Rosa laevigata

What's the taxonomical classification of Rosa laevigata?

Rosa laevigata belongs to the kingdom Plantae and is classified within the phylum Streptophyta. As a member of the class Equisetopsida and the subclass Magnoliidae, it follows the evolutionary lineage of the order Rosales. This plant is further categorized under the family Rosaceae, which places it within the well-known genus Rosa. Finally, its specific biological identity is defined by its designation as the species laevigatata.

Taxonomic Rank Classification
Kingdom Plantae
Phylum Streptophyta
Class Equisetopsida
Subclass Magnoliidae
Order Rosales
Family Rosaceae
Genus Rosa
Species laevigata
Evidence Level: ★★★★☆

What are the morphological characteristics of this plant?

Rosa laevigatana has pinnate leaves typically composed of five to seven leaflets with smooth, entire margins and a glossy, light green upper surface. The plant is characterized by its slender, arching stems that are armed with small, sharp prickles distributed along the length. Its flowers are generally solitary and feature five delicate petals that range in color from pale pink to creamy white. The fruit develops into a small, smooth, ellipsoid hip that turns red or orange upon ripening. These morphological traits distinguish the species within its specific ecological niche.

Evidence Level: ★☆☆☆☆

What is the geographical distribution of this plant?

This plant is native to the mountainous and forested regions of East Asia, specifically spanning across parts of China, Japan, and the Korean Peninsula. It typically flourishes in temperate climates where moist, well-drained soils are abundant. Its presence is often concentrated in subalpine zones and woodland edges at moderate elevations. Localized populations can be found within various microclimates that provide sufficient shade and seasonal rainfall. This specific distribution pattern reflects the species' preference for stable, cool-temperate environments.

Evidence Level: ★☆☆☆☆

How is this plant cultivated?

This plant requires well-drained, loamy soil with a slightly acidic to neutral pH and full sun exposure to achieve optimal growth.

You should plant it in a location that receives at least six to eight hours of direct sunlight daily to promote vigorous blooming. Regular watering is essential to keep the soil consistently moist without allowing it to become waterlogged. Applying organic mulch around the base helps retain moisture and regulates soil temperature throughout the growing season.

Periodic pruning in early spring encourages new shoot development and maintains a healthy shape.

Evidence Level: ★☆☆☆☆

What parts of this plant are used medicinally?

This plant Rosa laevigata provides medicinal value through its fruit, leaves, root, stem, and spines. The nutrient-rich fruit, often called rose hips, is harvested for its high vitamin C content to boost the immune system. Medicinal extracts are derived from the leaves and stems to treat various inflammatory conditions and skin ailments. The root is utilized in traditional remedies to alleviate digestive issues and promote overall wellness. Even the spines can be processed into specialized topical treatments for specific dermatological uses.

According to a study published by "Frontiers in pharmacology", Rosa laevigatata Michx. is an ethnic medicine used in traditional medicine for the treatment of diabetes, nephropathy, myocardial damage, oxidative damage, and liver damage. This Chinese herb can be divided into 2 important medicines known as Fructus R. laevigatata and Radix R. laevigatata. From these parts, approximately 148 chemical components have been isolated, including flavonoids, lignans, polyphenols, steroids, triterpenoids, and tannins. Both of these herbs have confirmed antioxidant, anti-inflammatory, antiviral, and anti-tumor activities. They also exhibit renal protective, immunomodulatory, lipid-lowering, cardiovascular protective, and bacteriostatic effects.

The parts of this plant that are ued medicinally are shown in the list below.

  • fruit
  • leaves
  • root
  • stem
  • spines
Evidence Level: ★★★☆☆

What traditional systems uses this plant?

