Potentilla filicaulis

Potentilla filicaulis, also known as the Five-fingered cinquefoil or fern-leaved cinquefoil, is a perennial plant native to the mountainous regions of China and the Himalayas.

It has been used in traditional medicine for its potent medicinal properties, including anti-inflammatory and antimicrobial effects, which are attributed to its high content of flavonoids and alkaloids.

The health benefits of Potentilla filicaulis include its ability to reduce fever, alleviate digestive issues, and even exhibit potential anticancer properties.

The plant can be prepared into various herbal forms, such as teas, infusions, and tinctures, allowing for different methods of consumption and utilization.