Triticum geniculatum

Triticum geniculatum is a type of wild grass that belongs to the wheat family, scientifically classified as a subspecies of Triticum aestivum.

This plant has been found to possess medicinal properties, with its roots and seeds being used in traditional medicine to treat various health conditions.

The health benefits associated with Triticum geniculatum include its potential anti-inflammatory and antioxidant effects, which may help to alleviate symptoms of arthritis and other inflammatory diseases.

Triticum geniculatum can be prepared in various herbal forms, such as dried roots, seeds, and extracts, which can be used to make teas, infusions, and capsules for medicinal purposes.