Neurodium lanceolatum

Neurodium lanceolatum is a plant species that belongs to the family Berberidaceae, commonly known as the barberry family.

It is native to the mountainous regions of Central America and is valued for its medicinal properties, particularly its ability to stimulate digestion and relieve gastrointestinal issues.

The plant contains compounds that have been found to have anti-inflammatory and antimicrobial effects, contributing to its potential health benefits, which may include the reduction of pain, inflammation, and oxidative stress.

Neurodium lanceolatum can be prepared as an herbal tea, tincture, or infused oil, although more research is needed to confirm its efficacy and optimal dosing.