Prunus × lannesiana f. masuyama

Prunus × lannesiana f. masuyama, also known as Japanese apricot or Japanese plum, is a hybrid plant species derived from the cross between Prunus mume and Prunus lannesiana.

The bark, flowers, and leaves of this plant have been used in traditional medicine, particularly in East Asian cultures, for their medicinal properties, which include anti-inflammatory, antioxidant, and antimicrobial effects.

The health benefits of Prunus × lannesiana f. masuyama include its ability to aid in digestion, relieve respiratory issues, and exhibit potential anti-cancer properties.

The plant is often used in herbal preparations, such as teas, infusions, and tinctures, which are commonly consumed to harness its medicinal and health-promoting benefits.