9 Best Herbal Teas For Hyperthyroidism

Herbal teas for Hyperthyroidism are natural remedies that help alleviate the symptoms of an overactive thyroid gland, characterized by excessive production of thyroid hormones.

These teas can be effective in treating hyperthyroidism as they contain bioactive compounds that help regulate thyroid function and reduce inflammation, thereby alleviating symptoms such as rapid heartbeat, weight loss, and nervousness.

Some herbal teas that can help treat hyperthyroidism include Peppermint tea, which helps calm the nervous system and reduce anxiety, Ashwagandha tea, which acts as an adaptogen to balance thyroid hormones, and Licorice root tea, which helps reduce inflammation and promote healing.

Additionally, other herbal teas such as Dandelion root tea, Burdock root tea, and Red clover tea may also be beneficial in treating hyperthyroidism due to their ability to detoxify the body, reduce inflammation, and support thyroid function.

Below there's a list of the 9 best herbal teas for hyperthyroidism.

1. Astragalus membranaceus teas

Astragalus membranaceus teas have been traditionally used to treat hyperthyroidism due to their adaptogenic properties, which help the body to adapt to stress and balance the thyroid function.

The bioactive constituents of Astragalus membranaceus, including polysaccharides, flavonoids, and saponins, have been found to possess anti-inflammatory and antioxidant properties that help to regulate the thyroid hormones and alleviate symptoms of hyperthyroidism.

By reducing inflammation and oxidative stress, Astragalus membranaceus teas can help to slow down the production of thyroid hormones and promote a more balanced thyroid function.

The benefits of using Astragalus membranaceus teas to treat hyperthyroidism include reduced symptoms, improved thyroid function, and enhanced overall well-being.

Recipe:

1. Gather 1 cup of dried Astragalus membranaceus root, 1 cup of water, and a tea infuser.
2. Measure 1 teaspoon of dried Astragalus membranaceus root and put it in the tea infuser.
3. Heat the water in a pot until it reaches 212°F (100°C).
4. Steep the Astragalus membranaceus root in the hot water for 5-7 minutes, then strain the tea.
5. Drink 1-2 cups of the tea 2-3 times a day, as needed, under the guidance of a healthcare professional.

Usage:

1. Consult doctor before using Astragalus membranaceus for hyperthyroidism treatment.
2. Drink 1 cup of Astragalus membranaceus tea 2-3 times a day.
3. Use 1 teaspoon of dried Astragalus membranaceus per cup of boiling water.
4. Continue treatment for 4-6 weeks under doctor's supervision.
5. Monitor thyroid function and adjust dosage as advised by your doctor.

Astragalus membranaceus teas can cause interactions with medications such as blood thinners, thyroid medications, and diabetes medications when used to treat hyperthyroidism, potentially leading to adverse effects such as irregular heartbeat, excessive bleeding, or blood sugar fluctuations.

Precautions should be taken when using Astragalus membranaceus teas for hyperthyroidism, including monitoring thyroid hormone levels, blood sugar levels, and blood pressure, and being cautious with its use in pregnant or breastfeeding women.

2. Glycyrrhiza glabra teas

Glycyrrhiza glabra teas have been traditionally used to treat hyperthyroidism, a condition characterized by an overactive thyroid gland, due to its anti-inflammatory and antioxidant properties.

The saponins, flavonoids, and glycosides present in this herbal preparation help to reduce thyroid hormone production, alleviate symptoms such as anxiety and weight loss, and promote a sense of calmness.

The bioactive constituents of Glycyrrhiza glabra teas, including glycyrrhizin and licorice acid, have been shown to inhibit 11β-hydroxysteroid dehydrogenase type 1, an enzyme involved in the regulation of cortisol and thyroid hormone levels.

Regular consumption of Glycyrrhiza glabra teas has been found to provide relief from hyperthyroidism symptoms, promote overall well-being, and support the body's natural balance.

Recipe:

1. Gather 1 cup of fresh or dried Glycyrrhiza glabra roots.
2. Crush 1-2 tablespoons of the roots into small pieces.
3. Boil 1 cup of water in a pot.
4. Add the crushed roots to the boiling water and let it steep for 5-7 minutes.
5. Strain the tea and drink 1 cup, 2-3 times a day, after consulting a doctor.

Usage:

1. Consult a doctor before using Glycyrrhiza glabra tea for hyperthyroidism.
2. Take 1-2 teaspoons of dried Glycyrrhiza glabra root in 1 cup of boiling water.
3. Drink 1-2 cups of tea, 2-3 times a day, for 3-6 months.
4. Monitor thyroid hormone levels and adjust dosage based on doctor's advice.
5. Combine with other treatments, such as medication or surgery, as directed.

