Angelica sinensis tea for medicinal use

Angelica sinensis tea is a traditional herbal preparation made from the dried roots of the Angelica sinensis plant, also known as dong quai.

It has been used for centuries in Chinese herbal medicine to support women's health, particularly for menstrual regulation and hormonal balance. The tea is often consumed to alleviate symptoms of menopause, such as hot flashes and mood swings, and to promote blood circulation. It is also believed to enhance vitality and support the immune system.

In herbalism, Angelica sinensis tea is valued for its adaptogenic properties and is commonly used in formulations for overall wellness and reproductive health.