9 Best Herbal Teas For Oral Thrush

Herbal teas for Oral thrush are a popular natural remedy used to treat this fungal infection that affects the mouth.

These teas are made from various herbs and plants that possess antifungal, antibacterial, and anti-inflammatory properties, which help to soothe and heal the affected area.

Some examples of herbal teas that can be used to treat oral thrush include peppermint tea, which helps to reduce inflammation and kill fungi; sage tea, which has antibacterial properties that combat the infection; licorice root tea, which has anti-inflammatory properties that soothe the mucous membranes; chamomile tea, which has antifungal properties that help to heal the affected area; and myrrh tea, which has antiseptic properties that prevent the infection from spreading.

By consuming these herbal teas, individuals can experience relief from the symptoms of oral thrush, such as redness, itching, and white patches in the mouth.

Below there's a list of the 9 best herbal teas for oral thrush.

• 1. Eucalyptus globulus teas
• 2. Zingiber officinale teas
• 3. Curcuma longa teas
• 4. Cymbopogon citratus teas
• 5. Sambucus nigra teas
• 6. Lavandula angustifolia teas
• 7. Glycyrrhiza glabra teas
• 8. Mentha x piperita teas
• 9. Rosmarinus officinalis teas

1. Eucalyptus globulus teas

Eucalyptus globulus teas have been traditionally used to treat oral thrush, a fungal infection that causes white patches in the mouth.

The antibacterial and anti-inflammatory properties of this herbal preparation help to alleviate symptoms and promote healing, creating a conducive environment for the body to fight off the infection.

The bioactive constituents, including cineole, limonene, and alpha-pinene, exhibit antifungal activity that helps to inhibit the growth of Candida albicans, the fungus responsible for oral thrush.

The benefits of using Eucalyptus globulus teas to treat oral thrush include reduced pain and discomfort, accelerated healing, and improved oral health, making it a popular natural remedy among those seeking alternative treatments.

2. Zingiber officinale teas

Zingiber officinale teas, also known as ginger tea, have been used to treat oral thrush due to their antifungal and anti-inflammatory properties.

The bioactive constituents present in ginger tea, including gingerols and shogaols, help to combat the fungal infection by inhibiting the growth of Candida albicans, the primary cause of oral thrush.

These compounds also possess antioxidant properties, which aid in reducing inflammation and promoting a healthy oral environment, thereby facilitating the recovery from oral thrush.

The use of Zingiber officinale teas as a natural remedy for oral thrush offers several benefits, including reduced risk of side effects associated with conventional treatments and the potential for accelerated healing and recovery.

3. Curcuma longa teas

Curcuma longa teas have been traditionally used to treat oral thrush, a fungal infection caused by Candida albicans.

The anti-inflammatory and antimicrobial properties of Curcuma longa teas help to treat this ailment by reducing inflammation and killing the fungal cells that cause the infection.

The bioactive constituents of Curcuma longa teas, including curcumin, demethoxycurcumin, and bisdemethoxycurcumin, exhibit antifungal and antibacterial activities that help to combat the infection.

The benefits of using Curcuma longa teas to treat oral thrush include its ability to promote healing, reduce symptoms, and prevent the recurrence of the infection.

4. Cymbopogon citratus teas

Cymbopogon citratus teas have been traditionally used to treat oral thrush due to their antifungal and antimicrobial properties, which help to combat the growth of Candida albicans, the fungus responsible for this condition.

The bioactive constituents of Cymbopogon citratus teas, including limonene, geranial, and linalool, have been found to exhibit antifungal and anti-inflammatory activities that aid in the treatment of oral thrush.

By reducing the symptoms of oral thrush, such as soreness and redness, Cymbopogon citratus teas can provide relief and promote the healing of the affected area.

The benefits of using Cymbopogon citratus teas to treat oral thrush include their natural and non-invasive approach, reduced risk of side effects, and potential cost-effectiveness compared to conventional treatments.

5. Sambucus nigra teas

Sambucus nigra teas have been traditionally used to treat oral thrush, a fungal infection caused by Candida overgrowth in the mouth.

The antimicrobial and antifungal properties of Sambucus nigra teas, attributed to its bioactive constituents such as flavonoids, phenolic acids, and terpenoids, help to inhibit the growth of Candida and reduce inflammation in the oral cavity.

The astringent properties of Sambucus nigra teas also help to dry out the affected area, preventing the spread of the infection and promoting healing.

By utilizing these properties, Sambucus nigra teas can provide relief from the symptoms of oral thrush, such as pain, redness, and bleeding, and help to restore oral health.

6. Lavandula angustifolia teas

Lavandula angustifolia teas have been traditionally used to treat oral thrush, an infection caused by the fungus Candida, due to their antimicrobial and antifungal properties.

The bioactive constituents of Lavandula angustifolia, such as linalool and linalyl acetate, have been found to exhibit antifungal activity, which helps to combat the Candida fungus and alleviate symptoms of oral thrush.

Drinking Lavandula angustifolia teas can help to soothe and calm the oral mucosa, reducing inflammation and promoting a healthy environment for the growth of beneficial oral flora.

The benefits of using Lavandula angustifolia teas to treat oral thrush include reduced symptoms, improved oral health, and a decrease in the risk of complications associated with the infection.

7. Glycyrrhiza glabra teas

Glycyrrhiza glabra teas, derived from the licorice plant, have been traditionally used to treat oral thrush, an infectious fungal disease affecting the oral cavity.

The antifungal and anti-inflammatory properties of this herbal preparation help to combat the fungal infection and alleviate symptoms such as mouth ulcers and white patches.

The bioactive constituents of Glycyrrhiza glabra teas, including glycyrrhizin and flavonoids, exhibit strong antifungal and immunomodulatory effects, which aid in the treatment of oral thrush.

Regular consumption of Glycyrrhiza glabra teas has been shown to provide relief from oral thrush symptoms, promote oral health, and support the overall well-being of individuals affected by this condition.

8. Mentha x piperita teas

Mentha x piperita teas, also known as peppermint tea, have been traditionally used to treat oral thrush due to their antifungal and antibacterial properties.

The bioactive constituents of peppermint tea, including menthol and menthone, have been shown to exhibit antifungal activity against Candida albicans, the fungus responsible for oral thrush.

By reducing the growth of Candida albicans and promoting a healthy oral environment, peppermint tea helps to treat oral thrush and alleviate symptoms such as soreness, redness, and white patches on the tongue and gums.

The benefits of using peppermint tea to treat oral thrush include a reduction in pain and discomfort, prevention of further infection, and promotion of a balanced oral microbiome.

9. Rosmarinus officinalis teas

Rosmarinus officinalis teas, derived from the leaves of the rosemary plant, have been traditionally used to treat oral thrush, an oral fungal infection caused by the Candida species.

The antifungal properties of Rosmarinus officinalis teas help to inhibit the growth of Candida albicans, the primary causative agent of oral thrush.

The bioactive constituents, including carnosic acid and rosmarinic acid, possess potent antimicrobial and antioxidant properties that aid in combating the fungal infection.

By consuming Rosmarinus officinalis teas, individuals can benefit from its ability to reduce symptoms of oral thrush, such as white patches and discomfort, and promote a healthy oral environment.