Pycnandra petiolata

Pycnandra petiolata, also known as the Mountain Papaya or Papaye de Montagne, is a plant species native to the island of New Caledonia in the Pacific Ocean.

It is a medicinal plant that has been traditionally used by the indigenous people of New Caledonia for various purposes, including its anti-inflammatory and antimicrobial properties.

The plant's leaves, bark, and seeds have been used to treat various health conditions, including fever, rheumatism, and digestive issues, due to its medicinal properties.

Herbal preparations of Pycnandra petiolata can be made by infusing its leaves in hot water or by extracting its seeds to produce a tincture, which can be used to treat various health ailments.