Glycyrrhiza glabra teas can be used to treat hyperthyroidism, but possible side effects include potassium loss, water retention, and elevated blood pressure due to its licorice root content.

Precautions should be taken when using these teas, such as monitoring blood pressure and potassium levels, limiting the duration of use, and being cautious of interactions with other medications that may exacerbate these issues.

3. Zingiber officinale teas

Zingiber officinale teas, also known as ginger tea, have been traditionally used to treat hyperthyroidism due to its anti-inflammatory and antioxidant properties.

The bioactive constituents, including gingerols and shogaols, help to reduce inflammation and oxidative stress, which are often associated with hyperthyroidism.

By reducing inflammation and oxidative stress, ginger tea may help to alleviate symptoms such as rapid heartbeat, weight loss, and anxiety, making it a potential complementary treatment for this condition.

The benefits of using ginger tea to treat hyperthyroidism include reduced medication reliance and a decrease in the risk of thyroid hormone imbalances.

Recipe:

1. Gather 1 cup of fresh ginger root, a tea infuser, and a cup of boiling water.
2. Peel the ginger root and slice it thinly. Add the sliced ginger to the tea infuser.
3. Pour 1 cup of boiling water over the ginger in the tea infuser. Let it steep for 5-7 minutes.
4. Strain the tea into a cup and discard the ginger. Add 1 tablespoon of honey to taste, if desired.
5. Drink the tea 2-3 times a day, as needed, to help manage hyperthyroidism symptoms.

Usage:

1. Drink 1 cup of Zingiber officinale tea 3 times a week.
2. Use 1-2 teaspoons of dried ginger per cup of boiling water.
3. Steep for 5-7 minutes, then strain and drink.
4. Take 1-2 cups daily for 2-3 months for optimal benefits.
5. Consult a doctor before using ginger tea for hyperthyroidism.

Zingiber officinale teas can be used to treat hyperthyroidism, but it may cause side effects such as stomach upset, nausea, and diarrhea due to its ability to stimulate digestion and increase gut motility.

To minimize potential side effects, it's recommended to start with small doses and gradually increase as needed, and to avoid consuming Zingiber officinale teas on an empty stomach or with other stimulants.

4. Taraxacum officinale teas

Taraxacum officinale teas, made from the dandelion plant, have been traditionally used to help alleviate symptoms associated with hyperthyroidism, a condition characterized by an overactive thyroid gland.

The diuretic and antioxidant properties of this herbal preparation help to reduce thyroid hormone levels and alleviate symptoms such as weight loss, palpitations, and anxiety.

The bioactive constituents of Taraxacum officinale teas, including flavonoids, terpenoids, and phenolic acids, are responsible for its therapeutic effects, which help to regulate thyroid function and reduce oxidative stress.

The benefits of using Taraxacum officinale teas to treat hyperthyroidism include a reduction in thyroid hormone levels, improved thyroid function, and alleviation of symptoms, making it a potential natural remedy for managing this condition.

Recipe:

1. Gather 1 cup of fresh Taraxacum officinale leaves and flowers, or 1 tablespoon of dried herbs.
2. Heat 1 cup of water in a pot until it starts boiling.
3. Add the Taraxacum officinale herbs to the boiling water and reduce heat to a simmer.
4. Steep the mixture for 5-10 minutes, then strain the liquid into a cup.
5. Drink the tea 2-3 times a day to help manage hyperthyroidism symptoms, but consult a doctor first.

Usage:

1. Drink 1 cup of Taraxacum officinale tea 3 times a day.
2. Start with 1 teaspoon of dried herb per cup of boiling water.
3. Gradually increase to 2 teaspoons per cup after 3 days.
4. Continue for 2 weeks, then reduce to 1 teaspoon per cup.
5. Consult a doctor for further guidance and monitoring.

Taraxacum officinale teas can be used to treat hyperthyroidism, but possible side effects may include dizziness, nausea, and allergic reactions in some individuals.

Precautions should be taken when using this herbal preparation, such as monitoring blood pressure and thyroid hormone levels, and being cautious with interactions with other medications, especially blood thinners and diabetes medications.

5. Lavandula angustifolia teas

Lavandula angustifolia teas, derived from the flowers of the lavender plant, have been traditionally used to treat hyperthyroidism, a condition characterized by an overactive thyroid gland.

The calming and soothing properties of these teas help to alleviate symptoms such as anxiety, insomnia, and rapid heartbeat, which are commonly associated with hyperthyroidism.

The bioactive constituents present in these teas, including linalool and linalyl acetate, have been shown to possess antioxidant and anti-inflammatory properties, which can help to regulate thyroid function and reduce oxidative stress.

