gherkin plant
Cucumis sativus · Accepted scientific name
Scientific literature: Very Extensive (744 studies) · ★★★★★
Gherkin plant, scientifically known as Cucumis sativus, is a versatile member of the Cucurbitaceae family. Renowned for its nutritional profile, it offers significant medicinal benefits, including antioxidant properties and digestive support. This cultivated vine provides essential vitamins and minerals, making it a valuable resource in holistic wellness and nutrition.
Names and Synonyms
Common Names
- garden cucumber
- Cucumber
- cowcumber
Scientific Names
Accepted name
Cucumis sativusSynonyms
- Cucumis sativus f. viridis
- Cucumis sativus var. hardwickii
- Cucumis sativus convar. excellens
- Cucumis sativus var. curtus
- Cucumis sativus var. setosus
- Cucumis sativus var. donii
- Cucumis sativus var. serotinus
- Cucumis sativus var. praecox
- Cucumis sativus var. rossicus
- Cucumis sativus var. hollandicus
- Cucumis sativus var. turcicus
- Cucumis sativus var. flexuosus
- Cucumis sativus var. battich-djebbal
- Cucumis sativus convar. viridis
- Cucumis esculentus
- Cucumis sativus var. brullos
- Cucumis sativus var. chatte
- Cucumis sativus convar. pallidus
- Cucumis sativus var. chiar
- Cucumis sativus var. cilicicus
- Cucumis sativus var. sikkimensis
- Cucumis sativus var. ennemis
- Cucumis rumphii
- Cucumis sativus var. europaeus
- Cucumis vilmorinii
- Cucumis sativus var. fakus
- Cucumis sphaerocarpus
- Cucumis sativus var. falcatus
- Cucumis muricatus
- Cucumis sativus var. fastigiatus
- Cucumis hardwickii
- Cucumis sativus var. flavus
- Cucumis sativus f. hardwickii
- Cucumis sativus var. grossularioides
- Cucumis sativus var. xishuangbannanensis
- Cucumis sativus var. indoeuropeus
- Cucumis sativus subsp. hardwickii
- Cucumis sativus var. iranoturanicus
- Cucumis sativus var. izmir
- Cucumis sativus var. schemmam
- Cucumis sativus var. squamosus
- Cucumis sativus var. testudaceus
- Cucumis sativus var. tuberculatus
- Cucumis sativus var. variegatus
- Cucumis sativus var. viridis
- Cucumis sativus var. vulgatus
- Cucumis sativus f. albus
- Cucumis sativus f. australis
- Cucumis sativus f. borealis
- Cucumis sativus f. brunnescens
- Cucumis sativus f. pallescens
- Cucumis sativus subsp. agrestis
- Cucumis sativus subsp. gracilior
- Cucumis sativus subsp. rigidus
- Cucumis sativus var. albus
- Cucumis sativus var. anatolicus
- Cucumis sativus var. anglicus
Regional and Traditional Names
Spanish:
- Cucumis rumphii
- Cucumis sphaerocarpus
- Cucumis vilmorinii
- Cucumis hardwickii
- Cucumis esculentus
- Cucumis muricatus
- combro
- cogombro doméstico
- pepino común
- cohombro común
- cogombro cultivado
- cohombro cultivado
- C. sativus
- cogombro domestico
- pepino comun
- cohombro comun
- Pepino cohombro
German:
- Gurke
- Salatgurke
- Gurke
French:
- concombre
- Cocombre
- concombre hollandais
- concombre libanais
- concombre noa
- concombre long
- concombre cultivé
- Courgette
- Concombre
Sources: Wikidata, Catalogue of Life
Taxonomical Classification
This plant belongs to the kingdom Plantae and the phylum Streptophyta, falling under the class Equisetopsida and subclass Magnoliidae. Within the order Cucurbitales, it is classified under the family Cucurbitaceae. Finally, its specific genus is identified as Cucumis.
