Olea tsoongii

Olea tsoongii, also known as the Chinese olive tree, is a species of flowering plant in the family Oleaceae.

The medicinal properties of Olea tsoongii include its anti-inflammatory, antioxidant, and antimicrobial properties, which are attributed to the presence of oleuropein and other phenolic compounds.

The health benefits of this plant include its potential to lower blood pressure, reduce cholesterol levels, and protect against oxidative stress and inflammation, making it a valuable natural remedy for cardiovascular and neurodegenerative diseases.

Olea tsoongii is often prepared as a tea, infusion, or tincture, and can also be used in traditional Chinese medicine to promote digestive health and alleviate symptoms of fever and cough.