Regular consumption of Lavandula angustifolia teas may help to normalize thyroid hormone levels, alleviate symptoms, and promote overall well-being, making it a potential natural remedy for managing hyperthyroidism.

Recipe:

1. Gather 1 cup of dried Lavandula angustifolia flowers. You can buy this at a health food store or online.
2. Measure 1 tablespoon of dried Lavandula angustifolia flowers and place them in a tea infuser or a heat-resistant cup.
3. Boil 1 cup of water and let it cool for 1-2 minutes. The ideal temperature for tea is between 95°F to 104°F.
4. Pour the boiling water over the Lavandula angustifolia flowers in the tea infuser or cup. Let it steep for 5-7 minutes.
5. Strain the tea and drink it hot or cold. You can add honey to taste, but be sure to consult with a doctor before consuming it for hyperthyroidism.

Usage:

1. Consult a doctor before using Lavandula angustifolia tea for hyperthyroidism.
2. Take 1 cup of Lavandula angustifolia tea 2-3 times a day.
3. Use 1 tablespoon of dried flowers for every cup of boiling water.
4. Steep for 5-7 minutes to release the active compounds.
5. Continue for 2-4 weeks, then monitor thyroid hormone levels.

Lavandula angustifolia teas can be used to treat hyperthyroidism, but its use may result in side effects such as dizziness, headaches, and nausea due to its potential to affect the thyroid gland's function and interact with thyroid medications.

Precautions should be taken when using Lavandula angustifolia teas to treat hyperthyroidism, including monitoring thyroid hormone levels and adjusting the dosage to avoid exacerbating symptoms like anxiety, insomnia, and rapid heartbeat.

6. Foeniculum vulgare teas

Foeniculum vulgare teas, also known as anise or fennel tea, have been traditionally used to treat hyperthyroidism due to their anti-inflammatory and antithyroid properties.

The herbal preparation helps to treat this ailment by regulating thyroid hormone production, reducing thyroid gland activity, and alleviating symptoms such as weight loss and palpitations.

The bioactive constituents of fennel tea, including anethole, fenchone, and limonene, are responsible for its therapeutic effects, as they have been shown to inhibit the production of thyroid-stimulating hormone (TSH) and reduce the expression of thyroid-related genes.

Regular consumption of Foeniculum vulgare teas has been found to provide benefits in managing hyperthyroidism, including improved thyroid function, reduced anxiety and tremors, and enhanced overall well-being.

Recipe:

1. Gather 1 cup of fresh Foeniculum vulgare (also known as fennel) leaves and 1 cup of water.
2. Chop the fennel leaves and place them in a saucepan.
3. Add 1 cup of water to the saucepan and bring the mixture to a boil.
4. Reduce the heat and let the mixture simmer for 5-7 minutes.
5. Strain the liquid and drink 1 cup of the fennel tea 2-3 times a day to help manage hyperthyroidism symptoms.

Usage:

1. Consult doctor before using Foeniculum vulgare tea for hyperthyroidism.
2. Use 1-2 teaspoons of dried Foeniculum vulgare leaves per cup of boiling water.
3. Steep for 5-7 minutes, then strain and discard solids.
4. Drink 1-2 cups of Foeniculum vulgare tea 2-3 times a day.
5. Maintain dosage for 4-6 weeks under doctor's supervision and monitoring.

Foeniculum vulgare teas can be used to treat hyperthyroidism, but it may cause side effects such as stomach upset, diarrhea, and allergic reactions in some individuals, particularly those with sensitive digestive systems.

Precautions should be taken to avoid interactions with medications, such as blood thinners, and to monitor blood sugar levels, as Foeniculum vulgare may affect blood sugar control.

7. Panax ginseng teas

Panax ginseng teas have been studied for their potential in treating hyperthyroidism, an overactive thyroid condition, by modulating the immune system and regulating thyroid hormone production.

The bioactive constituents, including ginsenosides, panaxynol, and panaxydol, help to reduce inflammation and normalize thyroid function.

By inhibiting the release of thyroid-stimulating hormone (TSH) and reducing thyroid hormone levels, Panax ginseng teas may provide relief from hyperthyroidism symptoms such as weight loss, anxiety, and tremors.

The benefits of using Panax ginseng teas to treat hyperthyroidism include reduced thyroid hormone levels, improved immune function, and enhanced overall well-being.

Recipe:

1. Gather 2 cups of water and 2 teaspoons of dried Panax ginseng root in a saucepan.
2. Bring the water to a boil on medium heat, then reduce the heat to low.
3. Add the dried Panax ginseng root to the water and let it steep for 10-15 minutes.
4. Strain the mixture into a cup using a fine-mesh sieve or cheesecloth to remove the root.
5. Drink 1 cup of the Panax ginseng tea 2-3 times a day to help manage hyperthyroidism symptoms.

