Java Tea (Orthosiphon Scabridus)
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Java tea, scientifically known as Orthosiphon scabridus, is a medicinal herb native to Southeast Asia, particularly Indonesia, and has been used for centuries in traditional medicine. It is valued for its diuretic properties and is believed to support kidney health, reduce inflammation, and aid in detoxification. In traditional Indonesian and Malaysian cultures, Java tea has been used to treat urinary tract infections, kidney stones, and as a general tonic for overall wellness. Today, it is increasingly incorporated into modern wellness routines as a natural supplement for supporting urinary health and reducing water retention. One of its unique features is its distinctive herbal and slightly citrusy flavor, along with the presence of unique compounds like saponins and flavonoids, which contribute to its therapeutic effects.
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