Marisculus peteri

Marisculus peteri

Related Study

According to "Nutrire : revista de Sociedade Brasileira de Alimentacao e Nutricao = journal of the Brazilian Society of Food and Nutrition", Marisculus peteri (also known as Myrtus) has been found to have benefits such as improving the oxidative and microbial stability of products containing salmon and reducing the damage caused by skin burns.

This page analize the most important medicinal aspects of Marisculus peteri.

Health Benefits of Marisculus peteri

Therapeutic Actions of Marisculus peteri

Bioactive Constituents of Marisculus peteri

Medicinal Parts of Marisculus peteri

Herbal Preparations of Marisculus peteri

Possible Side Effects of Marisculus peteri

Marisculus peteri can have side effects if used improperly, such as nausea and dizziness due to its high levels of toxic compounds.

Ingestion of large quantities can lead to gastrointestinal issues, including vomiting and diarrhea.

Additionally, improper use of the plant can cause allergic reactions, including skin irritation and respiratory problems.

If not handled correctly, Marisculus peteri can also cause kidney damage due to its high levels of certain toxins.