Microlepis oleifolia

Microlepis oleifolia, also known as the 'oil-leaved microlepis', is a plant species that belongs to the family Apocynaceae.

The plant is known for its medicinal properties, particularly in traditional Asian medicine, where it is valued for its anti-inflammatory and antiseptic properties, which can help to reduce pain and prevent infection.

The health benefits of Microlepis oleifolia include its ability to treat various conditions such as fever, rheumatism, and skin irritations, and its anti-cancer properties have also been studied.

The plant is typically prepared as an herbal tea or infused oil, which can be used topically to apply its medicinal properties directly to affected areas.