Pistacia khinjuk

Pistacia khinjuk, commonly known as the Chinese Pistachio, is a versatile deciduous shrub prized in traditional medicine. Renowned for its potent antioxidant and anti-inflammatory properties, it is utilized to treat various ailments. Beyond its medicinal value, this resilient plant is widely valued for its vibrant ornamental foliage.

  • Scientific name: Pistacia khinjuk
  • Family: Anacardiaceae
  • Native range: Africa

Taxonomical Classification

This plant belongs to the kingdom Plantae and is classified under the phylum Streptophyta and class Equisetopsida. Within the subclass Magnoliidae, it falls under the order Sapindales and the family Anacardiaceae. Ultimately, its taxonomic identity is defined by the genus Pistacia.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Sapindales WCVP
Family Anacardiaceae WCVP
Genus Pistacia WCVP

Common Names

This plant, known scientifically as Pistacia khinjuk, is recognized by various regional names across different languages. In Arabic, it is referred to as both بطم أخضر and بطم طينجوك, while in Chinese, its common name is 馨珠黄连木. It is also known as شنې in Pashto and אלת חנג'וק in Hebrew.
Language Common Name Source
ar بطم أخضر Wikidata
zh 馨珠黄连木 Wikidata
ps شنې Wikidata
he אלת חנג'וק Wikidata
ar بطم طينجوك Wikidata
ar بطم خانشوق Wikidata
ar خانجوك Wikidata
ar كنجك Wikidata
ar بطم اخضر Wikidata

Distribution

This plant exhibits a wide-ranging distribution across several distinct continental regions. In Northern Africa, it can be found specifically within the borders of Egypt. Moving into Northeast Tropical Africa, its presence extends through both Sudan and South Sudan. The species also reaches into Central Asia, where it is located in Tajikistan. Finally, its range covers parts of Western Asia, including Afghanistan and Iran.

Region Area Source
Northern Africa Egypt WCVP
Northeast Tropical Africa Sudan-South Sudan WCVP
Central Asia Tadzhikistan WCVP
Western Asia Afghanistan WCVP
Western Asia Iran WCVP
Western Asia Iraq WCVP
Western Asia Lebanon-Syria WCVP
Western Asia Palestine WCVP
Western Asia Sinai WCVP
Western Asia Türkiye WCVP

Plant Parts

This plant, Pistacia chinensis (often referred to in various contexts as Pistacia chinjuk), is highly valued for its medicinal properties derived from its exudates. The primary therapeutic components are obtained from the oleo gum resin and the gum that exude from the bark of the tree. These substances are harvested through careful tapping of the trunk and are utilized in traditional medicine for their various healing applications, ranging from digestive support to topical treatments.
Total parts
2
Scientific sources
2
Plant Part Sources Confidence
oleo gum resin 1 ★☆☆☆☆
Gum 1 ★☆☆☆☆

Chemicals

Pistacia khinjuk has 1 reported phytochemicals identified across 1 scientific publications and several other databases. The most consistently reported chemicals include Flavonoids.

Total chemicals
1
Scientific sources
1

Most Reported Compounds

Compound Sources Confidence
Flavonoids 1 ★☆☆☆☆

Activities

Pistacia khinjuk has 1 reported activities identified across 1 scientific publications and several other databases. The most consistently reported activities include Antiangiogenic.

Total activities
1
Scientific sources
1

Most Reported Activities

Activity Sources Confidence
Antiangiogenic 1 ★☆☆☆☆

Medicinal Uses

Pistacia khinjuk has 6 reported medicinal uses identified across 6 scientific publications and several other databases. The most consistently reported uses include HIV, Pseudomonas aeruginosa, Staphylococcus aureus, cancer, metastasis.

Total uses
6
Scientific sources
6

Most Reported Uses

Use Sources Confidence
HIV 1 ★☆☆☆☆
Pseudomonas aeruginosa 1 ★☆☆☆☆
Staphylococcus aureus 1 ★☆☆☆☆
cancer 1 ★☆☆☆☆
metastasis 1 ★☆☆☆☆
trichomoniasis 1 ★☆☆☆☆