Lathyrus hispanicus

Lathyrus hispanicus, also known as the Spanish vetchling, is a perennial legume native to the Iberian Peninsula in southwestern Europe.

It possesses medicinal properties, primarily due to its rich content of saponins, flavonoids, and phenolic acids.

The plant has been used to treat various health conditions, including arthritis, fever, and digestive issues, thanks to its anti-inflammatory and antioxidant properties.

In herbal preparations, Lathyrus hispanicus can be found in teas, infusions, and decoctions, often combined with other herbs to enhance its medicinal effects.