Ginkgo biloba tea for medicinal use

Ginkgo biloba tea is a traditional herbal preparation made from the leaves of the ginkgo tree, known for its distinct fan-shaped leaves and ancient lineage.

This tea is commonly used in herbalism to enhance cognitive function, improve memory, and support circulation due to its rich content of flavonoids and terpene lactones. It is often consumed to promote mental clarity and may help with symptoms of dementia or age-related cognitive decline. In traditional Chinese medicine, it is also valued for its antioxidant properties and its ability to support respiratory and circulatory health.

The preparation is typically brewed by steeping dried leaves in hot water, and it is consumed as a calming, invigorating beverage.