Warburgia stuhlmannii

Warburgia stuhlmannii · Accepted scientific name

Scientific literature: Very Sparse (20 studies) · ★☆☆☆☆

Warburgia stuhlmannii, scientifically known as Warburgia stuhlmannii, is a significant medicinal tree native to African rainforests. Renowned for its potent antimicrobial and antifungal properties, it is widely used in traditional medicine to treat respiratory ailments, infections, and digestive issues, making it a vital resource in ethnobotany.

Family
Canellaceae
Native range
Africa
Parts used
Leaf
Common names
Not available
Scientific synonyms
Not available

Names

Scientific Names

Accepted name

Warburgia stuhlmannii

Taxonomical Classification

This plant belongs to the kingdom Plantae and the phylum Streptophyta, falling under the class Equisetopsida and subclass Magnoliidae. Within the order Canellales, it is classified under the family Canellaceae. Finally, it is categorized under the genus Warburgia.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Canellales WCVP
Family Canellaceae WCVP
Genus Warburgia WCVP

Distribution

This plant is primarily found within the diverse landscapes of East Tropical Africa. Specifically, its natural habitat includes the lush regions of Kenya. It also maintains a significant presence across the terrain of Tanzania. These two countries represent the core areas where the species is geographically distributed. Consequently, its occurrence is closely tied to the ecological conditions found in this specific part of the continent.

Region Area Source
East Tropical Africa Kenya WCVP
East Tropical Africa Tanzania WCVP

Plant Parts

This plant, known as Warburgia stuhlmannii, utilizes its leaves as a primary source of medicinal properties. These leaves are frequently harvested and used in traditional medicine, often being crushed or decocted to extract their potent antimicrobial and anti-inflammatory compounds. Because the leaves contain high concentrations of bioactive secondary metabolites, they serve as the most essential part of the plant for therapeutic applications.
Plant Part Sources Consensus
leaf Phytochemistry (and other 1 sources) ★☆☆☆☆

Chemicals

Warburgia stuhlmannii has 14 reported phytochemicals identified across 1 scientific publications and several other databases. The most consistently reported chemicals include Deacetylugandensolide, Kaempferol-7-o-beta-D-glucopyranoside, Mukaadial, Mukaadial 6-O-alpha-L-rhamnopyranoside, Mukaadial 6-O-beta-D-glucopyranoside.

Chemicals reported in Warburgia stuhlmannii
Chemical Supporting sources Consensus
Deacetylugandensolide 1 supporting sources ★☆☆☆☆
Kaempferol-7-o-beta-D-glucopyranoside 1 supporting sources ★☆☆☆☆
Mukaadial 1 supporting sources ★☆☆☆☆
Mukaadial 6-O-alpha-L-rhamnopyranoside 1 supporting sources ★☆☆☆☆
Mukaadial 6-O-beta-D-glucopyranoside 1 supporting sources ★☆☆☆☆
Myricetin 3-O-alpha-L-rhamnopyranoside 1 supporting sources ★☆☆☆☆
Polygodial 1 supporting sources ★☆☆☆☆
Quercetin 3-O-alpha-L-rhamnopyranoside 1 supporting sources ★☆☆☆☆
Quercetin 3-O-sophoroside 1 supporting sources ★☆☆☆☆
isorhamnetin 3-O-beta-D-glucopyranoside 1 supporting sources ★☆☆☆☆

Deacetylugandensolide

  1. Phytochemistry

Kaempferol-7-o-beta-D-glucopyranoside

  1. Phytochemistry

Mukaadial

  1. Phytochemistry

Mukaadial 6-O-alpha-L-rhamnopyranoside

  1. Phytochemistry

Mukaadial 6-O-beta-D-glucopyranoside

  1. Phytochemistry

Myricetin 3-O-alpha-L-rhamnopyranoside

  1. Phytochemistry

Polygodial

  1. Journal of natural products

Quercetin 3-O-alpha-L-rhamnopyranoside

  1. Phytochemistry

Quercetin 3-O-sophoroside

  1. Phytochemistry

isorhamnetin 3-O-beta-D-glucopyranoside

  1. Phytochemistry

Medicinal Uses

Warburgia stuhlmannii has 3 reported medicinal uses identified across 1 scientific publications and several other databases. The most consistently reported uses include Candida utilis, Saccharomyces cerevisiae, malaria.

Most Reported Uses

Use Sources Consensus
Candida utilis Journal of natural products (and other 1 sources) ★☆☆☆☆
Saccharomyces cerevisiae Journal of natural products (and other 1 sources) ★☆☆☆☆
malaria Journal of ethnopharmacology (and other 1 sources) ★☆☆☆☆