Protasparagus jacquemontii

Protasparagus jacquemontii, also known as the Himalayan asparagus or Tibetan asparagus, is a plant species belonging to the Asparagaceae family, native to the Himalayan region.

It has been used in traditional medicine for its medicinal properties, which include anti-inflammatory, antioxidant, and antiviral activities.

The health benefits of Protasparagus jacquemontii include its potential to lower blood pressure, improve cardiovascular health, and support immune function.

The plant is often prepared into herbal teas, infusions, and tinctures, which are used to harness its medicinal properties and promote overall well-being.