Rosa lacteola

Rosa lacteola, also known as the "white rose," is a type of flowering plant that belongs to the Rosa genus and is native to the Himalayan region.

The medicinal properties of Rosa lacteola lie in its roots, stems, and leaves, which have been used in traditional medicine for their anti-inflammatory, antibacterial, and antiseptic properties.

The health benefits of Rosa lacteola include reducing inflammation and pain, treating wounds and skin conditions, and supporting digestive health.

Rosa lacteola can be prepared as herbal teas, infusions, or tinctures, and is often used in combination with other herbs to enhance its medicinal effects.