Black Goji Berry
Lycium ruthenicum · Accepted scientific name
Scientific literature: Sparse (52 studies) · ★★☆☆☆
Black Goji Berry, scientifically known as Lycium ruthenicum, is a rare and potent medicinal fruit prized in traditional wellness practices. Distinguished by its deep purple hue, it boasts an exceptional concentration of anthocyanins. This antioxidant-rich superfruit supports eye health, boosts immunity, and promotes anti-aging benefits through its unique nutrient profile.
Names and Synonyms
Common Names
- Black Goji Berry
- Black Wolfberry
- Russian Box Thorn
- goji nero
Scientific Names
Accepted name
Lycium ruthenicumSynonyms
- Lycium turcomannicum
- Lycium vulgare var. ruthenicum
- Lycium tataricum
- Lycium foliosum
- Lycium ruthenicum var. brevifolium
Sources: Wikidata, Catalogue of Life
Taxonomical Classification
This plant belongs to the kingdom Plantae within the phylum Streptophyta and is classified under the class Equisetopsida. As a member of the subclass Magnoliidae and the order Solanales, it is further categorized into the family Solanaceae. Finally, it is identified under the genus Lycium as the species Lycium ruthenicum.
| Rank | Classification |
|---|---|
| Kingdom | Plantae |
| Phylum | Streptophyta |
| Class | Equisetopsida |
| Subclass | Magnoliidae |
| Order | Solanales |
| Family | Solanaceae |
| Genus | Lycium |
Sources: The World Checklist of Vascular Plants (WCVP)
Distribution
This plant exhibits a diverse geographical range that spans across both Middle Europe and Central Asia. In Middle Europe, its presence is specifically documented within the borders of Germany. Moving eastward, the species is widely distributed throughout the vast landscapes of Central Asia. Its range includes significant populations found in Kazakhstan, Kirgizstan, and Turkmenistan. Finally, the distribution extends further into the mountainous regions of Tadzhikistan.
| Region | Area |
|---|---|
| Middle Europe | Germany |
| Central Asia | Kazakhstan |
| Central Asia | Kirgizstan |
| Central Asia | Turkmenistan |
| Central Asia | Tadzhikistan |
| Central Asia | Uzbekistan |
| Caucasus | North Caucasus |
| Caucasus | Transcaucasus |
| Western Asia | Afghanistan |
| Western Asia | Iran |
Sources: The World Checklist of Vascular Plants (WCVP)
Botanical Identification
Ecology
The ecology of Lycium ruthenicum is characterized by its remarkable adaptability to a diverse array of environmental conditions and varied landscapes. It thrives across a wide elevational gradient, ranging from as low as 300 m AMSL to altitudes reaching a maximum of 2700 m AMSL. This plant demonstrates significant ecological plasticity, inhabiting a broad spectrum of habitats including deserts, mountains, oases, and shrubberies, as well as more specialized environments such as saline places and shores. Furthermore, it is frequently found in anthropogenic and moisture-rich settings, appearing in crop fields and alongside irrigation channels, and can even be integrated into forest ecosystems.
- Elevational range max:
- 2700 m AMSL
- Elevational range min:
- 300 m AMSL
- Habitat :
- crop fields, desert, forest, irrigation channals, mountains, oasis, saline places, shores, shrubberies
Life history
The life history of Lycium ruthenicum is characterized by its status as a perennial species, allowing it to persist in its environment over multiple growing seasons. Throughout its development, the plant exhibits a deciduous nature, shedding its foliage in response to seasonal changes or environmental stressors.
- Deciduousness :
- deciduous
- Lifecycle :
- perennial
Morphology
The morphology of Lycium ruthenicum is characterized by a woody growth form, specifically classified as a shrub. It is a terrestrial plant that functions independently, as it is neither a parasite nor an epiphyte. In terms of its structural habit, the plant is self-supporting rather than acting as a vine or liana. The height of the species exhibits significant variability, with individual plants ranging from a minimum of 0.2 m to a maximum of 2.5 m, maintaining an average plant height of approximately 0.35 m.
- Aquatic :
- terrestrial
- Climber :
- self-supporting
- Epiphyte :
- terrestrial
- Growth form :
- shrub
- Parasite :
- independent
- Plant height max:
- 2.5 m
- Plant height mean:
- 0.35 m
- Plant height min:
- 0.2 m
- Woodiness :
- woody
Physiology
The physiology of Lycium ruthenicum is characterized by a C3 photosynthetic pathway, which governs its carbon fixation and metabolic efficiency. Its foliar morphology features ovate-shaped leaves with entire margins, lacking both thorns and spines. The dimensions of the leaves vary significantly, with a minimum length of 0.5 cm and a maximum length reaching up to 3 cm, resulting in a mean leaf length of 1.75 cm. In terms of lateral expansion, the leaf width ranges from a minimum of 0.2 cm to a maximum of 0.7 cm, contributing to the plant's overall structural and physiological profile.
