Peucedanum hispanicum

Peucedanum hispanicum, also known as Spanish hog's fennel, is a perennial plant in the carrot family native to the Iberian Peninsula.

Traditionally, it has been used for its medicinal properties, including its carminative and diuretic effects, which can help to relieve digestive issues and reduce inflammation.

The plant's health benefits include its potential to alleviate symptoms of indigestion, bloating, and water retention, as well as its antioxidant properties, which can help to protect against cell damage and oxidative stress.

Herbal preparations of Peucedanum hispanicum can be made into teas, infusions, or tinctures, which can be used to support overall health and well-being.