This plant, Rosa laevigata, has been utilized in Traditional Chinese Medicine to treat various ailments such as menstrual irregularities, digestive issues, and blood stagnation. Historical practitioners often prepared the rose petals or buds as decoctions to promote blood circulation and relieve emotional distress. In some regional folk practices, the plant was also used topically to soothe skin irritations or as a mild tonic for general vitality. These ancient applications highlight the species' long-standing role in both medicinal and ritualistic contexts. The multifaceted use of its components reflects a deep-seated understanding of its therapeutic properties within these cultural frameworks.

According to a study published by "International journal of oncology", the Fructus rosa laevigatae michx is one of 9 herbs used in the proprietary Equiguard dietary supplement. This product is formulated according to Chinese traditional medicinal concepts. The use of the plant is aimed at restoring harmony in the primordial yin-yang of the kidney. This organ is considered vital for invigorating and maintaining balance of the entire urological system.

The hystorical systems that uses this plant are shown in the list below.

  • Traditional Chinese Medicine
Evidence Level: ★★★☆☆

What are the pharmacological activities of Rosa laevigata?

This plant has anti-inflammatory, anti-tumor, antioxidant, hepatoprotective, and immunomodulatory pharmacological activities. Its rich concentration of bioactive compounds helps neutralize free radicals to prevent cellular damage. These properties work together to suppress excessive immune responses and reduce systemic inflammation. Furthermore, the plant exhibits significant potential in protecting liver cells from chemical toxicity. Researchers are also investigating its ability to inhibit the growth of malignant cells during tumor progression.

According to a study published by "Nutrients", total flavonoids (TF) from Rosa laevigatata Michx fruit demonstrate potent effects against hepatic ischemia/reperfusion (I/R) injury in a 70% partial hepatic warm ischemia rat model. These flavonoids decreased serum activities of aspartate transaminase (AST), alanine aminotransferase (ALT), myeloperoxidase (MPO), and lactate dehydrogenase (LDH). The treatment significantly decreased malondialdehyde (MDA) while increasing levels of superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px) to alleviate oxidative stress. Furthermore, TF downregulated the gene levels of inflammatory factors including interleukin-1 beta (IL-1β), interleukin-1 (IL-6), and tumor necrosis factor alpha (TNF-α). This hepatoprotection was achieved through the inhibition of the TLR4/MyD88 pathway and the activation of the Sirt1/Nrf2 signaling pathway.

The primary pharmacological activities of this plant are shown in the list below.

  • anti-inflammatoy effect
  • anti-tumor activity
  • antioxidant activity
  • cardiovascular protective
  • hepatoprotective
Evidence Level: ★★★☆☆

What medicinal compounds this plant contains?

This plant contains several medicinal compounds including Rosa flavonoids, flavonoids, rosamultin, rosolic acid, and rubusiide B (12). These bioactive constituents contribute to the diverse pharmacological profile of Rosa laevigata. The specific presence of rosamultin and rosolic acid is often associated with significant antioxidant and anti-inflammatory properties. Additionally, the various flavonoids found within the species aid in cellular protection. These chemical components collectively support the traditional medicinal uses of the plant.

According to a study published by "Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials", flavonoids are extracted from Rosa laevigatata using 70% alcohol to obtain a thick flavonoid powder. The pure flavonoid content in this thick powder was 25.2% before purification. After being purified by the AB-8 pocket adsorption resin, the flavonoid content reached 42.2%. Optimal purification occurred when the flavonoid concentration in the liquid was 0.3 mg/ml with a loading amount of 120 mg and an adsorption-power of 1 ml/min. Additionally, the process utilized a volume of 70% alcohol as an eluant of 5 BV with a desorption-power of 1 ml/min.

The primary medicinal compounds of this plant are shown in the list below.

  • Rosa flavonoids
  • flavonoids
  • lignans
  • rosolic acid
  • rubuside B (12)
Evidence Level: ★★★☆☆

What health conditions is this plant used for?

This plant is used for treating infections caused by Candida albicans and Candida krusei, reducing inflammation, and combating oxidative stress. Its bioactive compounds work to neutralize free radicals that cause cellular harm. By mitigating oxidative damage, the plant helps protect tissues from long-term degradation. These properties make it a valuable natural resource for managing both fungal overgrowth and inflammatory responses.

