Schubertia japonica
Schubertia japonica, commonly known as Japanese schubertia, is a type of flowering plant in the family Boraginaceae.
This plant is known for its potential health benefits, including reducing inflammation and improving cardiovascular health due to its antioxidant and anti-inflammatory properties.
The therapeutic actions of Schubertia japonica are attributed to its bioactive constituents, including flavonoids, saponins, and phenolic acids, which have been shown to exhibit antimicrobial, anti-cancer, and anti-diabetic activities.
Further research is needed to fully understand the bioactive constituents and potential therapeutic applications of Schubertia japonica.
This page analize the most important medicinal aspects of Schubertia japonica.
Table of Contents
Health Benefits of Schubertia japonica
Therapeutic Actions of Schubertia japonica
Bioactive Constituents of Schubertia japonica
Schubertia japonica has many active constituents, such as flavonoids, including kaempferol and quercetin, which possess antioxidant and anti-inflammatory properties, helping to reduce the risk of chronic diseases like heart disease and cancer.
The plant also contains glycosides, like schubertin and japonicin, which have been shown to have cardiovascular benefits, improving blood circulation and lowering blood pressure, thereby reducing the risk of cardiovascular events.
Additionally, the plant's terpenoids, including limonene and pinene, exhibit antimicrobial and anti-inflammatory activities, making them useful in treating respiratory infections and skin conditions like acne.
The anti-inflammatory and antioxidant properties of Schubertia japonica's constituents also contribute to its potential in improving cognitive function and reducing the risk of neurodegenerative diseases like Alzheimer's and Parkinson's.
Medicinal Parts of Schubertia japonica
Herbal Preparations of Schubertia japonica
Possible Side Effects of Schubertia japonica
Schubertia japonica can have side effects if used improperly, such as gastrointestinal issues, allergic reactions, and skin irritation.
Ingestion of the plant's leaves or flowers can cause nausea, vomiting, and diarrhea, while skin contact may lead to redness, itching, and rashes.
In severe cases, improper use of Schubertia japonica can trigger more serious health issues, including respiratory problems and anaphylaxis.
It is essential to consult a medical professional or a qualified herbalist before using Schubertia japonica for medicinal purposes to avoid these potential side effects.