| Rank | Classification |
|---|---|
| Kingdom | Plantae |
| Phylum | Streptophyta |
| Class | Equisetopsida |
| Subclass | Magnoliidae |
| Order | Cucurbitales |
| Family | Cucurbitaceae |
| Genus | Cucumis |
Sources: The World Checklist of Vascular Plants (WCVP)
Distribution
This plant exhibits a diverse presence across several regions of the European continent. In Northern Europe, its distribution includes specific territories such as Denmark, Great Britain, and Sweden. Moving toward the central part of the continent, the species can also be found throughout Middle Europe. Specifically, it has been documented growing within the borders of Austria. Finally, its geographical range extends through the Middle European regions of Czechia and Slovakia.
| Region | Area |
|---|---|
| Northern Europe | Denmark |
| Northern Europe | Great Britain |
| Northern Europe | Sweden |
| Middle Europe | Austria |
| Middle Europe | Czechia-Slovakia |
| Middle Europe | Germany |
| Southeastern Europe | Albania |
| Eastern Europe | Baltic States |
| West-Central Tropical Africa | Gulf of Guinea Is. |
| West-Central Tropical Africa | DR Congo |
Sources: The World Checklist of Vascular Plants (WCVP)
Botanical Identification
Ecology
The ecology of Cucumis sativus is characterized by its ability to thrive across a broad altitudinal gradient, ranging from sea level (0 m AMSL) up to elevations of 2500 m AMSL. It is primarily found inhabiting environments categorized as Floresta Ombrófila (equivalent to Floresta Pluvial), which indicates a preference for moist, tropical, or subtropical rainforest ecosystems. This habitat provides the high humidity and consistent moisture levels necessary for its growth within these diverse elevational strata.
- Elevational range max:
- 2500 m AMSL
- Elevational range min:
- 0 m AMSL
- Habitat :
- Floresta Ombrófila (= Floresta Pluvial)
Life history
The life history of Cucumis sativus is characterized by an annual lifecycle, meaning the plant completes its entire developmental process—from germination to seed production and senescence—within a single growing season. As a therophyte, it survives unfavorable environmental conditions by completing its reproductive cycle quickly and persisting through the subsequent season primarily in the form of dormant seeds. This strategy allows the plant to exploit favorable seasonal climates, rapidly establishing its climbing or trailing vines to maximize vegetative growth and fruit production before the onset of frost or drought.
- Life form :
- therophyte
- Lifecycle :
- annual
Morphology
The morphology of Cucumis sativus is characterized by its growth form as a non-woody herb and forb. It functions as an obligatory climber, utilizing a vine habit to ascend surfaces. As a terrestrial plant, it is neither aquatic nor an epiphyte, and it maintains an independent existence rather than acting as a parasite. The plant exhibits significant variability in its vertical dimensions, with a minimum height of 0.5 m, a maximum height reaching up to 4 m, and an average plant height of approximately 1.375 m.
- Aquatic :
- terrestrial
- Climber :
- vine
- Climber :
- obligatory
- Epiphyte :
- terrestrial
- Growth form :
- herb
- Growth form :
- forb
- Parasite :
- independent
- Plant height max:
- 4 m
- Plant height mean:
- 1.375 m
- Plant height min:
- 0.5 m
- Woodiness :
- non-woody
Physiology
The physiology of Cucumis sativus is characterized by a C3 photosynthetic pathway, which dictates its carbon fixation processes and metabolic efficiency under typical environmental conditions. The plant does not exhibit succulence, maintaining standard leaf and stem water storage capacities rather than specialized succulent tissues for extreme arid adaptation. Furthermore, it is a non-carnivorous species, relying entirely on its root system and soil nutrient uptake for sustenance rather than capturing insects. Additionally, Cucumis sativus is not a nitrogen fixer, meaning it lacks the symbiotic relationship with nitrogen-fixing bacteria required to convert atmospheric nitrogen into usable forms, necessitating the availability of nitrogen within the soil substrate for healthy growth.
