Stelechocarpus burahol
Stelechocarpus burahol · Accepted scientific name
Scientific literature: Very Sparse (0 studies) · ★☆☆☆☆
Stelechocarpus burahol is a tropical plant that has garnered significant scientific interest due to its unique therapeutic potential. Recent pharmacological investigations have focused on utilizing cell suspension culture to efficiently extract its bioactive compounds. Researchers are particularly exploring the efficacy of these extracts in managing the symptoms associated with gout. By leveraging biotechnology, it becomes possible to standardize the production of metabolites essential for treating inflammatory conditions. This study aims to evaluate how these cultivated derivatives can serve as a natural intervention for hyperuricemia.
- Synonyms
- Stelechocarpus Burahol Var. Longiflorus · Uvaria Burahol · 1 more
- Common names
- Not available
- Family
- Annonaceae
- Distribution
- Not available
- Plant Parts
- Not available
Classification
Common Names
Stelechocarpus burahol is a fascinating tropical species known by many different names across various cultures. It is most frequently referred to by its common names, Burahol and Kepel. In many regions, it is also widely recognized simply as the Kepel Fruit. Some local traditions identify the plant as Nangsi, adding to its diverse linguistic identity. Furthermore, in certain contexts, it may even be called kepelovník ovocný.
Sources: Catalogue of Life (COL)
Synonyms
Stelechocarpus burahol is a botanical species characterized by several distinct taxonomic synonyms. Within scientific literature, it has been identified under the name Guatteria toralak. Furthermore, the plant is recognized by the synonym Uvaria burahol in certain classifications. Variations of the species also exist, such as the specific designation Stelechocarpus burahol var. longiflorus. Understanding these various names is essential for accurate identification and study within the botanical community.
Sources: The World Checklist of Vascular Plants (WCVP)
Taxonomy
Stelechocarpus burahol belongs to the vast kingdom Plantae, representing a unique branch of the natural world. This specific species is categorized under the class Equisetopsida and falls within the order Magnoliales. Within this taxonomic structure, it is a distinguished member of the genus Stelechocarpus. Furthermore, its botanical identity is firmly rooted in the family Annonaceae. Understanding these relationships provides essential insight into the biological classification of this fascinating plant.
| Rank | Classification |
|---|---|
| Kingdom | Plantae |
| Phylum | Streptophyta |
| Class | Equisetopsida |
| Subclass | Magnoliidae |
| Order | Magnoliales |
| Family | Annonaceae |
| Genus | Stelechocarpus |
Sources: The World Checklist of Vascular Plants (WCVP)
Distribution
Geographic Regions
Stelechocarpus burahol is a notable plant species primarily distributed throughout the tropical regions of Asia. Its natural habitat spans a wide geographic range within the Malesia botanical region. Specifically, this species can be found growing across the island of Borneo as well as throughout Jawa. Furthermore, its presence extends to the Lesser Sunda Islands and the territories of Malaya. This widespread distribution highlights the plant's significant ecological footprint across the Southeast Asian tropics.
Sources: The World Checklist of Vascular Plants (WCVP)
Identification
Morphology
Stelechocarpus burahol is a self-supporting plant that takes the form of a substantial tree. It can reach a maximum height of 25 meters as it matures in its natural habitat. This impressive stature allows it to become a prominent feature within its ecosystem.
Sources: Global Inventory of Floras and Traits (GIFT)
Biological Activities
Compounds
Conditions
Stelechocarpus burahol contains specific flavonoid compounds that hold significant medicinal potential. These compounds function as antihyperuricemic agents, which are used specifically for gout medication. Research into cell suspension cultures helps determine how these beneficial flavonoids are produced during plant growth. By monitoring cell differentiation and culture age, scientists can better understand the production of these gout-treating substances. Ultimately, the study of this plant focuses on optimizing the yield of flavonoids to aid in gout management.
Preparations
Stelechocarpus burahol is prepared as a cell suspension culture to assess its growth, differentiation, and flavonoid production. The process begins by planting mesocarp in Murashige and Skoog medium supplemented with picloram to induce callus formation. Once non-embryonic callus is obtained, it is used specifically to establish the cell suspension cultures. Researchers monitor the development of these cultures by measuring fresh weight, dry weight, and flavonoid content over time. Ultimately, the study demonstrates that the characteristics of this Stelechocarpus burahol cell suspension culture vary depending on its age.