Mentha arvensis

Corn mint

Mentha arvensis, commonly known as corn mint, is a versatile perennial herb belonging to the Lamiaceae family. Native to Eurasia, this aromatic plant thrives in damp habitats. Renowned for its refreshing scent, it is traditionally utilized in herbal remedies to aid digestion, soothe gastrointestinal discomfort, and provide cooling relief.

  • Scientific name: Mentha arvensis
  • Family: Lamiaceae
  • Native range: Europe

Taxonomical Classification

This plant belongs to the kingdom Plantae within the phylum Streptophyta and the class Equisetopsida. Classified under the subclass Magnoliidae and the order Lamiales, it is a member of the family Lamiaceae. Within this family, it is specifically categorized under the genus Mentha.

Rank Classification Source
Kingdom Plantae WCVP
Phylum Streptophyta WCVP
Class Equisetopsida WCVP
Subclass Magnoliidae WCVP
Order Lamiales WCVP
Family Lamiaceae WCVP
Genus Mentha WCVP

Common Names

This plant, known scientifically as Mentha arvensis, is recognized by various common names across different regions. In Chinese, it is referred to as 野薄荷, a name used consistently across multiple linguistic variations including zh-hans, zh-hant, zh-hk, zh-cn, and zh-sg.
Language Common Name Source
zh-hans 野薄荷 Wikidata
zh-hant 野薄荷 Wikidata
zh-hk 野薄荷 Wikidata
zh-cn 野薄荷 Wikidata
zh-sg 野薄荷 Wikidata
zh-tw 日本薄荷 Wikidata
pl mięta polna Wikidata
rup ayazmã Wikidata
or ପୁଦିନା Wikidata
de Acker-Minze Wikidata

Distribution

This plant exhibits a broad presence across various regions within Northern Europe. Its distribution can be observed throughout the islands of the Faroe Islands and the rugged terrain of Iceland. Additionally, it is commonly found growing in the landscapes of Denmark and Finland. The species also extends its range to include parts of Great Britain. These specific locations highlight the northern affinity of this medicinal herb.

Region Area Source
Northern Europe Denmark WCVP
Northern Europe Finland WCVP
Northern Europe Føroyar WCVP
Northern Europe Great Britain WCVP
Northern Europe Iceland WCVP
Northern Europe Ireland WCVP
Northern Europe Norway WCVP
Northern Europe Svalbard WCVP
Northern Europe Sweden WCVP
Middle Europe Austria WCVP

Plant Parts

This plant, commonly known as corn mint, utilizes various components for its therapeutic properties. The most frequently harvested parts are the green leaves, specifically the aromatic mint leaf, which contains a high concentration of volatile compounds. Within these tissues, the plant produces essential oils that provide its characteristic scent and medicinal potency. Furthermore, the essential oil extracted from the plant is often used in traditional remedies, while the roots can also be utilized in certain herbal preparations to enhance its overall healing profile.
Total parts
6
Scientific sources
11
Plant Part Sources Confidence
mint leaf 3 ★★☆☆☆
leaves 3 ★★☆☆☆
essential oil 2 ★☆☆☆☆
roots 1 ★☆☆☆☆
essential oils 1 ★☆☆☆☆
Mint leaves 1 ★☆☆☆☆

Chemicals

Mentha arvensis has 51 reported phytochemicals identified across 64 scientific publications and several other databases. The most consistently reported chemicals include menthol, menthone, Cd, chlorophyll, (+)-neomenthol.

Total chemicals
51
Scientific sources
64

Most Reported Compounds

Compound Sources Confidence
menthol 10 ★★★★★
menthone 3 ★★☆☆☆
Cd 2 ★☆☆☆☆
chlorophyll 2 ★☆☆☆☆
(+)-neomenthol 1 ★☆☆☆☆
(-)-menthol 1 ★☆☆☆☆
(-)-menthone 1 ★☆☆☆☆
1-octadecanol 1 ★☆☆☆☆
CdCl2 1 ★☆☆☆☆
L-menthol 1 ★☆☆☆☆

Activities

Mentha arvensis has 10 reported activities identified across 16 scientific publications and several other databases. The most consistently reported activities include Antioxidant, Antimicrobial, Anticancer, Antibacterial, Antidiabetic.

Total activities
10
Scientific sources
16

Most Reported Activities

Activity Sources Confidence
Antioxidant 4 ★★☆☆☆
Antimicrobial 3 ★★☆☆☆
Anticancer 2 ★☆☆☆☆
Antibacterial 1 ★☆☆☆☆
Antidiabetic 1 ★☆☆☆☆
Antifungal 1 ★☆☆☆☆
Antitumor 1 ★☆☆☆☆
Antiulcer 1 ★☆☆☆☆
Cardioprotective 1 ★☆☆☆☆
Hepatoprotective 1 ★☆☆☆☆

Medicinal Uses

Mentha arvensis has 25 reported medicinal uses identified across 28 scientific publications and several other databases. The most consistently reported uses include antioxidant, Aspergillus niger, COVID-19, Candidiasis, E. coli.

Total uses
25
Scientific sources
28

Most Reported Uses

Use Sources Confidence
antioxidant 4 ★★☆☆☆
Aspergillus niger 1 ★☆☆☆☆
COVID-19 1 ★☆☆☆☆
Candidiasis 1 ★☆☆☆☆
E. coli 1 ★☆☆☆☆
Enterobacter aerogenes 1 ★☆☆☆☆
Gram-negative bacteria 1 ★☆☆☆☆
Gram-positive bacteria 1 ★☆☆☆☆
Pseudomonas aeruginosa 1 ★☆☆☆☆
antidiabetic 1 ★☆☆☆☆