Peucedanum montanum

Peucedanum montanum, also known as Mountain Carrot, is a species of flowering plant in the carrot family (Apiaceae).

It has been traditionally used in herbal medicine for its medicinal properties, which include its anti-inflammatory, antiseptic, and antispasmodic properties.

The health benefits of Peucedanum montanum include its ability to relieve digestive issues, reduce fever, and alleviate respiratory problems, such as bronchitis and asthma.

Peucedanum montanum can be prepared into various herbal preparations, including teas, infusions, and tinctures, although more research is needed to confirm its effectiveness and potential side effects.