Minthostachys andina

Minthostachys andina, commonly known as Andean mint, is a resilient medicinal herb native to the high-altitude regions of the Andes. Renowned for its aromatic properties, it is traditionally used in folk medicine to soothe digestive issues, alleviate respiratory discomfort, and provide relief from tension through its refreshing, herbal essence.

  • Scientific name: Minthostachys andina
  • Family: Lamiaceae
  • Native range: Southern America

Taxonomical Classification

This plant, Minthostachys andina, belongs to the kingdom Plantae and the phylum Streptophyta. Within the class Equisetopsida and subclass Magnoliidae, it is classified under the order Lamiales and the family Lamiaceae. Ultimately, its taxonomic identity is defined by its placement within the genus Minthostachys.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Lamiales WCVP
Family Lamiaceae WCVP
Genus Minthostachys WCVP

Common Names

This plant, Minthostachys andina, is known by various common names depending on the region and local language. In Spanish, it is frequently referred to as muña, while in Quechua, it is also commonly called muña.
Language Common Name Source

Distribution

This plant is characterized by a very restricted natural range within the continent. Its specific geographical distribution is confined to the region of Western South America. Within this area, the species can be found specifically in Bolivia. This limited habitat suggests that the plant is endemic to this particular country. Consequently, conservation efforts must focus on the unique environmental conditions of the Bolivian landscape.

Region Area Source
Western South America Bolivia WCVP

Plant Parts

This plant, Minthostachys andina, is highly valued for its chemical composition, particularly the concentrated essential oils found within its foliage. These volatile oils are primarily stored in specialized glandular structures on the surface of the leaves, where they provide the plant with its characteristic aromatic scent and potent therapeutic properties. When the leaves are crushed or distilled, these oils are released, serving as the main source of the plant's medicinal efficacy in traditional treatments.
Total parts
1
Scientific sources
1
Plant Part Sources Confidence
essential oils 1 ★☆☆☆☆

Chemicals

Minthostachys andina has 3 reported phytochemicals identified across 3 scientific publications and several other databases. The most consistently reported chemicals include Pulegone, isomenthone, menthone.

Total chemicals
3
Scientific sources
3

Most Reported Compounds

Compound Sources Confidence
Pulegone 1 ★☆☆☆☆
isomenthone 1 ★☆☆☆☆
menthone 1 ★☆☆☆☆