Japanese Stephania (Stephania Japonica)
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Stephania japonica, also known as Japanese stephania, is a traditional medicinal plant widely used in East Asian herbal medicine for its various therapeutic properties. It contains bioactive compounds such as alkaloids and flavonoids, which are believed to contribute to its anti-inflammatory, analgesic, and antispasmodic effects. In traditional Chinese medicine, Stephania japonica is often employed to treat conditions like rheumatism, arthritis, and neuralgia due to its ability to reduce pain and inflammation. The plant's roots are the primary part used medicinally, typically prepared as decoctions or powders. However, it is important to note that the plant contains toxic compounds, and its use should be carefully monitored under professional guidance to avoid potential adverse effects.
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