Xylopia langsdorffiana

Xylopia langsdorffiana · Accepted scientific name

Scientific literature: Very Sparse (0 studies) · ★☆☆☆☆

Xylopia langsdorffiana is a botanical species currently being investigated for its potential therapeutic applications in medicinal research. Scientists are specifically focusing on the biological activity of the plant's fruit and stem components. Of particular interest is the essential oil extracted from the fruit, which is being studied for its chemical properties. Preliminary investigations are exploring whether this preparation can play a role in addressing conditions such as Sarcoma 180. This ongoing study highlights the importance of evaluating natural compounds for advanced clinical purposes.

Quick facts
Synonyms
Not available
Common names
Not available
Family
Annonaceae
Distribution
Asia-Tropical
Plant Parts
Fruit · Stem

Classification

Taxonomy

Xylopia langsdorffiana is a distinctive species belonging to the kingdom Plantae. Within this vast biological realm, it is classified under the class Equisetopsida. The plant is a member of the order Magnoliales, reflecting its evolutionary lineage. It further resides within the specific genus Xylopia, which defines its unique structural characteristics. Ultimately, this species is categorized under the family Annonaceae, highlighting its botanical connections.

Rank Classification
Kingdom Plantae
Phylum Streptophyta
Class Equisetopsida
Subclass Magnoliidae
Order Magnoliales
Family Annonaceae
Genus Xylopia

Sources: The World Checklist of Vascular Plants (WCVP)

Distribution

Geographic Regions

Xylopia langsdorffiana is a notable botanical species found throughout various regions of Southern America. Within the vast borders of Brazil, its presence is particularly widespread across several distinct geographic zones. The plant can be identified in the Northeast region, where it thrives in specific local climates. Additionally, its distribution extends into the Southeast and the Southern parts of the country. This broad range highlights the adaptability of the species across diverse Brazilian landscapes.

Sources: The World Checklist of Vascular Plants (WCVP)

Identification

Biological Activities

Compounds

Conditions

Xylopia langsdorffiana demonstrates significant antitumour activity through the essential oil extracted from its fruit. This plant effectively treats the leukaemia cell line K562, showing high selectivity and total growth inhibition. It also manages the multidrug-resistant ovarian tumour cell line NCI/ADR-RES. In vivo studies further confirm that the plant treats sarcoma 180 by inhibiting tumour growth at various doses. These combined results highlight the plant's potential efficacy against diverse cancer models.

Preparations

Xylopia langsdorffiana is prepared as an essential oil extracted from its fresh fruits through a process of hydrodistillation. This specific essential oil, referred to as EOX, was analyzed to determine its chemical composition and therapeutic potential. The resulting oil contains major components such as α-pinene and limonene. Scientific evaluation demonstrated that this fruit-derived oil possesses significant antitumour activity against various cell lines. Consequently, the preparation of this essential oil from the plant serves as a basis for investigating its medicinal applications.

Parts used

Xylopia langsdorffiana is an aromatic plant within the Annonaceae family that possesses significant medicinal potential. Research has demonstrated that the fruit of this species contains essential oils with notable antitumour activity against various cell lines. Beyond its fruit, the plant also features a stem from which unique chemical compounds can be extracted. Specifically, scientists have isolated new ent-trachylobane diterpenoids from the stems of the plant. Together, these diverse parts highlight the complex chemical profile and pharmacological value of Xylopia langsdorffiana.