Nasturtium officinale

Nasturtium officinale, commonly known as watercress, is a nutrient-dense aquatic plant prized for its peppery flavor and therapeutic properties. Rich in vitamins A, C, and K, it serves as a potent antioxidant. Historically used to support digestion and immune health, this versatile herb remains a staple in medicinal nutrition.

  • Scientific name: Nasturtium officinale
  • Family: Brassicaceae
  • Native range: Europe

Taxonomical Classification

This plant, known scientifically as Nasturtium officinale, belongs to the kingdom Plantae and the phylum Streptophyta. It is classified under the class Equisetopsida and subclass Magnoliidae, following the order Brassicales. Finally, it resides within the family Brassicaceae under the genus Nasturtium.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Brassicales WCVP
Family Brassicaceae WCVP
Genus Nasturtium WCVP

Distribution

This plant, known as Nasturtium officinale, is widely distributed across several regions of the European continent. In Northern Europe, it can be found growing in the natural landscapes of Great Britain and Ireland. Its presence extends further north into the territories of Sweden. Moving into Middle Europe, the species is also well-established in Austria. Additionally, the plant is commonly documented within the borders of Belgium.

Region Area Source
Northern Europe Great Britain WCVP
Northern Europe Ireland WCVP
Northern Europe Sweden WCVP
Middle Europe Austria WCVP
Middle Europe Belgium WCVP
Middle Europe Czechia-Slovakia WCVP
Middle Europe Germany WCVP
Middle Europe Hungary WCVP
Middle Europe Netherlands WCVP
Middle Europe Poland WCVP

Chemicals

Nasturtium officinale has 40 reported phytochemicals identified across 43 scientific publications and several other databases. The most consistently reported chemicals include carotenoids, flavonoid, glucosinolates, Ca, Fe.

Total chemicals
40
Scientific sources
43

Most Reported Compounds

Compound Sources Confidence
carotenoids 2 ★☆☆☆☆
flavonoid 2 ★☆☆☆☆
glucosinolates 2 ★☆☆☆☆
Ca 1 ★☆☆☆☆
Fe 1 ★☆☆☆☆
Glucosinolate 1 ★☆☆☆☆
Mg 1 ★☆☆☆☆
N 1 ★☆☆☆☆
Na 1 ★☆☆☆☆
P 1 ★☆☆☆☆

Activities

Nasturtium officinale has 13 reported activities identified across 21 scientific publications and several other databases. The most consistently reported activities include Antioxidant, Hepatoprotective, Anticancer, Antibacterial, Anticoagulant.

Total activities
13
Scientific sources
21

Most Reported Activities

Activity Sources Confidence
Antioxidant 6 ★★★☆☆
Hepatoprotective 3 ★★☆☆☆
Anticancer 2 ★☆☆☆☆
Antibacterial 1 ★☆☆☆☆
Anticoagulant 1 ★☆☆☆☆
Antiestrogenic 1 ★☆☆☆☆
Antiinflammatory 1 ★☆☆☆☆
Antimicrobial 1 ★☆☆☆☆
Antimycotic 1 ★☆☆☆☆
Antipsoriatic 1 ★☆☆☆☆

Medicinal Uses

Nasturtium officinale has 37 reported medicinal uses identified across 48 scientific publications and several other databases. The most consistently reported uses include oxidative stress, hyperglycemia, hypertension, Staphylococcus aureus, bronchitis.

Total uses
37
Scientific sources
48

Most Reported Uses

Use Sources Confidence
oxidative stress 4 ★★☆☆☆
hyperglycemia 3 ★★☆☆☆
hypertension 3 ★★☆☆☆
Staphylococcus aureus 2 ★☆☆☆☆
bronchitis 2 ★☆☆☆☆
cancer 2 ★☆☆☆☆
renal colic 2 ★☆☆☆☆
Asthma 1 ★☆☆☆☆
Cauliflower mosaic virus 1 ★☆☆☆☆
Cucumber mosaic virus 1 ★☆☆☆☆