Scyphularia pentaphylla

Scyphularia pentaphylla, also known as the Chinese water chestnut or water shield, is a plant species in the family Scrophulariaceae.

It has been used in traditional Chinese medicine for its medicinal properties, which include anti-inflammatory and antibacterial effects.

The plant is believed to have various health benefits, such as reducing fever, relieving coughs and sore throats, and aiding in digestion.

In herbal preparations, Scyphularia pentaphylla is often used to make teas, infusions, and decoctions, as well as being incorporated into traditional Chinese medicine formulas.