Rubus longior

Rubus longior is a species of blackberry plant, specifically known as the Himalayan blackberry or Himalayan dewberry, which is native to the Himalayas and the Tibetan Plateau.

The plant has been found to have various medicinal properties, including antimicrobial and anti-inflammatory effects, which can be beneficial in treating wounds and reducing inflammation.

The health benefits of Rubus longior include its potential to lower cholesterol levels, reduce blood sugar levels, and act as an antioxidant, which can help protect against cell damage and oxidative stress.

Herbal preparations of Rubus longior can be made into teas, tinctures, and infusions, which are often used to treat digestive issues, fever, and skin conditions, although more research is needed to confirm its efficacy.