Pyrus

Pear genus

Pyrus, commonly known as the pear genus, encompasses various woody plants celebrated for their nutritious fruits. Beyond their culinary value, many species offer medicinal potential. Historically, their extracts have been utilized for their antioxidant properties and soothing effects, contributing to traditional remedies used to support digestive and overall health.

  • Scientific name: Pyrus
  • Family: Rosaceae
  • Native range: Europe

Taxonomical Classification

This plant belongs to the kingdom Plantae and is classified under the phylum Streptophyta and the class Equisetopsida. Within the subclass Magnoliidae, it is further organized into the order Rosales and the family Rosaceae. Finally, its specific taxonomic designation is found within the genus Pyrus.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Rosales WCVP
Family Rosaceae WCVP
Genus Pyrus WCVP

Common Names

This plant, known scientifically as Pyrus, is widely recognized by various common names across different languages and cultures. In German, it is referred to as Birnen, while in Norwegian, it is called pære. In Portuguese, the name used is pera, and in Azerbaijani, it is known as Armud. Additionally, in English, it is sometimes referred to by the name Peru.
Language Common Name Source
de Birnen Wikidata
nb pære Wikidata
pt pera Wikidata
az Armud Wikidata
ang Peru Wikidata
ar كمثرى Wikidata
arc ܟܡܬܪܐ Wikidata
av Гени Wikidata
be груша Wikidata
bg круша Wikidata

Distribution

This plant exhibits a specific distribution across several regions of the European continent. In Northern Europe, it can be found growing in Denmark and Sweden. Its presence is also noted within the British Isles, specifically in Great Britain and Ireland. Moving toward the center of the continent, the species is also located in Middle Europe. Specifically, it can be identified in the country of Austria.

Region Area Source
Northern Europe Denmark WCVP
Northern Europe Great Britain WCVP
Northern Europe Ireland WCVP
Northern Europe Sweden WCVP
Middle Europe Austria WCVP
Middle Europe Belgium WCVP
Middle Europe Czechia-Slovakia WCVP
Middle Europe Germany WCVP
Middle Europe Hungary WCVP
Middle Europe Netherlands WCVP

Plant Parts

This plant, commonly known as the pear tree, is valued in traditional practices for the diverse therapeutic properties found within its various components. While the fruit is the most recognized part, medicinal extracts derived from the leaves, bark, and even the seeds are often utilized to harness specific phytochemical benefits. These concentrated preparations are frequently employed in herbal formulations to address various ailments, showcasing how different plant parts can be processed into potent medicinal substances.
Total parts
1
Scientific sources
1
Plant Part Sources Confidence
extracts 1 ★☆☆☆☆

Chemicals

Pyrus has 1 reported phytochemicals identified across 1 scientific publications and several other databases. The most consistently reported chemicals include Hydroquinone.

Total chemicals
1
Scientific sources
1

Most Reported Compounds

Compound Sources Confidence
Hydroquinone 1 ★☆☆☆☆