Pyrus yui

Pyrus yui, also known as the Japanese mountain apple, is a species of flowering plant in the rose family that is native to Japan.

It has been used in traditional medicine for its medicinal properties, which include anti-inflammatory and antioxidant effects, making it useful for treating various health conditions.

The health benefits of Pyrus yui include reducing fever, alleviating pain, and promoting digestion, as well as acting as an antiseptic and anti-inflammatory agent.

In herbal preparations, Pyrus yui is often used in the form of tea, decoctions, and infusions, as well as being dried and used as a medicinal powder.