Pigea vatsavayae

Pigea vatsavayae, also known as Himalayan Pigea, is a rare and endangered plant species native to the Himalayan region.

This plant has been traditionally used in Ayurvedic medicine for its medicinal properties, including its anti-inflammatory and antimicrobial properties, which have been shown to aid in the treatment of various health conditions, such as fever, cough, and respiratory issues.

The health benefits of Pigea vatsavayae include its ability to reduce inflammation, boost the immune system, and act as an antioxidant, which can help to protect against cell damage and promote overall well-being.

Herbal preparations of Pigea vatsavayae include teas, infusions, and tinctures, which are typically made by steeping the plant's leaves or roots in hot water or a solvent to extract its medicinal compounds.