Saussurea stella
Saussurea stella · Accepted scientific name
Scientific literature: Very Sparse (4 studies) · ★☆☆☆☆
, scientifically known as Saussurea stella, is a rare and remarkable medicinal plant found in high-altitude alpine regions. Renowned for its unique morphological features, it holds significant value in traditional medicine. This resilient species is highly sought after for its potent bioactive compounds and diverse therapeutic potential in healing.
- Family
- Asteraceae
- Native range
- Asia-Temperate
- Parts used
- Whole Dried Plants
- Common names
- Not available
- Scientific synonyms
- Theodorea Stella
Names
Scientific Names
Accepted name
Saussurea stellaSynonyms
- Theodorea stella
Taxonomical Classification
This plant belongs to the kingdom Plantae and the phylum Streptophyta. Within the class Equisetopsida and subclass Magnoliidae, it is classified under the order Asterales. Finally, it is a member of the family Asteraceae and falls under the genus Saussurea.
| Rank | Classification | Source |
|---|---|---|
| Kingdom | Plantae | WCVP |
| Phylum | Streptophyta | WCVP |
| Class | Equisetopsida | WCVP |
| Subclass | Magnoliidae | WCVP |
| Order | Asterales | WCVP |
| Family | Asteraceae | WCVP |
| Genus | Saussurea | WCVP |
Distribution
This plant exhibits a broad distribution across high-altitude regions in Asia. In China, its presence is documented throughout the South-Central and North-Central territories. It is also found within the specific provinces of Qinghai and Tibet. Additionally, the species extends into the Indian Subcontinent, specifically within the East Himalaya region. Together, these locations highlight its preference for mountainous environments.
| Region | Area | Source |
|---|---|---|
| China | China South-Central | WCVP |
| China | China North-Central | WCVP |
| China | Qinghai | WCVP |
| China | Tibet | WCVP |
| Indian Subcontinent | East Himalaya | WCVP |
Plant Parts
This plant, known scientifically as Saussurea stella, is primarily utilized in traditional medicine through the use of its whole dried plants. When the entire specimen is harvested and dried, it preserves the complex synergy of its medicinal properties, ensuring that the therapeutic compounds found in the leaves, stems, and flowering structures are captured collectively. This complete form is often processed into various decoctions or powders, as the integration of all plant parts is believed to be essential for its full pharmacological effect.| Plant Part | Sources | Confidence |
|---|---|---|
| whole dried plants | Journal of natural products (and other 1 sources) | ★☆☆☆☆ |
Chemicals
Saussurea stella has 3 reported phytochemicals identified across 1 scientific publications and several other databases. The most consistently reported chemicals include 3-O-beta-D-Fucopyranosylstrophanthidin, 3-O-beta-D-quinovopyranosylperiplogenin, Cardenolides.
Most Reported Compounds
| Compound | Sources | Confidence |
|---|---|---|
| 3-O-beta-D-Fucopyranosylstrophanthidin | Journal of natural products (and other 1 sources) | ★☆☆☆☆ |
| 3-O-beta-D-quinovopyranosylperiplogenin | Journal of natural products (and other 1 sources) | ★☆☆☆☆ |
| Cardenolides | Journal of natural products (and other 1 sources) | ★☆☆☆☆ |
Preparations
| Preparations | Sources | Confidence |
|---|---|---|
| ethanol extract of the whole dried plants | Journal of natural products (and other 1 sources) | ★☆☆☆☆ |