- Leaf form :
- ovate
- Leaf length max:
- 3 cm
- Leaf length mean:
- 1.75 cm
- Leaf length min:
- 0.5 cm
- Leaf margin :
- entire
- Leaf spines :
- no
- Leaf thorns :
- no
- Leaf width max:
- 0.7 cm
- Leaf width min:
- 0.2 cm
- Photosynthetic pathway :
- C3
Reproduction
The reproduction of Lycium ruthenicum is characterized by its bisexual sexual reproductive system. The flowering period typically begins in April and extends through July, though the timing can be variable. Following pollination, the plant produces fruits that exhibit significant morphological variation; the fruit dimensions range from a minimum of 0.4 cm in both length and width to a maximum of 0.9 cm in both length and width, with average dimensions settling at approximately 0.65 cm for both length and width. The seeds produced during this process are highly consistent in mass, with a mean, minimum, and maximum value all recorded at 0.00101 g.
- Flowering time :
- Apr
- Flowering time :
- Jul
- Fruit length max:
- 0.9 cm
- Fruit length mean:
- 0.65 cm
- Fruit length min:
- 0.4 cm
- Fruit width max:
- 0.9 cm
- Fruit width mean:
- 0.65 cm
- Fruit width min:
- 0.4 cm
- Reproduction sexual :
- bisexual
- Seed mass mean:
- 0.00101 g
Sources: Global Inventory of Floras and Traits (GIFT)
Plant Parts
Lycium ruthenicum has 1 reported plant parts identified across 3 scientific publications and several other databases that are studied for medicinal purposes. The most consistently reported plant part include fruit.
| Plant part | Supporting sources | Consensus |
|---|---|---|
| Fruit | 3 supporting sources | ★★☆☆☆ |
Fruit
- European journal of mass spectrometry (Chichester, England)
- Journal of plant physiology
- Plant diversity
Chemicals
Lycium ruthenicum has 20 reported phytochemicals identified across 3 scientific publications and several other databases. The most consistently reported chemicals include Anthocyanins, polyphenols, ANTHOCYANIN, Flavonoids, Proanthocyanidins.
| Chemical | Supporting sources | Consensus |
|---|---|---|
| Anthocyanins | 9 supporting sources | ★★★★☆ |
| polyphenols | 3 supporting sources | ★★☆☆☆ |
| ANTHOCYANIN | 2 supporting sources | ★☆☆☆☆ |
| Flavonoids | 2 supporting sources | ★☆☆☆☆ |
| Proanthocyanidins | 2 supporting sources | ★☆☆☆☆ |
| 24-Methyldesmosterol | 1 supporting sources | ★☆☆☆☆ |
| 24-Methylenecholesterol | 1 supporting sources | ★☆☆☆☆ |
| 6-BA | 1 supporting sources | ★☆☆☆☆ |
| CAMPESTEROL | 1 supporting sources | ★☆☆☆☆ |
| Cyanidin | 1 supporting sources | ★☆☆☆☆ |
Anthocyanins
- Pharmaceuticals (Basel, Switzerland)
- European journal of mass spectrometry (Chichester, England)
- Molecules (Basel, Switzerland)
- Genes
- Mitochondrial DNA. Part B, Resources
View 4 additional sources
- Plant diversity
- Plant physiology
- Horticulture research
- Journal of food science
polyphenols
- Biotechnology for biofuels
- Journal of agricultural and food chemistry
- Molecules (Basel, Switzerland)
ANTHOCYANIN
- Biotechnology for biofuels
- Genes
Flavonoids
- Molecules (Basel, Switzerland)
- Frontiers in pharmacology
Proanthocyanidins
- Bioprocess and biosystems engineering
- Genes
24-Methyldesmosterol
- Journal of food science
24-Methylenecholesterol
- Journal of food science
6-BA
- Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials
CAMPESTEROL
- Journal of food science
Cyanidin
- Journal of plant physiology
Activities
Lycium ruthenicum has 1 reported activities identified across 3 scientific publications and several other databases. The most consistently reported activities include Antioxidant.
| Activity | Supporting sources | Consensus |
|---|---|---|
| Antioxidant | 1 supporting sources | ★☆☆☆☆ |
Antioxidant
- Frontiers in pharmacology
Medicinal Uses
Lycium ruthenicum has 8 reported medicinal uses identified across 3 scientific publications and several other databases. The most consistently reported uses include neurodegenerative diseases, Parkinson's disease, antioxidant, insomnia, neuroinflammation.
Most Reported Uses
| Use | Sources | Consensus |
|---|---|---|
| neurodegenerative diseases | International journal of biological macromolecules (and other 2 sources) | ★☆☆☆☆ |
| Parkinson's disease | Journal of agricultural and food chemistry (and other 1 sources) | ★☆☆☆☆ |
| antioxidant | Frontiers in pharmacology (and other 1 sources) | ★☆☆☆☆ |
| insomnia | International journal of biological macromolecules (and other 1 sources) | ★☆☆☆☆ |
| neuroinflammation | International journal of biological macromolecules (and other 1 sources) | ★☆☆☆☆ |
| oxidative stress | International journal of biological macromolecules (and other 1 sources) | ★☆☆☆☆ |
| salt stress | Planta (and other 1 sources) | ★☆☆☆☆ |
| tyrosinase | Journal of food science (and other 1 sources) | ★☆☆☆☆ |
Preparations
| Preparations | Sources | Consensus |
|---|---|---|
| LRWP | Journal of ethnopharmacology (and other 1 sources) | ★☆☆☆☆ |