Carolina Prickly Ash (Zanthoxylum Carolinianum)
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Carolina prickly ash, scientifically known as Zanthoxylum carolinianum, is a small, deciduous shrub native to the eastern United States, often used as a medicinal herb and spice due to its distinctive flavor and therapeutic properties. It is valued for its potential to support digestive health, reduce inflammation, and boost the immune system, making it a traditional adaptogen in Native American medicine. Historically, indigenous peoples such as the Cherokee and Iroquois used it to treat ailments like toothaches, sore throats, and skin irritations, while its berries were also used as a spice and for dyeing fabrics. In modern wellness practices, it is increasingly incorporated into herbal remedies and dietary supplements for its antioxidant and anti-inflammatory benefits. Notably, it contains a rare compound called carotol, which contributes to its unique citrus-like aroma and may have additional health benefits yet to be fully explored.
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