Schisandra chinensis cream for medicinal use

Schisandra chinensis cream is a topical herbal preparation made from the fruit of the Schisandra chinensis plant, commonly known as the five-flavor berry.

This cream is traditionally used in herbalism to support skin health and promote a sense of calm and mental clarity. It is often applied to the skin to alleviate stress-related symptoms and enhance overall well-being. The preparation is valued for its adaptogenic properties, which help the body manage stress and fatigue.

In herbal practice, it is also used to support respiratory and digestive health when applied or ingested as part of a holistic regimen.