Persicaria filiformis

Persicaria filiformis · Accepted scientific name

Scientific literature: Very Sparse (0 studies) · ★☆☆☆☆

Persicaria filiformis is a delicate, trailing herbaceous plant known for its fine, thread-like stems. Often found in damp or shaded environments, this species is prized for its ability to form dense, creeping mats across the ground. As a versatile herb, it has been utilized in various traditional preparations to harness its unique botanical properties. Its slender foliage and subtle aesthetic make it a fascinating subject for both gardeners and herbalists alike. Understanding its growth habits and medicinal history provides deeper insight into this unique member of the buckwheat family.

Quick facts
Synonyms
Polygonum Virginianum F. Glabratum · Persicaria Filiformis F. Albiflora · 32 more
Common names
Not available
Family
Polygonaceae
Distribution
Not available
Plant Parts
Not available

Classification

Common Names

Persicaria filiformis is recognized globally through a diverse array of regional names that reflect its cultural significance. In many English-speaking areas, it is commonly referred to as Asian jumpseed. Its identity shifts across different languages, known as jin xian cao in certain contexts and Горец нитевидный in Russian. The plant also carries the name mizuhiki, a term used in both English and Japanese transliteration. These various monikers highlight the widespread botanical presence of this unique species across the globe.

Sources: Catalogue of Life (COL)

Synonyms

Persicaria filiformis is a botanical subject characterized by a diverse range of taxonomic synonyms. It is widely recognized under the alternative name Antenoron filiforme in many scientific records. Within this classification, several distinct forms have been identified, including the white-flowered Antenoron filiforme f. albiflorum and the ornamental Antenoron filiformis f. amabilis. Other specialized variations documented include the unique Antenoron filiformis f. smaragdinum and the specific Antenoron filiformis f. trichorachis. Understanding these overlapping names is essential for accurate identification and study within the plant kingdom.

Sources: The World Checklist of Vascular Plants (WCVP)

Taxonomy

Persicaria filiformis is a unique botanical specimen belonging to the vast kingdom Plantae. This species is classified under the class Equisetopsida, highlighting its specific evolutionary lineage. Within the biological hierarchy, it falls under the order Caryophyllales. It is further categorized into the family Polygonaceae, which defines many of its structural characteristics. Finally, this plant is identified by its scientific genus, Persicaria.

Rank Classification
Kingdom Plantae
Phylum Streptophyta
Class Equisetopsida
Subclass Magnoliidae
Order Caryophyllales
Family Polygonaceae
Genus Persicaria

Sources: The World Checklist of Vascular Plants (WCVP)

Distribution

Geographic Regions

Persicaria filiformis is a plant species primarily distributed throughout the Asia-Temperate region. Its presence is widespread across China, encompassing the North-Central, South-Central, and Southeast territories. Beyond the Chinese mainland, the species extends its reach into Eastern Asia. Specifically, it can be found growing naturally in the landscapes of both Japan and Korea. This broad geographic range highlights the plant's adaptability to various temperate environments across the continent.

Sources: The World Checklist of Vascular Plants (WCVP)

Identification

Morphology

Persicaria filiformis is a self-supporting herb characterized by its unique growth form. This resilient plant typically reaches a maximum height of 1.2 meters as it matures. However, it can also be found growing at a more modest height of approximately 0.4 meters. These varying dimensions allow the species to adapt effectively to its natural environment.

Sources: Global Inventory of Floras and Traits (GIFT)

Biological Activities

Compounds

Conditions

Preparations

Persicaria filiformis, also known by its synonym Antenoron filiforme, is utilized in a form that is prepared as a herb. Scientific investigations focus on analyzing the chemical constituents found within this specific herbal preparation. Researchers employ column chromatography to separate various compounds extracted from the plant's herb. Through spectral data analyses, several unique structures such as adenosine and various glycosides have been identified. This study successfully isolates eleven specific compounds from the ethanol extract of the herb for the first time.

Parts used