Phanera aurea
Phanera aurea · Accepted scientific name
Scientific literature: Very Sparse (0 studies) · ★☆☆☆☆
Phanera aurea is a botanical species recognized for its unique chemical profile and potential therapeutic properties. Scientific investigations into this plant often focus on its ethanolic extract and 90% ethanolic extract to isolate bioactive compounds. These preparations have revealed the presence of significant polyphenols, including (+)-catechin and (-)-epicatechin. Furthermore, the plant contains specific derivatives such as (-)-epicatechin-3-O-gallate and 3-hydroxy-4-methoxy-benzoic acid. Understanding these chemical constituents provides valuable insight into the biological activities of this species.
- Synonyms
- Bauhinia Aurea
- Common names
- Not available
- Family
- Fabaceae
- Distribution
- Not available
- Plant Parts
- Not available
Classification
Common Names
Phanera aurea is a distinctive botanical species widely recognized by its common name, 火索藤. This plant is celebrated for its unique structural characteristics that set it apart from other climbing varieties. In various regional contexts, its local nomenclature reflects a deep-rooted cultural connection to the flora of the area. Understanding these linguistic relationships helps enthusiasts identify the plant more easily in the wild. By studying both its scientific and common names, one gains a fuller appreciation for this fascinating species.
Sources: Catalogue of Life (COL)
Synonyms
Phanera aurea is a distinct botanical species that is often identified in various scientific literatures by its alternative name. It is widely recognized in taxonomic circles as being synonymous with Bauhinia aurea. This nomenclature shift reflects the evolving classification systems used by botanists to categorize the diverse legume family. Understanding these overlapping names is essential for researchers tracking the plant's distribution and characteristics. Consequently, whether you search for it under its current or former designation, you are studying the same unique organism.
Sources: The World Checklist of Vascular Plants (WCVP)
Taxonomy
Phanera aurea is a distinctive member of the kingdom Plantae. Within this vast biological group, it is specifically classified under the class Equisetopsida. Its taxonomic journey continues through the order Fabales, which leads directly to its placement in the family Fabaceae. Furthermore, this plant belongs to the specialized genus Phanera. These biological relationships highlight the unique botanical identity of this remarkable species.
| Rank | Classification |
|---|---|
| Kingdom | Plantae |
| Phylum | Streptophyta |
| Class | Equisetopsida |
| Subclass | Magnoliidae |
| Order | Fabales |
| Family | Fabaceae |
| Genus | Phanera |
Sources: The World Checklist of Vascular Plants (WCVP)
Distribution
Geographic Regions
Phanera aurea is a notable species primarily found within the Asia-Temperate region. Its natural distribution is concentrated across various parts of China, spanning diverse ecological zones. Specifically, the plant can be located throughout China South-Central, where it thrives in local climates. Additionally, its presence extends into the China Southeast area, marking a significant part of its geographic range. These regional patterns highlight the plant's specific habitat requirements within the Asian continent.
Sources: The World Checklist of Vascular Plants (WCVP)
Identification
Biological Activities
Compounds
Phanera aurea, also known as Bauhinia aurea, serves as a rich source of various important chemical constituents. Detailed phytochemical analysis has revealed that this plant contains several specific dihydroflavonol glycosides and flavan-3-ols. Among these identified compounds are astilbin, isoastilbin, and neoastilbin. Furthermore, the plant's profile includes the presence of isoengeletin and epicatechin. These findings highlight the complex chemical diversity found within the ethyl acetate soluble fraction of the species.
Conditions
Preparations
Phanera aurea is prepared as a 90% ethanolic extract to facilitate the isolation of various chemical constituents. This specific 90% ethanolic extract served as the source for identifying nine aromatic acid derivatives, two triterpenes, and three steroids. Additionally, Phanera aurea is prepared as an ethanolic extract to study its broader chemical makeup. From the ethyl acetate soluble fraction of this ethanolic extract, researchers successfully isolated eight distinct dihydroflavonol glycosides and flavan-3-ols. Both preparation methods are essential for the chromatographic separation and structural determination of the plant's compounds.