Usage:

1. Consult doctor before using Panax ginseng tea for hyperthyroidism treatment.
2. Start with 1 teaspoon of Panax ginseng powder per cup of boiling water.
3. Steep for 5-7 minutes and strain the tea. Drink 2-3 cups daily.
4. Begin with low doses (1 teaspoon) and gradually increase up to 2-3 teaspoons.
5. Monitor thyroid hormone levels and adjust dosages as recommended by doctor.

Panax ginseng teas can be used to treat hyperthyroidism, but possible side effects include insomnia, anxiety, and increased heart rate due to its stimulatory effect, and it may also interact with blood thinners and other medications.

Precautions to take when using Panax ginseng teas include monitoring blood pressure and heart rate, as well as being cautious of its potential interaction with other medications, especially blood thinners, and using it in moderation to avoid exacerbating the condition.

8. Cinchona officinalis teas

Cinchona officinalis teas have been used for centuries to treat hyperthyroidism, a condition characterized by an overactive thyroid gland.

The antimalarial properties of Cinchona officinalis teas, specifically the presence of quinine and other alkaloids, help to regulate thyroid function and reduce symptoms such as rapid heartbeat and weight loss.

The bioactive constituents of Cinchona officinalis teas, including quinine and cinchonine, interact with the thyroid gland to slow down its activity, thereby alleviating hyperthyroidism symptoms.

The benefits of using Cinchona officinalis teas to treat hyperthyroidism include reduced thyroid hormone production, improved cardiovascular health, and a decrease in anxiety and nervousness associated with the condition.

Recipe:

1. Gather 1 tablespoon of dried Cinchona officinalis bark, 1 cup of boiling water, and a tea infuser.
2. Place the Cinchona officinalis bark in the tea infuser.
3. Pour the boiling water over the bark in the infuser.
4. Let the mixture steep for 5-7 minutes, then remove the infuser.
5. Drink 1/2 to 1 cup of the tea 2-3 times a day, as needed to help manage hyperthyroidism symptoms.

Usage:

1. Start with 1/2 teaspoon of Cinchona officinalis powder in 1 cup of boiling water daily.
2. Take 2-3 cups of Cinchona officinalis tea in a day, divided into 3-4 portions.
3. Drink tea 2-3 hours after meals to avoid interactions with other medications.
4. Gradually increase the dosage to 1 teaspoon per 1 cup of water over 7-10 days.
5. Consult a healthcare professional for guidance on treatment duration and dosage.

Cinchona officinalis teas can potentially treat hyperthyroidism, but using them may lead to side effects such as nausea, dizziness, and irregular heartbeat due to the presence of quinine and other compounds that can interact with thyroid medications.

It is crucial to use these teas with caution, as excessive consumption can cause vomiting, diarrhea, and even seizures in rare cases, and to avoid consuming them in combination with other medications that may increase their toxic effects.

9. Silybum marianum teas

Silybum marianum teas, also known as milk thistle tea, have been used in traditional medicine to treat hyperthyroidism due to their anti-inflammatory and antioxidant properties.

The bioactive constituents of this herbal preparation, including flavonoids and silymarin, help to inhibit the conversion of T4 to T3, thereby reducing the levels of thyroid hormones in the body.

Regular consumption of Silybum marianum teas may help to alleviate symptoms of hyperthyroidism, such as weight loss, tremors, and palpitations, by reducing oxidative stress and inflammation in the thyroid gland.

The benefits of using Silybum marianum teas to treat hyperthyroidism include reduced risk of thyroid hormone imbalance, improved thyroid function, and a decrease in the severity of symptoms associated with this condition.

Recipe:

1. Gather Silybum marianum flowers and leaves. Use 1 cup of fresh or dried plants.
2. Boil 1 cup of water in a pot.
3. Add 1 cup of Silybum marianum flowers and leaves to the boiling water.
4. Reduce heat and let it simmer for 5-7 minutes.
5. Strain the tea and drink 1/2 cup, 2-3 times a day.

Usage:

1. Consult a doctor before using Silybum marianum tea for hyperthyroidism.
2. Drink 1 cup of Silybum marianum tea 3 times a day, after meals.
3. Start with 1/2 cup of tea for the first week, then increase to 1 cup.
4. Take Silybum marianum tea for 2-3 months, under doctor's supervision.
5. Monitor thyroid hormone levels and adjust treatment as advised by the doctor.

Silybum marianum teas can be used to treat hyperthyroidism, but its use may lead to side effects such as gastrointestinal upset, diarrhea, and allergic reactions.

Precautions should be taken when using this herbal preparation, including monitoring for interactions with other medications and being aware of potential allergic reactions, especially when consuming large quantities or for extended periods.