Myrcia ruiziana

Myrcia ruiziana, also known as the Brazilian tamarind, is a species of flowering plant in the family Myrtaceae.

It is native to the tropical regions of South America and has been traditionally used for its medicinal properties, including anti-inflammatory and antimicrobial activities.

The plant has been reported to have various health benefits, including reducing fever, treating gastrointestinal issues, and providing antioxidant properties.

Myrcia ruiziana is often used in herbal preparations such as teas, infusions, and extracts, and its leaves and fruits are used in traditional medicine to treat various ailments.