing quick relief from cramps, bloating, and irritability. Additionally, chamomile's antioxidant properties protect the gut lining, promoting healing and repair, ultimately alleviating stomach pain and discomfort.

As a result, chamomile capsules have been shown to provide effective natural relief for stomach issues.

Medicinal Constituents

The list below shows the primary medicinal constituents in Matricaria chamomilla capsules that help with stomach pain.

• Apolypodol: This sesquiterpene lactone has anti-inflammatory properties, which help reduce inflammation and ease stomach pain.
• Apigenin: A flavonoid that has a soothing effect on the stomach, reducing inflammation and promoting relaxation, thus alleviating stomach pain and discomfort.
• Matricine: A sesquiterpene lactone with anti-inflammatory and antispasmodic properties, helping to calm stomach cramps and ease digestive discomfort.

Parts Used

The list below shows the primary parts of chamomile used to make capsules for stomach pain.

• Flowers: The flowers of Matricaria chamomilla are commonly used due to their high content of apigenin and bisabolol, which have anti-inflammatory and soothing properties that help alleviate stomach pain and inflammation.
• Seeds: The seeds of Matricaria chamomilla contain essential oils, including bisabolol, which has anti-inflammatory and antispasmodic properties that help reduce stomach pain and cramps.
• Leaves: The leaves of Matricaria chamomilla are used for their calming and soothing effects, which can help alleviate stomach upset and indigestion.

Quick Recipe

The following recipe gives a procedure to make a basic chamomile for stomach pain.

1. Harvest 250g of matricaria chamomilla flowers when the buds are in full bloom for optimal potency.
2. Dry the harvested flowers in a single layer at 50°c for 2 hours to prevent oil loss.
3. Grind the dried flowers into a fine powder using a coffee grinder or spice grinder.
4. Mix 250g of the powder with 250g of gelatin or vegetarian capsule fillers in a bowl.
5. Fill 100 empty capsules with the mixture using a capsule filler and seal them tightly.

10. Mentha x piperita

Peppermint capsules helps with stomach pain because they contain menthol, a natural compound that relaxes the muscles in the digestive tract.

When taken orally, peppermint oil softens the stomach lining and reduces inflammation, alleviating symptoms such as cramping, bloating, and discomfort.

Additionally, peppermint's cooling properties help to slow down gastric emptying, allowing the stomach to digest food more efficiently and reducing feelings of nausea and vomiting associated with stomach pain.

Medicinal Constituents

The list below shows the primary medicinal constituents in Mentha x piperita capsules that help with stomach pain.

• Menthol: Menthol has analgesic and anti-inflammatory properties that help to reduce stomach pain and discomfort by numbing the nerves and reducing inflammation in the digestive tract.
• Menthone: Menthone is known for its antispasmodic and anti-inflammatory effects, which can help to relax the muscles in the stomach and reduce cramping and discomfort associated with stomach pain.
• Limonene: Limonene has gastroprotective properties, which help to shield the stomach lining from acid damage and reduce inflammation, thereby providing relief from stomach pain and discomfort.

Parts Used

The list below shows the primary parts of peppermint used to make capsules for stomach pain.

• Leaves: They are used to make capsules for stomach pain due to their high concentration of menthol, a natural analgesic and anti-inflammatory compound.
• Roots: They are used to make capsules for stomach pain due to their rich content of menthone, a compound with digestive and anti-inflammatory properties.
• Rhyzomes: They are used to make capsules for stomach pain due to their high menthol and menthone content, which helps to soothe stomach discomfort and reduce inflammation.

Quick Recipe

The following recipe gives a procedure to make a basic peppermint for stomach pain.

1. Harvest 30g of dried menthax piperita leaves and flowers from a clean and well-maintained garden area.
2. Dry the harvested menthax piperita leaves and flowers in a single layer for 7 days at 40°c.
3. Crush 10g of dried menthax piperita leaves and flowers into a fine powder using a mortar and pestle.
4. Mix 1g of the powdered menthax piperita with 0.5g of gelatin and 0.5g of glycerin in a small bowl.
5. Fill 10 empty capsules with 0.5g of the menthax piperita mixture each and seal them immediately.

What is the best combination of herbal capsules to use for stomach pain?

The best combination of herbal capsules that help with stomach pain is a blend of Peppermint, Ginger, and Licorice root.

Peppermint helps to soothe and calm the digestive system, reducing inflammation and spasms. Ginger has natural anti-inflammatory properties that aid in digestion and reduce nausea. Licorice root helps to protect the stomach lining and reduce acid production, promoting a healthy gut environment.

This combination can provide effective relief from stomach pain, cramps, and bloating, promoting overall digestive well-being.

What ailments similar to stomach pain are treated with herbal capsules?

Ailments similar to stomach pain that are treated with herbal capsules are digestive issues such as bloating, cramps, and irritable bowel syndrome (IBS).

Herbal capsules containing ingredients like peppermint, ginger, and turmeric have been found to alleviate symptoms of indigestion, constipation, and diarrhea.

They may also help soothe menstrual cramps and reduce inflammation in the gut.