Sisymbriopsis mollipila

Sisymbriopsis mollipila, a species of flowering plant in the family Brassicaceae, is also known as the 'Chinese mustard'.

It has been traditionally used in Chinese medicine for its medicinal properties, including anti-inflammatory and antiseptic effects.

The plant is believed to have various health benefits, such as reducing fever, alleviating cough and cold symptoms, and soothing digestive issues.

Sisymbriopsis mollipila is often used in herbal preparations, including teas, infusions, and dried extracts, to harness its medicinal properties.