- Carnivory :
- non-carnivorous
- Nitrogen fixer :
- no
- Photosynthetic pathway :
- C3
- Succulence :
- no
Reproduction
The reproduction of Cucumis sativus is primarily a sexual process, as asexual reproduction is absent in this species. The flowering period typically commences in May and concludes in August, though the timing can be variable. The plant relies on biotic pollination syndromes, specifically utilizing insects to facilitate the transfer of pollen. Regarding its reproductive mechanics, self-fertilization is present, allowing for successful seed production. The resulting seeds exhibit a range of masses, with a minimum of 0.0049 g, a mean mass of approximately 0.0203 g, and a maximum mass of 0.0298 g. Finally, the dispersal of these seeds is characterized as anthropochorous, meaning they are primarily spread through human activity.
- Dispersal syndrome :
- anthropochorous
- Flowering time :
- May
- Flowering time :
- Aug
- Pollination syndrome :
- insect
- Pollination syndrome :
- biotic
- Reproduction asexual :
- absent
- Seed mass max:
- 0.0298 g
- Seed mass mean:
- 0.0203186365 g
- Seed mass min:
- 0.0049 g
- Self fertilization :
- present
Sources: Global Inventory of Floras and Traits (GIFT)
Plant Parts
Cucumis sativus has 3 reported plant parts identified across 4 scientific publications and several other databases that are studied for medicinal purposes. The most consistently reported plant part include seed, fruit, leaf.
| Plant part | Supporting sources | Consensus |
|---|---|---|
| Seed | 2 supporting sources | ★☆☆☆☆ |
| Fruit | 1 supporting sources | ★☆☆☆☆ |
| Leaf | 1 supporting sources | ★☆☆☆☆ |
Seed
- Saudi journal of biological sciences
- Journal of food science
Fruit
- Pakistan journal of biological sciences : PJBS
Leaf
- Journal of natural products
Chemicals
Cucumis sativus has 167 reported phytochemicals identified across 4 scientific publications and several other databases. The most consistently reported chemicals include CALCIUM, CHLOROPHYLL, CUCURBITACIN C, Carotenoid, Cucurbitacin B.
| Chemical | Supporting sources | Consensus |
|---|---|---|
| CALCIUM | 2 supporting sources | ★☆☆☆☆ |
| CHLOROPHYLL | 2 supporting sources | ★☆☆☆☆ |
| CUCURBITACIN C | 2 supporting sources | ★☆☆☆☆ |
| Carotenoid | 2 supporting sources | ★☆☆☆☆ |
| Cucurbitacin B | 2 supporting sources | ★☆☆☆☆ |
| Flavonoids | 2 supporting sources | ★☆☆☆☆ |
| IRON | 2 supporting sources | ★☆☆☆☆ |
| MAGNESIUM | 2 supporting sources | ★☆☆☆☆ |
| PHOSPHORUS | 2 supporting sources | ★☆☆☆☆ |
| POTASSIUM | 2 supporting sources | ★☆☆☆☆ |
CALCIUM
- Dr. Duke
- Journal of complementary & integrative medicine
CHLOROPHYLL
- Plants (Basel, Switzerland)
- Photosynthetica
CUCURBITACIN C
- Dr. Duke
- Science (New York, N.Y.)
Carotenoid
- Scientific reports
- Photosynthetica
Cucurbitacin B
- Dr. Duke
- International journal of nanomedicine
Flavonoids
- Food chemistry
- Journal of complementary & integrative medicine
IRON
- Dr. Duke
- Journal of complementary & integrative medicine
MAGNESIUM
- Dr. Duke
- Journal of complementary & integrative medicine
PHOSPHORUS
- Dr. Duke
- Journal of complementary & integrative medicine
POTASSIUM
- Dr. Duke
- Journal of complementary & integrative medicine
Activities
Cucumis sativus has 500 reported activities identified across 4 scientific publications and several other databases. The most consistently reported activities include Antioxidant, Anticancer, Antidiabetic, Analgesic, Gastroprotective.
