10 Medicinal Constituents Of Ulmus × Hollandica (Dutch Elm)

Ulmus × hollandica has active constituents such as tannins, flavonoids, and phenolic acids.

These constituents have anti-inflammatory, antimicrobial, and antioxidant properties. They can help alleviate skin irritations, reduce the severity of infections, and protect against oxidative stress.

For instance, the tannins in dutch elm can soothe itchy skin conditions, while the flavonoids can support immune function and reduce the risk of chronic diseases.

This article explains in details the 10 best active constituents of Ulmus × hollandica.

1. Quercetin

Ulmus × hollandica, also known as Dutch Elm, quercetin is a flavonoid compound found in its leaves.

It has been extensively studied for its potential health benefits, including antioxidant and anti-inflammatory properties. Quercetin has been shown to exhibit strong scavenging activity against free radicals, which can help protect cells from damage caused by oxidative stress.

Additionally, it has been found to have inhibitory effects on various enzymes involved in inflammatory responses, making it a promising compound for the treatment of chronic diseases.

2. Gallic acid

Ulmus × hollandica, also known as Dutch Elm, gallic acid is a phenolic compound found in its bark and leaves.

It has been isolated and studied for its antimicrobial and antioxidant properties.

Gallic acid has been shown to have potential applications in medicine, particularly in the treatment of various types of cancer, as well as in food and cosmetics industries due to its preservative and anti-inflammatory effects.

3. Ursolic acid

Ulmus × hollandica, also known as Dutch Elm, ursolic acid is a bioactive compound found in its bark and leaves.

This triterpenoid saponin has been studied for its potential medicinal properties, including anti-inflammatory and antimicrobial effects. Research suggests that ursolic acid may have therapeutic applications in treating various diseases, such as cancer, cardiovascular disorders, and neurodegenerative conditions.

Its unique chemical structure and bioavailability make it an attractive target for further investigation and development into novel pharmaceuticals.

4. Oleic acid

Ulmus × hollandica, also known as Dutch Elm, oleic acid is a naturally occurring fatty acid found in its seeds and leaves.

This essential oil has been widely studied for its potential health benefits, including anti-inflammatory and antimicrobial properties.

Research has shown that oleic acid from Ulmus × hollandica can exhibit potent antioxidant activity, making it a promising candidate for the treatment of various diseases.

5. Linoleic acid

Ulmus × hollandica, also known as Dutch Elm, linoleic acid is a type of polyunsaturated fatty acid found in its leaves and seeds.

It has been studied for its potential health benefits, including reducing inflammation and improving cardiovascular disease risk factors.

Additionally, linoleic acid has been shown to have antioxidant properties, making it a valuable component of the Dutch Elm's natural defense against diseases and pests.

6. Catechin

Ulmus × hollandica, also known as Dutch Elm, catechin is a type of flavonoid compound found in its bark and leaves.

It has been extensively studied for its antimicrobial, anti-inflammatory, and antioxidant properties, making it a potential natural remedy for various diseases.

The presence of catechin in Dutch Elm also contributes to its resistance against pathogens and environmental stresses, which may have contributed to its historical use as a medicinal plant.

7. Kaempferol

Ulmus × hollandica, also known as Dutch elm, kaempferol is a flavonoid compound found in the bark of this elm tree species.

It has been identified as one of the main compounds responsible for its resistance to Dutch elm disease, caused by the fungal pathogen Ophiostoma novo-ulmi.

Kaempferol has been shown to possess antimicrobial and antioxidant properties, which may contribute to its role in protecting the tree against disease.

8. Chlorogenic acid

Ulmus × hollandica, also known as Dutch elm, chlorogenic acid is a potent phytochemical compound found in its leaves.

It has been extensively studied for its remarkable antioxidant and anti-inflammatory properties, exhibiting significant scavenging activity against free radicals.

Chlorogenic acid has been shown to possess antimicrobial and antiviral activities, making it a potential natural remedy for various diseases, including cardiovascular disorders, cancer, and neurodegenerative conditions.

9. Ferulic acid

Ulmus × hollandica, also known as Dutch Elm, ferulic acid is a phenolic compound found in the leaves and bark of this deciduous tree species.

Ferulic acid has been reported to exhibit antioxidant, anti-inflammatory, and antimicrobial activities, making it a potential natural remedy for various diseases.

Research has shown that it can also inhibit the growth of certain cancer cells and protect against oxidative stress.

10. Epicatechin

Ulmus × hollandica, also known as Dutch Elm, epicatechin is a bioactive flavonoid compound found in its leaves.

This compound has been extensively studied for its potential health benefits, including antioxidant and anti-inflammatory properties. Epicatechin has been shown to have cardioprotective effects by improving blood flow and reducing the risk of cardiovascular disease.

It also exhibits antimicrobial and antiviral activities, making it a promising agent for therapeutic applications.