Piper nigrum tea for medicinal use

Piper nigrum tea is a herbal preparation made from the dried berries of the black pepper plant, which is native to South Asia.

This tea is commonly used in herbalism for its warming properties and potential digestive benefits. It is often consumed to aid in digestion, relieve nausea, and stimulate appetite. The active compounds in black pepper, such as piperine, may enhance the absorption of other nutrients.

In traditional medicine, Piper nigrum tea is also used to support respiratory health and reduce inflammation.