| Activity | Supporting sources | Consensus |
|---|---|---|
| Antioxidant | 4 supporting sources | ★★☆☆☆ |
| Anticancer | 3 supporting sources | ★★☆☆☆ |
| Antidiabetic | 3 supporting sources | ★★☆☆☆ |
| Analgesic | 2 supporting sources | ★☆☆☆☆ |
| Gastroprotective | 2 supporting sources | ★☆☆☆☆ |
| Hepatoprotective | 2 supporting sources | ★☆☆☆☆ |
| 5-Alpha-Reductase-Inhibitor | 1 supporting sources | ★☆☆☆☆ |
| ACE-Inhibitor | 1 supporting sources | ★☆☆☆☆ |
| AP-1-Inhibitor | 1 supporting sources | ★☆☆☆☆ |
| Abortifacient | 1 supporting sources | ★☆☆☆☆ |
Antioxidant
- Dr. Duke
- Anti-cancer agents in medicinal chemistry
- Journal of complementary & integrative medicine
- Nutrients
Anticancer
- Dr. Duke
- Journal of complementary & integrative medicine
- International journal of nanomedicine
Antidiabetic
- Dr. Duke
- Fitoterapia
- Molecules (Basel, Switzerland)
Analgesic
- Dr. Duke
- Journal of burn care & research : official publication of the American Burn Association
Gastroprotective
- Dr. Duke
- Journal of complementary & integrative medicine
Hepatoprotective
- Dr. Duke
- Journal of complementary & integrative medicine
5-Alpha-Reductase-Inhibitor
- Dr. Duke
ACE-Inhibitor
- Dr. Duke
AP-1-Inhibitor
- Dr. Duke
Abortifacient
- Dr. Duke
Medicinal Uses
Cucumis sativus has 33 reported medicinal uses identified across 4 scientific publications and several other databases. The most consistently reported uses include cucumber mosaic virus, pain, Diabetes mellitus, Inflammation, Non-Small Cell Lung Cancer.
Most Reported Uses
| Use | Sources | Consensus |
|---|---|---|
| cucumber mosaic virus | Molecular plant pathology (and other 3 sources) | ★★☆☆☆ |
| pain | Frontiers in pharmacology (and other 2 sources) | ★☆☆☆☆ |
| Diabetes mellitus | Molecules (Basel, Switzerland) (and other 1 sources) | ★☆☆☆☆ |
| Inflammation | Nutrients (and other 1 sources) | ★☆☆☆☆ |
| Non-Small Cell Lung Cancer | International journal of nanomedicine (and other 1 sources) | ★☆☆☆☆ |
| Proteus vulgaris | Saudi journal of biological sciences (and other 1 sources) | ★☆☆☆☆ |
| Pseudomonas aeruginosa | Acta poloniae pharmaceutica (and other 1 sources) | ★☆☆☆☆ |
| Staphylococcus aureus | Saudi journal of biological sciences (and other 1 sources) | ★☆☆☆☆ |
| Tomato spotted wilt virus | Plant disease (and other 1 sources) | ★☆☆☆☆ |
| abiotic stress | Archives of microbiology (and other 1 sources) | ★☆☆☆☆ |
Preparations
| Preparations | Sources | Consensus |
|---|---|---|
| Extraction of cucumber leaf tissue | Journal of natural products (and other 1 sources) | ★☆☆☆☆ |
| crude form by the use of hydro-alcoholic solution | Acta poloniae pharmaceutica (and other 1 sources) | ★☆☆☆☆ |
| ethanol extracts | Pakistan journal of biological sciences : PJBS (and other 1 sources) | ★☆☆☆☆ |
| seed extracts extracted in sodium phosphate citrate buffer at pH (7.8) | Saudi journal of biological sciences (and other 1 sources) | ★☆☆☆☆ |