According to a study published by "Molecules (Basel, Switzerland)", the roots of Rosa laevigatata contain two new ursane-type triterpene glucosides, specifically 2alpha,3alpha,24-trihydroxyurs-12,18-dien-28-oic acid beta-D-glucopyranosyl ester (1) and 2alpha,3alpha,23-trihydroxyurs-12,19(29)-dien-28-oic acid beta-D-glucopyranosyl ester (2). These are found alongside three known compounds labeled (3), (4), and (5). Regarding health conditions, compounds 2 and 5 exhibited modest in vitro antifungal activities. These activities were tested against Candida albicans and C. krusei.

The main health conditions this plant is used for are shown in the list below.

  • Candida albicans
  • Candida krusei
  • inflammation
  • oxidative stress
  • oxidative damage
Evidence Level: ★★★☆☆

What are the herbal preparations of this plant?

This plant is Rosa laevigata and is processed into medicinal herbal preparations such as ethanol extracts and dried powder. The ethanol extracts are used to concentrate specific bioactive compounds for targeted therapeutic applications. Alternatively, the plant can be ground into a fine powder to be utilized in capsules or topical formulations. These various preparations allow for different methods of absorption and dosage control in herbal medicine. Scientists study these forms to better understand the pharmacological potential of the species.

According to a study published by "International journal of oncology", the Equiguard dietary supplement is a proprietary product formulated according to Chinese traditional medicinal concepts. This herbal preparation is comprised of standardized extracts from nine herbs, which includes the Fructus rosa laevigatae michx. The formulation contains the fruit of Rosa laevigatae to aim at restoring harmony in the primordial yin-yang of the kidney. These medicinal preparations are tested using in vitro studies to evaluate the effects of ethanol extracts on prostate growth and gene expression. The study focuses on how this complex composition may be efficacious in preventing or treating AD and AI prostate carcinoma.

The main herbal preparations of this plant are shown in the list below.

  • ethanol extracts
  • powder
Evidence Level: ★★★☆☆

What side effects this plant can have?

This plant can reduce inflammation in the body by inhibiting specific pro-inflammatory enzymes and cytokines. By modulating the immune response, it helps to alleviate swelling and discomfort in various tissues. Some studies suggest its chemical compounds act as natural antioxidants to protect cells from oxidative stress. These properties make it a subject of interest for managing chronic inflammatory conditions. However, users should be cautious as individual reactions to its bioactive constituents can vary.

According to a study published by "Scientific data", Rosa laevigatą is a well-known edible plant with a long history of medicinal use in China. The plant has the effects of improving kidney function, inhibiting arteriosclerosis, and reducing inflammation. The study assembled a high-quality chromosome-scale genome for Rosa laevigatą with a length of approximately 494.2 Mb and a scaffold N50 of 68.6 Mb. This assembly anchored 493.2 Mb, or 99.8%, of the draft genome sequences onto seven pseudochromosomes. Within this genome, 37,117 protein-coding genes were predicted, and 34,047 of these were functionally annotated. Furthermore, the genome contains 659,558 repeat elements that account for 57.8% or 285.6 Mb of the total sequence.

The main side effects this plant can have are shown in the list below.

  • reducing inflammation
Evidence Level: ★★★☆☆

What herbs are paired with Rosa laevigata?

This plant pairs most effectively with peppermint, lemon balm, and chamomile to enhance its subtle floral notes.

When used in herbal infusions, the addition of peppermint provides a cooling contrast to the rose's delicate sweetness. Lemon balm adds a bright, citrusy undertone that complements the plant's natural fragrance during tea preparation. Chamomile serves as a gentle base that rounds out the flavor profile for a soothing botanical blend.

These combinations are frequently utilized in aromatherapy and culinary syrups to create balanced aromatic experiences.

Evidence Level: ★☆☆☆☆