Spondias tuberosa

Spondias tuberosa, commonly known as the yellow mombin or hog plum, is a versatile medicinal plant native to tropical regions. Renowned for its nutrient-rich fruit and therapeutic bark, it is traditionally used to treat digestive issues, skin ailments, and inflammation, offering significant pharmacological potential in holistic wellness practices.

  • Scientific name: Spondias tuberosa
  • Family: Anacardiaceae
  • Native range: Southern America

Taxonomical Classification

This plant belongs to the kingdom Plantae and is classified under the phylum Streptophyta and the class Equisetopsida. Within the subclass Magnoliidae, it falls under the order Sapindales and the family Anacardiaceae. Ultimately, it is identified by the genus Spondias, specifically as the species Spondias tuberosa.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Sapindales WCVP
Family Anacardiaceae WCVP
Genus Spondias WCVP

Common Names

This plant, Spondias tuberosa, is known by various common names depending on the region and language. In Portuguese, it is referred to as Umbuseiro, while in German, it is simply called Umb. In Cyrillic-based naming conventions, such as those used in Russian (mrj) and Udmurt (udm), it is known as Имбу, and in Polish, it is called Śliwiec umbu.
Language Common Name Source
pt Umbuzeiro Wikidata
de Umbu Wikidata
mrj Имбу Wikidata
pl Śliwiec umbu Wikidata
udm Имбу Wikidata
ru Имбу Wikidata
kv Имбу Wikidata
koi Имбу Wikidata
lbe Имбу Wikidata
fa آلوی برزیلی Wikidata

Distribution

This plant is native to specific regions within the South American continent. Its primary distribution can be found across the diverse landscapes of Brazil. Specifically, it thrives within the unique environmental conditions of the Brazil Northeast region. Additionally, the species is also documented to grow throughout the Brazil Southeast area. Therefore, its geographical presence is concentrated in these distinct Brazilian territories.

Region Area Source
Brazil Brazil Northeast WCVP
Brazil Brazil Southeast WCVP

Plant Parts

This plant, Spondias tuberosa, possesses various anatomical structures that are utilized for its medicinal properties. The tuberous root is a primary component often harvested for its therapeutic potential, while the leaves serve as a vital part of the plant's foliage. Specifically, a single leaf can be processed to extract bioactive compounds used in traditional remedies. Furthermore, the medicinal value extends to the woody structures, where both the inner stem bark and the inner bark are carefully collected to harness the specific chemical constituents found within the plant's vascular tissues.
Total parts
5
Scientific sources
5
Plant Part Sources Confidence
root 1 ★☆☆☆☆
leaves 1 ★☆☆☆☆
leaf 1 ★☆☆☆☆
inner stem bark 1 ★☆☆☆☆
inner bark 1 ★☆☆☆☆

Chemicals

Spondias tuberosa has 6 reported phytochemicals identified across 6 scientific publications and several other databases. The most consistently reported chemicals include caffeic acid, chlorogenic acid, gallic acid, isoquercitrin, quercetin.

Total chemicals
6
Scientific sources
6

Most Reported Compounds

Compound Sources Confidence
caffeic acid 1 ★☆☆☆☆
chlorogenic acid 1 ★☆☆☆☆
gallic acid 1 ★☆☆☆☆
isoquercitrin 1 ★☆☆☆☆
quercetin 1 ★☆☆☆☆
rutin 1 ★☆☆☆☆

Activities

Spondias tuberosa has 2 reported activities identified across 2 scientific publications and several other databases. The most consistently reported activities include Antioxidant, Hepatoprotective.

Total activities
2
Scientific sources
2

Most Reported Activities

Activity Sources Confidence
Antioxidant 1 ★☆☆☆☆
Hepatoprotective 1 ★☆☆☆☆

Medicinal Uses

Spondias tuberosa has 5 reported medicinal uses identified across 6 scientific publications and several other databases. The most consistently reported uses include infections, Candida albicans, Diabetes mellitus, diarrhea, peritonitis.

Total uses
5
Scientific sources
6

Most Reported Uses

Use Sources Confidence
infections 2 ★☆☆☆☆
Candida albicans 1 ★☆☆☆☆
Diabetes mellitus 1 ★☆☆☆☆
diarrhea 1 ★☆☆☆☆
peritonitis 1 ★☆☆☆☆